iceberg lettuce tossed with ranch dressing, applewood smoked bacon, celery, diced tomatoes, bleu cheese crumbles and mo’s spicy buffalo chicken tenders wrapped inside a flour tortilla
mo’s family recipe mo’s special recipe cooked in-house daily
thinly sliced roast beef topped with mozzarella cheese served on a toasted hoagie roll with a side of au jus for dipping
rich and tangy tomato soup just like mum used to make!
a flour tortilla generously layered with grilled chicken or steak, melted jack and cheddar cheese, onions and red peppers. served with sour cream and salsa
the ultimate cheeseburger! a flavorful blend of ground beef and american cheese stuffed inside a crispy wrap. garnished with sour cream and served with mo’s guinness® barbecue dipping sauce
like no other in town! a heaping 1/2 lb. char-grilled angus beef burger layered with corned beef, swiss cheese, applewood smoked bacon, lettuce, tomato, onion and our signature killarney sauce, served on a toasted bun
crisp romaine lettuce tossed with a red wine vinaigrette and topped with avocado, tomatoes, eggs, grilled chicken, applewood smoked bacon, bleu cheese crumbles and shredded carrots
The ultimate cheeseburger! A flavorful blend of ground beef and American cheese stuffed inside a crispy wrap. Garnished with sour cream and served with Mo's Guinness® Barbecue dipping sauce.
Fresh, never frozen, hand-battered chicken tenders served with your choice of dipping sauce. Delicious!
An Irish classic! Our delicious golden brown Harp® beer-battered Atlantic cod accompanied by our seasoned French fries and served with tangy tartar sauce and homemade slaw.
Mo's very own slow-cooked corned beef piled high with sauerkraut, thousand island dressing and Swiss cheese on grilled marble rye.
Family Recipe! A heavenly combination of slow simmered beef, potatoes, carrots, peas and leeks in a savory gravy. Topped with Mo’s Garlic Mashed Potatoes.
Two juicy Angus beef burgers hand pressed and topped with American cheese, Applewood smoked bacon, lettuce, tomato and red onion, served on a toasted bun.
Grilled chicken breast topped with lettuce, tomato & mayo. Served on a grilled roll. "Santa Fe" it for just $3 more with Pepper Jack cheese, Applewood smoked bacon, avocado, & served with Killarney sauce.
Marinated grilled chicken breast served on a bed of crisp romaine lettuce, tossed with a creamy Caesar dressing, freshly grated Parmesan cheese and homemade croutons.
Hours of Service:
Friday: 12:00am - 2:00am
Friday: 11:00am - 11:59pm
Monday: 12:00am - 2:00am
Monday: 11:00am - 11:59pm
Sunday: 12:00am - 2:30am
Sunday: 11:00am - 11:59pm
Tuesday: 12:00am - 2:00am
Tuesday: 11:00am - 11:59pm
Saturday: 12:00am - 2:30am
Saturday: 11:00am - 11:59pm
Thursday: 12:00am - 2:00am
Thursday: 11:00am - 11:59pm
Wednesday: 12:00am - 2:00am
Wednesday: 11:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.