The Brick Kitchen + Lounge - Renton, WA

Mixed greens, edamama, radish, avocado, tomatoes, and pickled onions tossed in soy ginger vinaigrette.

Romaine lettuce tossed in Caesar dressing topped with tomatoes, parmesan cheese, and croutons.

Fried calamari over a bed of mixed greens, red cabbage, tomatoes, carrots and mandarin oranges, tossed in buttermilk ranch with a spicy honey drizzle.

iceberg lettuce, bleu cheese dressing, bleu cheese crumbles, pico de gallo, bacon, fried garlic, pickled onions, lemon wedge

mixed greens with shredded cheddar, tomatoes, pickled red onions, croutons and choice of dressing

Homemade single beef patty served with pickles, lettuce, caramelized onions, house sauce, and american cheese.

smashed beef patty, teriyaki glaze, provolone cheese, grilled pineapple, lettuce, tomato, red onion, mayo, brioche bun

smashed beef patty, cheddar cheese, fried onions, lettuce, pickles, bbq sauce, brioche bun

smashed beef patty, bleu cheese, lettuce, tomato, caramelized onions, sriracha aioli, brioche bun

grilled shrimp, cabbage slaw, cilantro lime crema, grilled pineapple, pico de gallo, flour tortillas, lime wedge (3 tacos per order)

Spaghetti noodles sautéed in garlic sauce with mushrooms, topped with fried garlic and parmesan cheese.

Udon noodles in creamy cheese sauce with bunashimeji mushrooms, topped with furikake and fried egg

Grilled salmon served with panang curry over rice and sautéed vegetables.

Sautéed tenderloin steak with bell peppers, tomatoes, onions, fries, served over rice, fried egg, and chef's special chimichurri.

Hand battered panko fried chicken breast served with furikake rice, mac salad, sunny side up egg and chicken gravy

buttermilk battered fried shrimp, bacon, Brick Sauce, sriracha aioli, lettuce, tomato, hoagie roll, served with seasoned fries and choice of sauce.

grilled portabella mushroom, melted cheese, lettuce, tomato, red onion, mayo, chimichurri, brioche bun, served with seasoned fries and choice of sauce

hand breaded, pickle-brined chicken thigh, cabbage, carrot and green onion slaw, brioche bun with sriracha aioli served with seasoned waffle fries, pickle and choice of sauce

ground beef, bacon, lettuce, tomatoes, jalapenos, house sauce, and American cheese served with seasoned fries and choice of sauce

miso glazed salmon fillet, brioche bun with sriracha aioli, cabbage, carrots and green onion slaw, avocado, served with waffle fries and choice of sauce

marinated ribeye, melted cheese, bell peppers, mushrooms, kimchi aioli, served in potato hoagie

whole jumbo wings tossed in choice of sauce (3 whole wings per order)

Waffle fries loaded with panang curry gravy, soft tofu, bell peppers, thai basil, and topped with diced tomatoes.

marinated ribeye over crispy tater tots, topped with kimchi aioli, cilantro lime crema, green onions, pickled jalapenos, & pico de gallo

Seasoned ground beef, bell peppers, mushroom, Thai basil, shredded cheese topped with sour cream, pico de gallo, and chimichurri

Chicken tenders tossed in choice of Honey Sriracha, Gochujang, Garlic Parmesan, Mango Habanero, Pineapple BBQ, Teriyaki, Buffalo or Lemon Pepper, served seasoned fries.

battered and fried served with Sriracha aioli

Fried brussels sprouts tossed in house honey sriracha glaze topped with fried onions

Taro, carrots, onion, clear rice noodles, jicama, served with house garlic sweet & sour sauce

Served with ketchup

fries tossed in house garlic parmesan seasoning, served with ketchup