Dense, moist, and intensely chocolate, made with brown sugar and sour cream.
Fresh dairy sour cream makes for an extremely moist cake.
Our time tested recipe is full of freshly grated carrots.
Tender milk chocolate cake with coconut-walnut filling.
Made with applesauce, chunks of Granny Smith apples, and walnuts.
Delicate orange cake made with fresh orange zest.
A vibrantly red, milk chocolate classic.
The best of both worlds! Layers of both our chocolate fudge cake and sour cream white cake.
Just a hint of almond flavor loaded with poppy seeds.
Delicious just by itself or crowned with your choice of cherry, blueberry or strawberry topping.
Chocolate crumb crust with a rich, creamy chocolate interior.
Creamy chocolate cheesecake topped with salted caramel, then covered in chocolate ganache and finished with coarse sea salt.
Delicate almond flavor.
Full of semi-sweet chocolate, chopped pecans and caramel inspired by the delicious candy clusters.
Sweet cinnamon apples swirled with gooey caramel.
With chunks of white chocolate and fresh raspberries.
Full of the pacific northwest’s finest marionberries, boysenberries, and blueberries.
Our signature plain cheesecake with housemade huckleberry topping.
8-inch Round. Four chocolate layers sprinkled with kirsch and loaded with cherries and whipped cream.
A decadent chocolate rum mousse filled fudge cake.
Flourless chocolate dessert made with one pound of unsalted butter and one pound of belgian chocolate. Sinfully rich.
Two-tier cake with six- and eight-inch layers. Your choice of flavors, fillings and frostings. Decorated with delicate, string-work piping and a lovely, fresh flower topper.
Petite Tuxedo Cake covered in chocolate ganache – perfect for any celebration.
The all-American treat, made with Just American Desserts style.
Chef’s choice of a spectacular array of individual desserts including mini-cakes and tartlets. Seasonal and limited-edition flavors vary daily, please contact us or stop by our bakery for the latest selection.
Puff pastry filled with fresh egg custard and topped with chocolate icing.
Our housemade confection. Choose from grand marnier, baileys irish cream, kahlua, dark chocolate, huckleberry, and b-52. Seasonal and limited-edition flavors vary daily, please contact us or stop by our bakery for the latest selection.
Made with fresh lemon juice, zest and buttery shortbread cookie crust.
Choose from raspberry, marionberry, apricot, or strawberry filling paired with buttery oat granola.
Soft, chewy spice cookie. An old fashioned favorite.
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Hours of Service:
Friday: 08:00AM - 02:15PM
Monday: 08:00AM - 02:15PM
Sunday: Closed
Tuesday: 08:00AM - 02:15PM
Saturday: 08:00AM - 02:15PM
Thursday: 08:00AM - 02:15PM
Wednesday: 08:00AM - 02:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
