Matsu Teriyaki - King County, WA

Deep fried, chicken and vegetable.

Deep fried and vegetable.

Battered and fried.

Dumpling with a minced filling.

Char-broiled boneless chicken seasoned with spicy sauce.

Char-broiled jumbo prawns.

Char-broiled boneless chicken.

Char-broiled skinless chicken breast.

Char-broiled thin sliced pork.

Char-broiled tender steak.

6 pieces.

6 pieces. Served with chicken breast or pork or beef or prawn.

Lean cut bonless chicken.

Cooked in oil.

Lean cut bonless chicken.

Lean cut bonless chicken.

Meat that has been broiled or roasted.

Served with choice of side.

Katsu with chicken or beef or pork or sweet & sour chicken.

12pieces. Chicken with vegetable potstickers fried.

Marinated salmon with onion, carrot, zucchini and green onion.

Charbroiled beef short rib.

Charbroiled beef short rib, served with teriyaki chicken and gyoza or spring roll or eggroll.

Korean style beef. Stir fried thin sliced beef with onion, carrot, zucchini and green onion.

Fried noodle dish.

Fried noodle dish.

Fried noodle dish.

Fried noodle dish.

Fried noodle dish.

Vegetables in spicy curry sauce, with katsu.

Chicken chunks cooked with vegetables in spicy curry sauce.

Stir fried fresh broccoli with beef carrots and onion.

Stir fried fresh broccoli with chicken carrots and onion.

Stir fried sliced beef sauteed with carrot, red pepper, onion & green onion.

Fresh deep fried sliced chicken sauteed with carrots and onions and peanut with kung pao sauce.

Stir fried sliced chicken sauteed with carrot,red pepper, onion & green onion.

Fresh deep fried chicken sauteed with sweet & sour sauce.

Fresh deep fried chicken and teriyaki chicken.

Shrimp tempura (3 pieces), teriyaki chicken, fried rice, 6 pieces gyoza, chicken katsu served with miso soup and salad.

10 pieces.

Skewered.