Yum Avocado Salad

Avocado, onion, carrot, cucumber, cilantro, and cashew nut with lime juice.

Larb Salad

Ground chicken, lime juice, green onion, tomato, and cilantro. Served with cabbage wrap leaves and sauce.

Sizzling Tiger Salad

Cooked beef tossed in lime juice, basil, onion, cilantro, and a sauce blend.

Thai iced coffee (20oz)

choice of half & half or coconut milk (dairy)

Thai iced tea (20oz)

choice of half & half or coconut milk (dairy)

Thai lime Ice Tea (20oz)

bottled water

Chill Chill Wonton Noodle Soup

Chicken in wonton wraps, egg noodles, spinach, bean sprouts, green onions, and cilantro.

Traditional Pho Noodle Soup

Vietnamese noodle soup. Choice of rolled meat balls , beef, chicken, tofu, or vegetables.

Tew Ped Noodle Soup

Sliced roast duck breast in soup broth, bean sprouts, and spinach.

Coconut Prawns

Light tempura battered sweet prawns and deep fried. Topped with shredded coconut and sauce.

Fresh Sky Roll

Lettuce, shrimp, carrots, and cucumber all wrapped with steamed rice paper. Served with sauce blend.

Spring Roll

Mixed shredded, cabbage, carrot, celery, wrapper, and deep fried. Served with plum sauce.

Potstickers

Steamed pork and cabbage united in steamed or lightly fried wonton wrap with sesame sauce. Six per order.

Spicy Calamari

Lightly buttered calamari and deep fried. Served with spicy plum sauce.

Edamame

Steamed whole soybean pods with a top dash of sea salt.

Zap...Zap... chicken wing

Marinated chicken wing sauteed in the chef's special thick garlic & crispy thai herb.

Mooh Ping

Grilled marinated pork thai style served with sticky rice (4 skewers)

Goong Gra Buang

Crispy spring roll stuffed minced chicken & shrimp ,green onion served with spicy cucumber salad topped ground peanut

Coconut Prawns

Light tempura battered sweet prawns and deep fried. Topped with shredded coconut and sauce.

Golden BBQ Pork Noodle Soup

Egg noodles with sliced and tender BBQ pork with broth, bean sprouts, onion, cilantro, and garlic.

Yellow Basil Fried Rice

Stir fried jasmine rice, egg, tomato, pineapple, yellow curry, and Thai basil.

Green Curry Avocado

Spicy green curry with avocado, coconut milk, green pepper, grapes, avocado, and Thai basil.

Thai ice tea ( 20 oz)

Kra Pao kai Dow

stir fried minced chicken garlic ,bell pepper and thai basil served over 2 fried egg on bed of steamed rice.

Yellow Basil Fried Rice

Stir fried jasmine rice, egg, tomato, pineapple, yellow curry, and Thai basil.

Pad Thai

Rice noodle, egg, bean sprouts, green onion, and ground peanuts pad Thai sauces.

Pad Se Ew

Wild rice noodles, stir fried with sweet soy sauce, broccoli, carrot, and egg.

Basil Yakisoba

Yakisoba noodles stir fried with cabbage, broccoli, carrot, onion, bell pepper, celery, and Thai basil.

Crystal Noodles

Noodles stir fried with egg, onion, cabbage, broccoli, carrot, celery, bell pepper, and bean sprouts.

Drunken Noodles

Wild rice noodles stir fried with chili paste, egg, broccoli, onion, bell pepper, carrot, bamboo shoot, and Thai basil.

Toakom Fried Rice

Stir fried jasmine rice with egg, broccoli, tomato, onion, and cilantro.

Crab Fried Rice

Thai style. Stir fried with egg, crab meat, carrot, peas, bell peppers, and onion. Topped with cilantro and cucumber slices.

Tom Yum Soup

Spicy and sour soup of onion, tomato, lemon grass, lime leaf, chili paste, and cilantro.

Tom Kha Soup

Creamy coconut milk based soup with Thai herbs with onions mushrooms, tomatoes, cilantro, and chili paste.

Mango and Sticky Rice

Slices of ripe mango arranged around spiced sweet sticky rice. Topped with sweet cream reduction.

Macarons

Macaroons arranged with shaved white chocolate, a dark chocolate reduction, and juicy orange.

Toakom's Black Rice Pudding

Blend of flavors and creamy coconut sauce reduction.

Toakom's Sweet Sticky Rice

Served with the same coconut sauce as with the black rice pudding above.

Green Curry Avocado

Spicy green curry with avocado, coconut milk, green pepper, grapes, avocado, and Thai basil.

Sweet Toakom

Tomato, cucumber, pineapple, onions, celery, carrots, bell peppers, peanuts, and sweet and sour sauce.

Cashew Nut

Stir fried broccoli, onion, carrot, celery, bell pepper, baby corn, chili paste & cashew nut

Spinach and Peanut Sauce

Flash cooked spinach, bell pepper, and black pepper. Topped with peanut sauce.

Red Curry

Spicy red curry with coconut milk, bamboo shoots, carrot, bell pepper, and Thai basil.

Panang Curry

Spicy panang curry with coconut milk and bell pepper.

Yellow Curry

Spicy yellow curry with coconut milk, pineapple, onion, potato, and carrot.

Spicy Duck

Crispy duck, grapes, tomato, bell pepper, and Thai basil. Topped with a creamy and spicy red curry sauce.

Toakom's Thai BBQ Pork

Tender slices of BBQ pork in herbs. Served with salad and spicy sauce.

Teriyaki

Chicken teriyaki served over jasmine rice with a side of steamed broccoli, carrots, and cabbage.

BBQ Pork

BBQ pork served over jasmine rice with a side salad.

Buzz Yakisoba

A bed of steamed yakisoba noodles. Topped with red curry chicken, bell pepper, ginger, Thai basil, and a side salad.

Wonder Garden

Stir fried Mixed Vegetables.

Tempura Honey Prawns

tempura prawns quick fried in honey sauces on bed of Broccoli &carrot topped with cashew nut

Chicken Garlic Bomb

chicken stir fried with fresh garlic in testy black bane served on bed of steamed rice topped green onion & fried garlic.

Jasmine Rice

Sticky Rice

Sweet Sticky Rice

Peanut Sauce

Steamed Thin rice Noodles

Steamed Vegetables