Donburi Station Bellevue - Bellevue, WA

Crab, shrimp, masago, cucumber, tomato, greens, and choice of citrus mayo or ginger dressing.

Mixed greens, tomato, cucumber, and ginger dressing.

Served with sanbaizu vinaigrette.

Served with ginger dressing.

Aka (red), Shiro (white) miso, tofu, seaweed, and scallions.

Nameko mushroom scallions.

Manila clam and scallions.

Broiled soybean sea salt.

Fried bean curd tofu.

Marinated Japanese-style fried boneless chicken.

Fried pork dumpling.

Great with leftover rice.

Fried vegetable dumpling.

Fried veggie bread roll.

Tuna, chopped fatty tuna, salmon, yellowtail, albacore, shrimp, freshwater eel, Masago with fresh wasabi

Salmon with nigiri joy (umami soy sauce) with fresh wasabi and yuzu kosho (pepper).

Tuna, salmon, crab salad, seaweed salad, cucumber, masago choice of sauce: yuzu (Japanese citrus) soy or sweet-spicy. Bowl or salad.

Salmon, crab salad, seaweed salad, cucumber, masago choice of sauce: yuzu (Japanese citrus) soy or sweet-spicy.

Tofu, fried bean curd, seaweed salad, cucumber choice of sauce: yuzu (Japanese citrus) soy or sweet-spicy. Bowl or salad.

Chosen from one of the most popular staff meals, must try. Spicy salmon, spicy crab salad, and masago.

Soy-marinated tuna.

Mixed rice w/ sukiyaki beef, kinpira gobo (braised burdock root), kimchi, sunny-side-up egg, sweet gochujang sauce

Marinated chicken.

Chicken cutlet.

Frosh pork loin.

Fresh pork loin and chicken cutlet.

Grilled beef short ribs with sweet soy.

Thinly sliced beef and vegetables in a sweet and savory dashi broth.

Unagi and sukiyaki beef.