Krungthep Thai Cuisine - Seattle, WA

Unsweetened black tea

Strips of chicken breast, grilled on bamboo skewers and served with a side of peanut sauce and small size cucumber salad.

Deep fried crispy wonton stuffed with cream cheese and crab meat served with plum sauce.

Deep fried rolls stuffed with glass noodle, cabbage and carrot served with plum sauce.

Deep fried tofu served with plum sauce.

Rice paper stuffed with lettuce, bean sprout, rice noodle and herbs with choice of prawns or tofu served with peanut sauce.

Deep fried calamari in tempura batter served with plum sauce.

Deep fried chicken wings served with sweet chili sauce

Coconut milk soup with galanga root, kaffir lime, lemon grass, mushroom, green onion and cilantro.

Lemon grass, kaffir lime, mushrooms, green onion and cilantro in a spicy chili broth.

Traditional Thai style ground meat tossed with roasted rice powder, shallot, mint, green onion, cilantro and mixed with lime juice served with sliced cabbage.

Beef salad. Grilled sliced beef, cucumber, tomato, shallot, green onion and tossed with zesty chili lime juice dressing.

Seafood Salad. Mixed seafood, lemon grass, shallot, mint, tomato and onion tossed with zesty chili lime juice.

Chopped green papaya with carrot, tomato, green beans in spicy garlic sauce.

Mama Raman noodles mixed in chili lime juice dressing with tomatoes, onions, cilantro, prawns and your choice of pork or chicken.

Thai popular crystal noodles mixed with prawns, onions, celery, tomatoes, cilantro and your choice of proteins tossed with chili lime juice dressing.

Stir fried wide rice noodle with egg, broccoli in dark sweet soy sauce.

Stir fried wide rice noodle with egg, bamboo, mushroom, bell pepper, carrot, onion, tomato and basil in our special homemade chili sauce.

Steam egg noodle, bean sprout, spinach, green onion, roasted garlic, cilantro and grounded peanut.

Stir fried raman noodle with egg and mixed vegetable.

Thai rice noodle stir fried with eggs, bean sprouts, green onions, ground peanut.

Stir fried crystal noodle with squid, prawns, egg, carrots, cabbage, snow pea, and napa cabbage.

Pan fried wide rice noodle with broccoli in mild gravy with soybean paste.

Stir fried jasmine rice with egg, onion, bell pepper and basil leaf.

Stir fried jasmine rice with egg, onion, broccoli and tomato.

Stir fried jasmine rice with egg, curry powder, onion, pineapple, cashew nut, carrot and snow pea.

Stir fried jasmine rice with egg, green pea, carrot, onion and crab meat.

A coconut milk curry of cumin, red curry paste, bamboo, bell pepper and basil leaves. (NOT SERVE WITH RICE)

Cooked with a flavorful panang curry paste, coconut milk, bell peppers, basil leaves and kaffir lime leaves. (NOT SERVE WITH RICE)

Flavorful of Thai herb yellow curry paste in coconut milk, potato, onion and carrot. (NOT SERVE WITH RICE)

Cooked with green curry paste, coconut milk, bamboo, eggplant, bell pepper and basil leaves. (NOT SERVE WITH RICE)

Fresh pumpkin cooked in red curry paste, coconut milk, bell pepper and basil leaves. (NOT SERVE WITH RICE)

Crispy chicken breast with toasted garlic and sweet chili paste. (NOT SERVE WITH RICE)

Stir fried eggplant with chili, basil leaves, red bell pepper in a light oyster sauce. (NOT SERVE WITH RICE)

Sauteed of your choice of proteins served on a bed of spinach and topped with peanut sauce.(NOT SERVE WITH RIC)

Stir fried fresh green bean with prik khing chili paste, carrot, onion, basil leaves and bell pepper.(NOT SERVE WITH RICE)

Healthy dish of assorted fresh mix vegetables stir fried in a zesty oyster sauce.(NOT SERVE WITH RICE)

Stir fried fresh ginger, onion, snow pea, mushroom and bell pepper in our tasty ginger sauce.

Sauteed tender beef in our signature sauce, onion, mushroom served over crispy rice noodle and sprinkled with sesame seed.

Stir fried with bell pepper, carrot, mushroom, snow pea, onion and cashew nut in our Thai chili paste sauce.

Basil. Stir fried grounded meat, or tofu, or prawns with onion, bell pepper and basil leaves in our tasty sauce.

Stir fried tender beef with steamed broccoli in a light tasty oyster sauce.

Sauteed choice of proteins with fresh garlic and black pepper in our garlic sauce.

Traditional Thai omelette stuffed with crab meat and served with Sriracha sauce.

Char broiled northwest salmon with bell pepper, sweet basil, shredded kaffir lime leaves in red chu chee curry sauce and coconut milk.

Stir fried seafood with red curry paste, onion, bell pepper, basil leaves and ginger root.

Steamed thin rice noodles