Hackers Bar And Grill - Gig Harbor, WA

Crispy chicken tender dredged in buffalo sauce, topped with lettuce, tomato, pepper Jack cheese, and a Ranch sauce. Three sliders per plate all on pretzel buns.

Ground chuck patties, choice of cheese, bacon, and creamy hackers burger sauce on toasted buns. Three sliders per plate all on pretzel buns.

Shredded pork tossed in a tasty BBQ sauce topped with cole slaw. Served on toasted buns. Three sliders per plate all on pretzel buns.

Thinly sliced Hacker's prime rib and Swiss cheese on toasted buns. Served with au jus. Three sliders per plate all on pretzel buns.

Kahlua pork tossed in teriyaki sauce, sliced ham, crushed pineapple, and cheese on a toasted bun. Three sliders per plate all on pretzel buns.

Chicken breast topped with sliced ham, Swiss, and special mustard. Three sliders per plate all on pretzel buns.

Breaded breast of chicken served with fries and choice of dipping.

Chicken wings are served with celery sticks.

A dozen deep fried mini corn dog bites.

Large flour tortilla stuffed with cheese, refried beans, green onions, tomato, and olives.

Tempura and coconut buttered prawns deep fried to a golden brown and served with sweet chili aioli.

Corn tortilla chips layered with black olives, green onions, and shredded cheese. Finished with tomatoes. Served with sour cream and salsa.

Marinated steak, grilled, sprinkled with green onions, and seasame seeds.

Smoked baby back ribs deep fried tossed in BBQ sauce then sprinkled with rub.

Lightly breaded and fried to a golden brown.

Deep fried and golden brown egg rolls served with sweet chilli aioli.

Thick cut beer battered onion rings, fried to a golden brown, and served with choice of dipping sauce.

Ground chuck burger topped with lettuce, tomato, onion, pickle, Hacker's sauce, and choice of cheese.

Pound ground chuck patty topped with caramelized onions and Swiss cheese served on grilled thick sliced marble rye bread.

One pound ground chuck patty topped with choice of cheese on a toasted roll with au jus.

Piled high hackers prime rib, thinly sliced on a toasted roll topped with sweet caramelized onion, sauteed mushrooms, and Swiss cheese served with au jus.

Piled high, thinly sliced corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled thick sliced marble rye bread.

Crisp thick sliced bacon, lettuce, tomato, and mayonnaise on choice of bread.

Panseared eight oz steak, cooked to perfection with a bed of fries, and covered in a compound butter pan sauce.

Grilled chicken breast served on a toasted roll with pepper Jack cheese, creamy chipotle sauce, lettuce, tomato, and onion.

Grilled chicken breast on a toasted roll with sliced mozzarella, basil pesto, and drizzled with a balsamic reduction.

Grilled chicken breast, crispy bacon, Swiss sliced avocado on a toasted bun with lettuce, tomato, and mayonnaise.

Sliced crispy chicken breast tossed in buffalo sauce with romaine, tomato, cheese, and ranch dressing rolled in a flour tortilla.

Tender sliced grilled chicken breast, romaine lettuce, parmesan cheese, and diced tomato with Caesar dressing rolled in a flour tortilla.

Thinly sliced deli ham, turkey and thicky sliced baconon toasted bread with Swiss, Cheddar, lettuce, tomato, and mayonnaise.

Cuban marinated pork with ham, Swiss, dill pickles, and yellow mustard on a press grilled roll.

Grilled teriyaki glazed chicken breast mixed in an Asian slaw, Mandarin orange slices, and crispy Chinese noodles with an Asian dressing.

Crisp romaine lettuce, topped with black olives, mozzarella, diced tomato, cucumber, red onions, and croutons.

Crisp romaine, ham, turkey, bacon bits, Cheddar, Jack cheese, diced tomato, sliced black olives, red onion, and hardboiled egg.

Delicious grilled jerk seasoned shrimp on a bed of mixed cabbage surrounded by crisp romaine topped with a mango pineapple chutney. Served with a citrus vinaigrette and garnished with green onions.

Cool crisp wedge of iceberg lettuce, diced tomato, bleu cheese dressing, bacon bits, bleu cheese crumbles, and candied walnuts.

Crisp romaine lettuce, parmesan cheese, croutons, and a creamy Caesar dressing.

Seasoned chicken on crisp romaine with a black bean corn salsa and cheese. Served with a chipotle ranch and garnished with green onions.

Crisp romaine, seasoned ground beef, tomato, sliced black olives, onions, and cheese all served in a tortilla shell bowl.

Alaskan cod in a light beer batter, served crispy, golden with fries, coleslaw, and tartar.

Sandwich comes with lettuce, tomato, mayonnaise, and pickle.