Hamburger Mary's - Milwaukee, WI

Breaded balls of mac-n-cheese, deep-fried and served with BBQ.

Spicy fried pickle chips with ranch.

A big soft-baked pretzel with creamy cheese dip.

Tasty fried spring rolls, served with a sweet chili dipping sauce.

Seasoned tater tots (or fries), covered with Mary's cheese sauce, sour cream, diced tomato and red onions.

Fried cheese curds with ranch.

Deep fried chicken tenders, served with seasoned tasty fries and choice of sauce: BBQ, Honey-mustard, ranch.

Our version of a Margherita with marynara, diced tomato, Italian seasonings and an Italian four-cheese blend. Drizzled with a balsamic glaze.

Southern BBQ pizza. Thick BBQ sauce, diced chicken, red onions and a cheddar jack cheese blend topped with chopped scallions?

Nothing petite about this one! Grilled chicken breast, basil pesto, diced tomato, and an Italian four cheese blend.

It's the cheesiest! Creamy cheese sauce, topped with Mary's Mac 'N cheese, shredded cheddar jack and a sprinkle of St. Olaf seasonings.

Mixed greens, crumbled bacon, tomato, cheese and croutons, all tossed with ranch and topped with chicken tenders drizzled in caramel.

Mixed greens, diced tomato, diced red onions and croutons with choice of dressing. Add grilled chicken breast for an additional charge.

Mixed greens with faux chicken, ancient grain blend, shelled edamame, sunflower seeds almonds and dried cranberries.

Hail to the queens’ melted cheddar and jack cheeses, smothered in grilled onions, bacon. Mary’s sauce, lettuce, tomato and pickles.

It's the cheesiest. Topped with our house mac-n-cheese, American cheese, Mary's sauce, greens and pickles.

Swiss cheese, sautéed mushrooms and Mary’s sauce, greens and pickles.

That's Applewood-smoked bacon and Jack cheese, ya'll... with a big dollop of guacamoles, greens and pickles.

Thick, spicy-sweet BBQ, bacon, onion strings, jack and ched­dar cheese, Mary’s sauce, greens and pickles.

Melted Havarti cheese, fried onion string, Mary's sauce, greens and pickles between two thick slices of toasted rye.

Creatures of the night beware! Stabbed with cloves of roasted garlic, topped with swiss cheese, garlic aioli, crispy onion strings and a red wine reduction.

Aloha, Baby! Spicy-sweet house-made pineapple chutney, bacon, melted cheddar and jack cheeses and a teriyaki glaze.

Hit with blackening seasoning then finished off with bacon, bleu cheese crumbles, and blue cheese dressing, mixed greens and red onions.

Blackening seasoning, mojo Buffalo sauce, jalapenos, pepper-jack cheese, ranch, greens and pickles.

Fried chicken breast, sassy sauce(think hot honey), bacon, pepper-jack cheese, mayo, greens and pickles.

Mary's creamy mac and cheese glued between 2 slices of grilled toast with even more cheese. Add bacon for an additional charge.

Diced grilled chicken, mixed greens, tomato, bacon shredded cheese... All tossed in your choice of ranch or chipotle-ranch.

12 oz. can.