Rice noodle with egg, bean sprout, turnip, green onion with tamarind sauce, ground peanut and fresh lime.
Drunken noodles. Wide rice noodle, egg, Thai basil, tomatoes, onion, bell pepper and chili oil.
Wide rice noodles with egg, broccoli and Thai thick soy sauce.
Egg noodle, egg, cabbage, carrot, bean sprout, green onion and homemade sauce.
Wide rice noodle with egg, green onion, bean sprout, cashew nut and sriracha.
Wide rice noodle, Thai soy sauce, topping with peanut sauce and lettuce bedding.
Egg, onion, tomatoes and broccoli.
Pineapple, onion, broccoli, egg, tomatoes and curry powder.
Thai basil, egg, tomatoes onion, bell pepper and chili oil.
Ground peanuts, egg, green onion, bean sprouts and tamarind sauce.
Stir-fried wide rice noodles with egg, broccoli and Thai thick soy sauce.
Stir-fried wide rice noodles with egg, broccoli, basil, onion and bell pepper.
Egg noodle stir-fried with egg, bean sprout, green onion.
Wide rice noodle with peanut sauce.
With broccoli, tomatoes and onion.
Pineapple, snow peas, onions, tomatoes and yellow curry.
Wide rice noodle, egg, green onion, bean sprout, cashew nut and sriracha.
Chopped vegetables and mung bean noodles with sweet chili sauce.
Marinated chicken on skewered served with rice and peanut sauce.
Shrimp, imitation crab meat, cream cheese, wonton skin, sweet chili sauce.
Whole prawn toss with coconut, served with sweet chili sauce.
Whole prawn toss with coconut, served with sweet chili sauce.
Green papaya, tomatoes, green beans, and lime tossed with chilies, peanuts and palm sugar.
Ground chicken breast tossed with lime chili pepper vinaigrette, sweet basil, mint and cilantro.
Chopped vegetables and mung bean noodles with sweet chili sauce.
Marinated chicken on skewered served with rice and peanut sauce.
Shrimp, imitation crab meat, cream cheese, wonton skin, sweet chili sauce.
Whole prawn toss with coconut, served with sweet chili sauce.
Whole prawn toss with coconut, served with sweet chili sauce.
Green papaya, tomatoes, green beans, and lime tossed with chilies, peanuts and palm sugar.
Ground chicken breast tossed with lime chili pepper vinaigrette, sweet basil, mint and cilantro.
Hot and sour soup with your choices of prawns, chicken breast or tofu, coconut milk and fresh herbs.
Hot and sour soup with your choices of prawns, chicken breast or tofu and fresh herbs.
Hot and sour soup with your choices of prawns, chicken breast or tofu, coconut milk and fresh herbs.
Hot and sour soup with your choices of prawns, chicken breast or tofu and fresh herbs.
Ground chicken, shrimp wrapped with wonton skin, egg noodle, baby bok choy in clear broth.
Beef with rice noodle, bean sprout in beef broth.
Ground chicken, shrimp wrapped with wonton skin, egg noodle, baby bok choy in clear broth.
Beef with rice noodle, bean sprout in beef broth.
Cabbage, carrot, celery, onion, bell pepper and cashew nut with homemade sauce.
Bok choy with peanut sauce.
Broccoli and lot of garlic.
Sliced ginger, baby corn, onion, carrot.
Pineapple, bell pepper, onion, green onion, tomatoes, celery.
Thai basil, bell pepper, onion, mushroom.
Bamboo shoot, Thai basil and bell pepper.
Eggplants, Thai basil, bell pepper, pea and carrot.
Green bean, carrot and curry paste.
Eggplant, green onion Thai basil, onion, bell pepper, green onion and curry powder.
Fresh green beans, prink khing paste and finely sliced kaffir lime leaves.
Panang curry paste and coconut milk seasoned with kaffir lime leaves, delicious with chicken.
Bok choy with peanut sauce with jasmine rice or brown rice.
With lots of fresh garlic and broccoli with jasmine rice or brown rice.
Red curry paste and coconut milk with bell peppers, bamboo shoots and fresh Thai basil, delicious with chicken.
Green curry paste and coconut milk with eggplant, peas, basil and lychee nuts, delicious with chicken or beef.
Served on a bed of lettuce and topped with peanut sauce.
Bell peppers, onions, minced red chilies, onion, bell pepper and basil.
Pineapple, bell peppers, tomatoes, celery, onions, cucumber and fresh snow peas in a sweet and sour sauce.
Fresh sliced ginger seared in hot oil and stir-fried with green onions, carrots, onions, shiitake mushrooms and baby corn.
Eggplants with bell peppers, sliced green onions, sweet basil, chili paste and yellow bean sauce.
Cabbage, carrot, celery, onion, bell pepper and cashew nut with homemade sauce.
Pineapple, bell pepper, onion, green onion, tomatoes, celery.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.