A combination of 2 vegetable curries, daal makhani, basmati rice, 1 roti, raita, papadam, and dessert.
Mixed vegetables cooked with cream, herbs, and cashews. Served with rice.
Fresh homemade paneer cooked in a tomato-based curry with green peas and served with rice.
Fresh green peas cooked in s spiced tomato curry with potatoes. Served with rice.
Delightful ragout of potatoes, spinach, tomatoes, light cream, cinnamon, and other spices. Served with rice.
Cauliflower and potatoes cooked with spices in a tomato masala. Served with rice.
Garbanzo beans cooked with potato and Indian spices. Served with rice.
Fried vegetable balls cooked in a delicious creamy tomato-based curry. Served with rice.
Spinach cooked with homemade cheese. Served with rice.
Variety of vegetables cooked in a lightly spiced curry. Served with rice.
Kidney beans and robust tomato base sauce with ginger. Served with rice.
Spinach cooked with chickpea. Served with rice.
Velvety lentil curry cooked with black lentils and kidney beans. Served with rice.
Vegetable fritters cooked in ground chickpea flour base curry with yogurt. Served with rice.
Potato cooked Punjabi style. Served with rice.
Garbanzo beans cooked in robust tomato base curry. Served with rice.
It is made with Indian cottage cheese (Paneer), herbs, and ground spices.
Mixed vegetables cooked with cream, herbs, and cashews.
Fresh homemade paneer cooked in a tomato-based curry with green peas.
Mango Milkshake is a cool and tempting fruit drink prepared by simply blending ripe mango pieces, milk, and sugar.
Iced tea is a form of cold tea.
A delicious and refreshing drink, Mango Lassi is made with fresh yogurt or curd, milk, sweet mango slices.
Made with homemade yogurt.
Made with milk and Indian spices.
Freshly squeezed thirst-quenching Indian-style lemonade.
A combination of 2 poori served with channa masala and yogurt.
A combination of 2 bhature served with channa masala and yogurt.
A combination of spiced potato curry served with 2 buns fresh-cut onions and pickle.
Crispy pancake made of rice flour. Served with sambhar and coconut chutney.
Crispy pancake, stuffed with spiced potatoes served with sambhar and coconut chutney.
Crispy pancake, stuffed with buttered spiced potato, served with sambhar and coconut chutney.
Crispy pancake, stuffed with spiced paneer and potato, served with sambhar and coconut chutney.
Pancake made with rice flour topped with spiced onions served with sambhar and coconut chutney.
Pancake made with rice flour topped with fresh tomatoes served with sambhar and coconut chutney.
2 crispy deep-fried lentil patties served with sambhar and coconut chutney.
Upma is a traditional South Indian breakfast dish made by simmering roasted Rava (a durum wheat product and a form of semolina) in tempered & spiced boiling water.
Indian Vegi Burger: A deep-fired potato dumpling is placed inside bread with chutney.
Fluffy, tender, soft, tangy, and sweet Dahi Vada is a combination of all your favorite flavors and textures in one tasty snack. They consist of homemade fried lentil dumpling fritters, dunked in creamy whipped yogurt and topped with both spicy and sweet chutneys.
Samosa Chaat is a snack that features samosas, which are deep-fried savory pastries filled with potatoes and peas, served on top of chana masala.
Aloo Tikki Chaat is a delicious and lip-smacking snack made with crispy aloo tikki (potato patties), yogurt, chutneys, and spices.
2 kachoris served with garbanzo beans, onions, yogurt, mint, and tamarind chutney.
6 pieces of crispy pooris served with potatoes and spiced water.
Crispy puffed rice with spiced potatoes mint chutney, tamarind chutney, onions, and topped with chickpea flour noodles.
Crispy papdi (deep fried flour crackers) are topped with a variety of toppings like chickpeas, boiled potato, yogurt, chutneys, cilantro, and more! These are highly addictive and are like a burst of flavor in every bite!
Roti s a circular flatbread, made with ground whole wheat flour or “atta.” Flour is simply mixed with water, sometimes salt and ghee or oil are added too.
Plain corn flour bread topped with butter.
Paratha stuffed with spiced minced cauliflower.
Indian style wheat bread topped with butter.
Paratha stuffed with spiced mashed potatoes.
Paratha stuffed with spiced minced paneer.
Whole wheat puffed bread is deep-fried.
Mooli paratha is a popular whole wheat flatbread made with unleavened dough and filled with spiced grated radish stuffing.
Methi paratha is a healthy tasty whole wheat flatbread made with fenugreek leaves.
Amritsari Kulcha is a flatbread that is filled with a stuffing of your choice, like a spicy boiled potato filling, paneer stuffing, gobhi stuffing, and onion stuffing.
Crispy Pancake made of rice flour filled with potato & vegetable mixture served with sambhar (hearty lentil & vegetable soup with just the right amount of spices and coconut chutney.)
Saag (spinach cooked with onion, cinnamon, and the right amount of Indian spices) Makki Di Roto: Plain corn flour bread)
Channa Masala served with portion of Rice
Samosa is a popular snack. It is a deep-fried dough with a spicy potato filling.
Kachori is deep-fried bread made with ground dal sauteed and spices and filled into a cover of maida and baking powder.
Mildly spiced mashed potato patty that is deep-fried.
Paneer pakora is a popular snack in which soft paneer pieces are deep-fried after being coated in a spiced gram flour batter.
Paneer pakora is a popular snack in which soft paneer pieces are deep-fried after being coated in a spiced gram flour batter.
Chickpea flour fritters stuffed with assorted vegetables.
Two Poori served with Halwa (sweet), Channa Masala, Aloo Sabji, Riata (spiced homemade yogurt), and pickle.
Two Makki Di Roti served with Saag (mustard leaves cooked with spices) and a side of homemade yogurt, onion, and pickle.
2 paratha stuffed with spiced potatoes, served with channa masala homemade yogurt, onion, and pickle.
2 paratha stuffed with spiced cauliflower served with channa masala, homemade yogurt, onion, and pickle.
2 parathas stuffed with spiced paneer, served with channa masala, homemade yogurt, onion, and pickle.
Two vegetable curries of your choice and two roti.
Two parathas stuffed with spiced muli served with Channa Massala, homemade yogurt, onions, and pickle.
Two Parathas stuffed with crushed Methi leaves served with Channa Massala, homemade yogurt, and pickle.
Long grain Basmati Rice
Long-grain basmati rice cooked with green peas and nuts in a mild blend of spices and served with cold Riata.
Long-grain fried rice with Indian spices, peanuts, chickpeas, red chilies, and lemon. Served with cold Riata.
Fresh fragrant rice cooked with cool homemade yogurt, served with pickles.
Fresh fragrant rice cooked with tomato and served with a pickle or yogurt.
Fresh fragrant rice cooked with fresh garden vegetables and nuts, served with a cold Rita.
Long grain Basmati Rice cooked with mixed vegetables, nuts, curry leaves, and mustard seeds in mils blend of spices served with Riata.
These are round, milk-based sweets soaked in sugar syrup.
Jalebi is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup.
Rasmalai is a popular sweet made of cottage cheese balls soaked in thickened, sweetened, and flavored milk.
Chum Chum is very similar to rasgulla in texture except that it is stuffed and is oval in shape.
An authentic and traditional milk-based dessert recipe made with chenna.
Cool homemade yogurt.
Spiced yogurt with chickpea flour balls.
Mint chutney made with fresh mint leaves, green chilies, garlic, and cumin.
Rice pudding.
Sambar is a South Indian stew made with toor dal and fresh vegetables.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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