Stack 571 Burger & Whisky Bar - Auburn, WA

Gravy, ground beef and bacon, bourbon caramelized onions, fresh mozzarella and fried egg.

Jack it up with pulled pork, bacon, tomato, green onion, chipotle aioli for an additional charge.

Bacon whiskey jam, kimchi puree.

With bourbon bacon slaw.

Chipotle hot sauce, celery slaw, blue cheese.

Creamy three cheese blend, chipotle adobo, tomatillo salsa, tortilla chips

Fried potatoes.

Fried potatoes.

Fried battered onion.

Make it Buffalo style for an additional charge.

Baby kale, romaine, bacon, avocado, tomato, crunchy sweet corn, green goddess dressing.

Baby kale, grape tomato, English cucumber, toasted Como bread, fresh mozzarella, basil, blue cheese, Champagne vinaigrette, balsamic glaze

Five spice chicken, crisp wonton, edamame, shaved cabbage, romaine, red bell pepper, celery, sesame dressing

House made cilantro lime dressing, lime crema, tomatillo salsa, shaved radish, crisp romaine, cheddar cheese, ground beef

With cheese or loaded, kids' choice.

Hot sandwich filled with cheese that has been pan cooked or grilled.

Natural, hormone and antibiotic free.

Bacon, lettuce, and tomatoes.

Marinated tomato, crisp iceberg lettuce, pickles, onions, potato bun, and stack sauce.

Bacon, bourbon–bacon slaw, bacon–whiskey jam, Tillamook cheddar, pickle, marinated tomato, stack sauce, and beef and bacon patty.

Rich gravy, crisp fries, fresh mozzarella, smoky bacon and beef and bacon patty.

Bourbon caramelized onion, pepper bacon, fried jalapeno, roasted pepper, crisp iceberg, pepper jack cheese and ground beef.

Caramelized onion, pepper bacon, fried jalapeno, roasted pepper, crisp iceberg, pepper jack cheese and crispy fried chicken breast.

Shaved ham, Gruyere bechamel sauce, over-easy egg, ground beef patty, potato bun

Chorizo beef patty, bourbon caramelized onions, roasted jalapeno, creamy three cheese chipotle chorizo sauce

Crunchy peanut butter, mixed berry jelly, crisp bacon, Tillamook cheddar and bacon–whiskey jam.

Cambozola, tempura–fried Parmesan oyster mushrooms, garlic–herb Boursin cheese, baby kale, and ground beef.

Cambozola, tempura–fried Parmesan oyster mushrooms, garlic–herb Boursin cheese, baby kale and crispy fried chicken breast.

Bacon, herb aioli, ham, turkey, Swiss cheese, marinated tomato, fried egg and rustic artisan bread.

Cormeal crusted green tomato, roasted garlic Boursin mayo, crisp iceberg, bacon, toasted Como bread

All–natural breast, pickled jalapeno slaw, honey, Tillamook cheddar, crisp bacon and potato bun.

Herb aioli, red onion, bacon, avocado, lettuce, marinated tomato and ciabatta roll.

Marionberry creme, orange creme, or creme beer vanilla.

Fuji apple, cucumber, or blood orange.

Lucky Charms marshmallows, graham cracker, chocolate.