Gluten free. Micro wasabi, lotus chips, avocado, sesame chili oil.
Mahi mahi, cilantro cabbage slaw, pico de gallo, roasted tomatillo salsa.
Served with maple syrup.
Hearts of romaine, shaved Parmesan, garlic crostini, white anchovy, garlic, tomato.
Praline nut butter, thick cut peppered bacon.
Cougar gold cheddar, wild mushrooms, fresh sage, breakfast potatoes, toast.
Gluten free. Naturally sustainable draper valley farms.
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Hours of Service:
Friday: 11:00AM - 04:15PM
Monday: Closed
Sunday: 11:00AM - 04:15PM
Tuesday: Closed
Saturday: 11:00AM - 04:15PM
Thursday: 11:00AM - 04:15PM
Wednesday: 11:00AM - 04:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
