Lucky Thai Restaurant - Kent, WA

Specially prepared cream cheese and imitation crab meat wrapped in a thin paper sheet, crispy fried served with sweet plum sauce.

Stuffed with fresh sauteed vegetables and vermicelli noodles, wrapped in rich wheat paper wrap, fried until golden, served with sweet plum sauce.

Tender slices of meat sauteed with our homemade sweet and sour sauce, served with pineapples, tomatoes, onions and cucumbers.

Stir-fried, the most popular Thai dish, with thin rice noodles, eggs, green onions and bean sprouts in tamarind sauce. Topped with ground peanuts.

This southern Thai curry is a blending between Thai herbs and spices with Indian spices, especially tumerind coconut milk, with tomatoes, red onions, tomatoes and carrots.