Pepperoni, onions, bacon, Grande whole milk mozzarella, mushrooms, sausage, black olives.
Bacon, Grande whole milk mozzarella, homemade ranch, diced chicken breast and tomatoes with fresh cilantro.
Bbq sauce, smoked shredded chicken, house pickled jalapeno, red onions, Grande whole milk mozzarella, cheddar jack cheese, fresh cilantro.
Fresh lettuce with turkey, ham, bacon bits, bleu cheese crumbles, diced tomato, hard boiled egg, and black olives.
Choose grilled chicken or gyro meat, Romaine lettuce, shaved onion, cucumber, diced tomatoes, kalamata olives, feta cheese, greek balsamic vinaigrette. Tzatziki sauce drizzle, fried pita strips.
Crisp lettuce blend, grilled chicken breast, shredded carrots, and red bell peppers, mandarin oranges, cilantro, fried wontons, with Thai peanut dressing.
Lettuce, pico de gallo, green onions, cheddar-jack cheese, black beans, with sour cream, salsa, and enchilada-ranch dressing or cilantro lime vinaigrette. Your choice of chicken or beef.
Blackened salmon, crisp romaine top a salad with parmesan, cherry tomatoes, croutons and caesar dressing.
Grilled chicken breast, crisp Romaine top a salad with Parmesan, cherry tomatoes, croutons, and Caesar dressing.
A large Russet potato stuffed with cheddar-jack cheese, bacon bits, green onions, sour cream, and butter. Served with a cup of soup, chili or garden salad.
Our classic chili.
A bowl of the chef’s daily soup, house salad, and breadsticks.
Our homemade chili, house salad, and breadsticks.
Boar’s head brand pastrami & salami, melted swiss and provolone on an essential baking company french baguette with pesto aioli.
Crisp lettuce, boar’s head brand bacon, avocado, and tomato with mayo on whole wheat or sourdough.
Thin sliced boar’s head brand roast beef piled high on an essential baking company french baguette with mayo & au jus.
Tender boar’s head brand pastrami, sauerkraut, swiss and creamy E9 sauce on rye bread.
Tender smoked pulled pork with BBQ sauce and coleslaw, on a grilled Baker Boy’s bun.
Boar’s head brand turkey, provolone, tomato, iceberg lettuce and red onion with basil pesto on an essential baking company french baguette.
Choose grilled chicken or gyro meat, tzatziki sauce, shaved onion, lettuce and tomato in a warm pita.
Boar’s head brand turkey and ham, bacon, swiss and cheddar cheese, fresh crisp lettuce, tomato, mayo stacked on 3 slices of sourdough, rye or wheat.
Fresh hand formed ground beef, American cheese, crisp lettuce, tomato and onions with E9 sauce.
Melted Beecher’s flagship white cheddar, sautéed onions, E9 sauce on grilled rye with au jus.
Hand formed ground beef patty, boar’s head brand bacon, e9 sauce, lettuce, tomato, onion and melted cheddar.
A half pound buffalo patty with onions, crisp lettuce, tomato, mar bleu cheese, and special sauce.
Hand formed seasoned American waygu beef, herb roasted tomato, iceberg lettuce, cambozola cheese, crisp boar’s head brand bacon, bacon aioli.
Boar’s head brand bacon, turkey patty, pepper-jack, red onion, guacamole, mama lil’s aioli, tomato, and lettuce.
E9 Belgian white beer battered chicken breast, boar’s head brand bacon, mar bleu cheese, lettuce, tomato, and mama lil’s aioli.
3 seared or fried salmon fillets, soft flour tortilla with cilantro jalapeño aioli, citrus vinaigrette, pico de gallo, shaved red onion and nappa cabbage. Served with a side salad.
Seared or fried white fish fillets wrapped in a flour tortilla with cilantro, coleslaw, pico de gallo, green onions and E9 sauce. Served with fries.
Uli’s famous sausage, Beecher’s flagship white cheddar sauce, crouton crumble and green onions.
Tender pieces of chicken sautéed in our spicy red chili cream sauce tossed with linguini and topped with green onion and parmesan cheese.
E9 Belgian White battered salmon, fried golden brown with fries, coleslaw and tartar sauce.
E9 Belgian White battered white fish fried golden brown with fries, coleslaw and tartar sauce.
Cured and Smoked Bone-In Pork Chop, Apple Cinnamon Compote, White Cheddar Yukon Mashed Potatoes, Roasted Asparagus. Prepared with a little Pink still in it.
Hot iron seared steelhead, tarragon remoulade and pickled shallots, white cheddar yukon mashed potatoes, roasted asparagus.
Seared herb marinated sirloin cap steak, bleu cheese butter, roasted asparagus, e9's famous beer battered fries, mama lil's aioli. Prepared medium unless requested.
Served with celery, carrots, and ranch or bleu cheese.
Piled high with black bean ranchero sauce, pico de gallo, house pickled jalapeños, green onions, lime crema, black olives, guacamole & cilantro. Your choice of braised chicken or ground beef. Served with salsa and sour cream.
Lightly breaded strips with mama Lil’s pepper aioli and E9 Belgian white remoulade.
Shredded smoked chicken in creamy white cheddar fire sauce served with crostini and celery.
Lightly breaded chicken tenderloins served with naked, BBQ or 9 alarm.
A pound of beer battered fries and tots fried with Mama Lil’s peppers, tossed in herbs and garlic butter, house pickled jalapeños. Served with Mama Lil’s aioli and ranch.
White bean and chickpea hummus with pita, Kalamata olives, pepperoncini, cucumber, carrots, and celery.
Golden brown battered mac & cheese wedges, fries & ranch.
Cheddar-jack cheese, green onion, salsa and sour cream with your choice of seasoned chicken or ground beef.
Fried golden brown with marinara.
Homemade, moist and delicious.
Creamy peanut butter mousse on a dark chocolate painted graham cracker crust topped with chocolate ganache.
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Hours of Service:
Friday: 11:00AM - 02:00AM
Monday: 11:00AM - 12:00AM
Sunday: 08:00AM - 10:00PM
Tuesday: 11:00AM - 12:00AM
Saturday: 08:00AM - 12:00AM
Thursday: 11:00AM - 02:00AM
Wednesday: 11:00AM - 01:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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