Davine - Maple Valley, WA

Spring greens, candied walnuts, strawberries, bleu cheese, and strawberry balsamic dressing.

Mixed greens, cheddar-jack cheese, diced tomatoes, croutons, hard boiled egg and your choice of dressing.

Flatbread, ranch base with bacon, chicken, and chives.

Flatbread topped with mozzarella, tomatoes, and fresh basil.

Flatbread topped with cheese, chicken, red onion, bacon, and mini bell peppers.

Flatbread topped with mozzarella cheese and pepperoni.

Flatbread mozzarella, peppered salami, pepperoni, and red onion.

Flatbread topped with mozzarella, shredded pork, cabbage, and taco sauce.

Marinara base mozzarella cheese

Three street tacos choice of chicken or pork with avocado sauce, cilantro, salsa verde on double tortillas.

A variety of lavish meat and cheeses served with crostini’s, crackers, candied walnuts, and craisins.

Fresh Ahi coated with sesame seeds and seared. Served over a bed of mixed greens and served with ginger wasabi sauce.

A variety of lavish cheeses served with crostini’s, crackers, candied walnuts, and craisins.

Six crostinis smothered with Da Vine’s own garlic cheese spread, baked, and served with marinara.

Avocado topped with a mix of parmesan, goat cheese, Cheddar jack, feta, and a few walnuts.

Warmed Bavarian pretzel served with a mustard dipping sauce.

Baked brie topped with honey and sliced almonds. Served with apple slices and croccantini crackers.

Roast beef and Cheddar cheese on ciabatta with au jus. Served with Tim's Cascade potato chips.

Smoked pulled pork, smoked ham, mustard, dill pickle, and Swiss cheese on ciabatta. Served with Tim's Cascade potato chips.