Kiku-Chan Japanese Restaurant - Ellensburg, WA

Sliced pork cooked with ginger and soy sauce-based sauce over steamed rice. Served with edamame and green salad with sesame ginger dressing.

Stir fried vegetables and tofu cooked with teriyaki sauce over steamed rice, served with harumaki. Served with edamame and green salad with sesame ginger dressing.

Pork cutlet and shredded green cabbage over steamed rice, served with tonkatsu sauce. Served with edamame and green salad with sesame ginger dressing.

Japanese style thin sliced beef with yakiniku sauce, and roasted sesame seeds over steamed rice. Served with edamame and green salad with sesame ginger dressing.

Deep fried pork cutlet, croquette, and deep fried breaded shrimp with shredded green cabbage over steamed rice, served with tonkatsu sauce. Served with edamame and green salad with sesame ginger dressing.

Cucumber and avocado. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Cucumber and cucumber avocado. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Imitation crab, cucumber, and avocado. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Raw tuna. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Spicy tuna, avocado, and cucumber. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Raw tuna marinated in house-blended chili sauce with cucumber. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Smoked salmon and cream cheese. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Smoked salmon and avocado. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Tempura shrimp, cucumber, and avocado. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Smoked salmon, spicy tuna, cucumber, and avocado. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Imitation crab, cucunnilised avocado inside. Smoked salmon on top of roll. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Tempura shrimp, avocado, and cucumber inside. Smoked salmon on top of roll. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Spicy tuna, tempura shrimp, and cucumber. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Tempura shrimp, imitation crab, and cucumber. Sushi rolls come in 8 pieces and are served with soy sauce and wasabi.

Sushi Rice in a Sweet Fried Bean Curd Pocket

Choice of meat.

Deep fried cutlet.

Curry rice with deep fried pork cutlet, croquette, and deep fried breaded shrimp.

Curry rice with thinly sliced sukiyaki beef.

Deep fried pork cutlet. Cooked with onions, green onion, egg and sauce over steamed rice.

Chicken. Cooked with onions, green onion, egg and sauce over steamed rice.

Deep fried pork cutlet, deep fried breaded shrimp and chicken. Cooked with onions, green onion, egg and sauce over steamed rice.

Stir fried assorted vegetables and choice of meat with chicken broth based sauce over steamed rice.Cooked with onions, green onion, egg and sauce over steamed rice.

Stir fried assorted vegetables and choice of meat with chicken broth based sauce over steamed rice.Cooked with onions, green onion, egg and sauce over steamed rice.

Stir fried assorted vegetables and choice of meat with chicken broth based sauce over steamed rice.Cooked with onions, green onion, egg and sauce over steamed rice.

Deep fried battered shrimp and assorted vegetables over steamed rice with tempura sauce. Cooked with onions, green onion, egg and sauce over steamed rice.

Sliced beef with onion and sukiyaki sauce over steamed rice. Cooked with onions, green onion, egg and sauce over steamed rice.

Sliced beef with onion and sukiyaki sauce over steamed rice. Cooked with onions, green onion, egg and sauce over steamed rice.

Sashimi grade raw tuna over steamed rice, served with wasabi and green onion. Cooked with onions, green onion, egg and sauce over steamed rice.

Onion, napa cabbage, carrot, and broccoli cooked with teriyaki sauce.

Choice of meat.

Your choice of teriyaki meat over steamed rice served with edamame and green salad.

Stir fried noodle and your choice of meat with carrot, green cabbage, onion, and yakisoba seasoning. Served with steamed rice and pot stickers or edamame.

Stir fried noodle and your choice of meat with carrot, green cabbage, onion, and yakisoba seasoning. Served with steamed rice and pot stickers or edamame.

Stir fried noodle and your choice of meat with carrot, green cabbage, onion, and yakisoba seasoning. Served with steamed rice and pot stickers or edamame.

Stir fried noodle and your choice of meat with carrot, green cabbage, onion, and yakisoba seasoning. Served with steamed rice and pot stickers or edamame.

Served with steamed rice and pot stickers or edamame.

Served with steamed rice and pot stickers or edamame.

Served with steamed rice and pot stickers or edamame.

Stir fried noodle and your choice of meat with assorted vegetables in a chicken broth-based sauce. Served with steamed rice and pot stickers or edamame.

Served with steamed rice and pot stickers or edamame.

Served with steamed rice and pot stickers or edamame.

Stir fried noodle and your choice of meat with carrot, green cabbage, onion, and yakisoba seasoning, topped with curry sauce. Served with steamed rice and pot stickers or edamame.

Served with steamed rice and pot stickers or edamame.

Deep fried bean curd, seaweed, and green onion over udon with udon soup.

Sliced beef cooked with egg over udon with udon soup.

Deep fried battered shrimp and assorted vegetables over udon with udon soup.

A thick stew of udon soup and curry spices with onion and green onion over udon. Choice of meat.

Boiled chicken and egg over udon with thick udon soup and grated ginger on top.

8 pieces. Deep fried pork pot stickers.

Lightly salted boiled soybeans.

2 pieces deep fried breaded mashed potato and vegetable patties with tonkatsu sauce.

Deep fried battered shrimp and assorted vegetables with tempura sauce.

6 pieces deep fried vegetable spring rolls.

6 pieces grilled octopus dumplings with yakisoba sauce and seaweed flakes on top.

Sashimi grade raw tuna served with wasabi and green onion.

Miso soup with seaweed and green onion.