Three Rivers Lodge River View Restaurant And Bar - La Crosse, WI

House-smoked chicken wings tossed in your choice of: Buffalo, BBQ, or parmesan with ranch or blue cheese on the side.

Ale battered with zesty dill ranch.

Garlic infused olive oil, roasted thyme seasoned mushrooms, asparagus, sun-dried tomatoes, feta cheese, & provolone cheese topped with cherry balsamic reduction.

Includes lodge chips or fries with choice of dipping sauce.

Served with grilled artisanal bread.

Field greens, cucumber, tomato, garlic croutons, shredded parmesan cheese, & choice of dressing.

Mixed greens topped with ham, turkey, bacon crumbles, hard boiled egg, cheddar cheese, roasted red peppers, charred corn, & tomatoes served with your choice of dressing.

Lettuce, tomato, onion, pickle, & choice of cheese on a toasted bun.

Bacon, cheddar cheese, bourbon BBQ sauce, & tobacco onions on a toasted bun.

Roasted thyme seasoned mushrooms & swiss cheese on a toasted bun.

Smoked turkey, bacon, avocado, cheddar cheese, tomato, field greens, & garlic aioli on toasted whole grain bread (or, make it a wrap!)

Blackened fish with shredded lettuce, & lemon pepper aioli on a toasted bun.

Grilled chicken breast, field greens, shredded parmesan cheese, & Caesar dressing wrapped in a flour tortilla.

Shaved beef with swiss cheese & a side of au jus served on a hoagie roll.

A panini with smoked pulled pork, ham, salami, pickles, swiss cheese, & house-made lodge mustard.

2 fried fish fillets with chipotle mayonnaise served on a flour tortilla topped with lime marinated slaw & salsa.

Potato crusted pan-fried walleye filet served with Yukon gold garlic mashed potatoes & steamed broccoli.

Marinated 8 oz. chuck tender steak prepared as you like & served with Yukon gold garlic mashed potatoes & steamed broccoli.

Cavatappi pasta, asparagus, roasted thyme seasoned mushrooms, blistered cherry tomatoes, & parmesan cheese all tossed in a brown butter cream sauce.