Vino Cappucino - Brookfield, WI

Pesto sauce, pepperoni, salami, mortadella, olives, giardiniera, green peppers, mozzarella, provolone, and Asiago cheese blend.

White sauce, fresh spinach, feta cheese, onions, dill, with mozzarella, provolone, and Asiago cheese blend.

Red sauce, Italian sausage, onion, and fresh mushrooms, with mozzarella, provolone, and Asiago cheese blend.

Red sauce, fresh Roma tomatoes, fresh mozzarella, fresh basil, with mozzarella, provolone, and Asiago cheese blend.

BBQ sauce, chicken, bacon, onion, with mozzarella, provolone, and Asiago cheese blend.

White sauce, chicken, bacon, onion, with mozzarella, provolone, and Asiago cheese blend.

Red sauce with mozzarella, provolone and Asiago cheese blend, arugula, prosciutto and fresh shaved Parmesan.

Red sauce, double layer of pepperoni, with mozzarella, provolone, and Asiago cheese blend.

Red sauce, pepperoni, sausage, bacon, ham, with mozzarella, provolone, and Asiago cheese blend.

Red sauce, ham, pineapple, with mozzarella, provolone, and Asiago cheese blend.

Red sauce, spicy Buffalo sauce, chicken, onion, with mozzarella, provolone, and Asiago cheese blend.

Pesto sauce, chicken, and fresh spinach, with mozzarella, provolone, and Asiago cheese blend.

Red sauce with mozzarella, provolone and Asiago cheese blend topped with fresh arugula, roasted artichokes and fresh shaved Parmesan.

Comes with your choice of sauce. Add toppings for an additional charge.

Homemade Sicilian style meatballs served over spaghetti with our homemade marinara sauce.

Spaghetti topped with our homemade meat sauce.

Homemade lasagna with Italian sausage and loaded with cheese then baked.

Penne pasta sauteed with olive oil, garlic, capers and Kalamata olives in a wine tomato and oregano sauce.

Sauteed bacon and peas with spaghetti tossed in our creamy cheese sauce.

spaghetti with chicken In a creamy homemade white sauce .

Tomato sauce, white sauce, fresh basil, and fresh mozzarella.

Served with spaghetti and tomato sauce.

Penne pasta with Italian sausage in a tomato sauce with peppers, onions, and mushrooms.

Rich creamy sauce with a blend of four cheese (Parmesan, Gorgonzola, mozzarella, pecorino) tossed with penne pasta.

Penne with mushrooms. Creamy sauce with sauteed fresh mushrooms and Parmesan cheese.

A special sauce from Genoa, Italy made with fresh basil, peanuts, garlic, extra virgin olive oil, and pecorino cheese, blended with our homemade Alfredo sauce.

Cheese-filled tortellini in a creamy Gorgonzola sauce and topped with walnuts.

Stuffed beef short rib ravioli topped with homemade tomato sauce with mushrooms, green peppers, and onions.

Cheese filled tortellini in a cream sauce with prosciutto, mushrooms and peas.

eggplant caramelized onions fresh mozzarella basil tomato

alfredo sauce italian sausage mushrooms caramelized onions

Italian herb marinated skewers of chicken or shrimp drizzled with lemon butter sauce. Served with rice pilaf and vegetables, garlic bread and a house salad.

served with rice and vegetables

Fresh tomatoes and basil served on crostini with a drizzle of balsamic syrup.

On a bed of pesto sauce.

Squid.

Served with homemade marinara sauce.

Crispy french fries with truffle oil and Parmesan cheese.

Buttery bread that is topped with garlic.

Buttery bread that is topped with garlic.

Our double thick crust 12’ pizza topped with garlic butter and our signature 3 cheese blend. Served with marinara sauce and ranch dressing.

Stuffed with chicken, bacon, peppers and baked. Spicy.

Eggplant stuffed with Gorgonzola cheese and topped with tomato sauce and Parmesan.

Roasted beets, goat cheese, dried cranberries, and walnuts tossed with spring greens and white wine vinaigrette.

Spring greens, tomato, cucumber, green peppers, feta cheese, Kalamata olives, onions, oregano, extra virgin olive oil and red wine vinegar.

Green salad with Caesar dressing and cheese.

Fresh mozzarella, tomato, and fresh basil over a bed of spring greens tossed in our house dressing with a drizzle of extra virgin olive oil and balsamic glaze.

Fresh romaine, Parmesan cheese, crostini, and Caesar dressing.

Fried goat cheese and bruschetta mix over a bed of spring greens with our house dressing.

Fresh arugula and roasted artichokes tossed with extra virgin olive oil and lemon and topped with shaved Parmesan.

Savory soup with a poultry base.

Savory legume soup.

Thick and creamy soup.

Breaded chicken, tomato sauce, and cheese sandwich.

Homemade meatballs with house marinara sauce and melted mozzarella cheese.

Grilled chicken with provolone, spinach, onion, and tomato served with bistro sauce.

Grilled cheese served on thick Texas toast with cheddar, fresh mozzarella and provolone.

Salami, mortadella, pepperoni, ham, provolone, fresh mozzarella, cheddar cheese, spicy giardiniera and green olives.

Tuna salad on an English muffin, open faced with tomato, and melted cheese.

Blackened burger topped with bacon and Gorgonzola cheese.

Topped with letuce, tomato, onion, and bistro sauce. Add bacon for an additional charge.

Topped with Cajun spices, hot Buffalo sauce, and cheddar cheese.

Topped with fresh sauteed mushrooms and Swiss cheese.

Topped with bacon, BBQ sauce, and cheddar cheese.

Served with French fries and tartar sauce.

Spaghetti pasta with shrimp in a creamy Cajun sauce.

Served with french fries, coleslaw, homemade tarter sauce, garlic bread and a side house salad.

served with rice and vegetables

baked in tomato sauce and olives on a bed off rice and vegetables

served on abed off rice and vegetables

baked in tomato sauce and olives on a bed off rice and vegetables

House made lightly breaded and fried 6 jumbo shrimp, served with our french fries, cactail sauce garlic bread, and side salad.

served with rice and vegetables

baked in tomato sauce and olives served with rice and vegetables

Served with rice and vegetables.

Served with rice and vegetables.

In a special house-made limoncello sauce.

In a creamy homemade white sauce over spaghetti.