Green pepper, onion, mushroom, tomato, and spinach make up this nutritious platter. Topped with American cheese.
Fresh spinach leaves wrapped with two jumbo eggs and melted swiss cheese.
A meat lover's choice of bacon or sausage wrapped in a fluffy omelet and american cheese.
A classic omelet with ham, onion, green pepper, and cheese.
Choose your two eggs any style, rice & gravy, or hash browns, and toast.
Stir-fried sprouts, eggs, fresh green peppers and onions with your choice of beef, sausage or chicken.
No-meat version of Akutagawa with the addition of chopped red tomatoes and mushrooms.
Choice of beef or chicken in a tangy teriyaki sauce
Korean-style grilled marinated beef with carrots, onions, and green onions.
Fried golden brown tofu with green onion in soy sauce topped with chopped fried garlic.
Two crispy eggs rolls
Spicy stir-fried rice cakes tossed with carrots and onions in a chili pepper sauce
Savory Korean-style pancake with green onions and seafood
8 fried beef and vegetable dumplings
A Fried egg, teriyaki beef, and 4 sauteed and season vegetables (spinich, carrots, zucchinis, and bean sprouts) on bed of rice; comes with chili-pepper sauce on the side to mix with.
Spicy grilled Bulgogi squid and fresh green lettuce on a bed of rice.
A Fried egg, teriyaki, and 4 sauteed and season vegetables (spinich, carrots, zucchinis, and bean sprouts) on bed of rice; comes with chili-pepper sauce on the side to mix with.
Thinly sliced ribeye beef in a sweet and soy sauce with carrots, onions, and green onions. served with a bowl of rice and kimchi
Pork marinated and grilled with onions in chili-pepper based sauce; served with a bowl of rice and kimchi
Chicken Breast marinated and grilled with onions in chili-pepper based sauce; served with a bowl of rice and kimchi
Squid marinated and grilled with onions in chili-pepper based sauce with veggies; served with a bowl of rice and kimchi
Green or black
Marinated beef short rib grilled in sweet soy sauce; serves with a bowl of rice and kimchi
Marinated pork rib braised and then grilled in sweet soy sauce; serves with a bowl of rice and kimchi
Marinated pork rib braised and then grilled with a spicy chili sauce; serves with a bowl of rice and kimchi
Thin flour noodles mixed in a warm hourse broth, topped either boiled eggs, green onions, and chicken or pork.
Spicy version of YetcaMein with seafood.
Thin flour noodles mixed with variety of seasoned and sauteed veggies with sweet and spicy sauce.
Stir-fried beef, veggies, and potato noodles; served with soup and rice.
Ramen noodles in a warm house broth with chili-peppers and variety of vegetables.
Ramen noodles in a warm house broth with chili-peppers and variety of vegetables. Choice of with chicken or with pork.
Ramen noodles in a warm house broth with chili-peppers and variety of vegetables. Choice of with chicken or with pork.
Grilled chicken breast with smothered onions.
Chopped beef steak with smothered onions.
Chopped pork chops with smothered onions and green peppers
Your choice of protein, bean sprouts, carrots, green peppers, and onion mixed with two eggs and grilled. Then, everything is deep-fried. Served with rice/gravy, and soup.
Vegetarian version of Egg Foo Young. Includes mushrooms. served with rice/gravy and soup
Fresh green leaf lettuce, red tomatoes, green peppers, cold cucumbers, and chopped carrots
Fresh green leaf lettuce, cold cucumbers, mixed with kimchi, topped with tofu squares.
Green salad with chopped grilled chicken
Bulgogi beef grilled with carrots and onions on top of fresh green leaf lettuce and cold cocumbers.
Marinated beef and pork patty with melted swiss cheese on a pretzel bun. Served with tomato and lettuce
1920's style burger
1920's style burger with American cheese
1920's style burger with American cheese with bacon
Teriyaki Beef on a french bread with lettuce.
Grilled chicken breast on a pretzel bun with lettuce, tomatoes, and mayo.
Triple decker with bacon, lettuce, tomato on toasted white bread. Served with french fries.
Triple decker with grilled ham and cheese on toasted bread. Served with french fries.
Served with fried rice and soup.
Served with fried rice and soup.
Served with fried rice and soup.
Korean-style fried chicken in a sweet soy sauce, served with rice and veggies.
Korean-style fried chicken in a sweet soy sauce.
Korean-style fried chicken in a spicy chili pepper sauce, served with rice and veggies
Korean-style fried chicken in a spicy chili pepper sauce
Bulogi beef, lettuce, Korean noodle (Jabchae Nooble), crpspy mandoo, rice, and gochoojang sauce.
Spicy bulgogi pork, lettuce, Korean noodle (Jabchae noodle), crispy mandoo, rice, gochoo sauce.
Teryiaki chicken, lettuce, Korean noodle (Jabchae noodle), crispy mandoo, rice, gochoojang sauce.
Tofu, lettuce, Korean noodle (Jabchae noodle), crispy mandoo, rice, gochoojang sauce.
A delicious and hearty stew of South Korea. A robust and flavorful combination of meat, veggie and the spicy seasoning is beautifully contrasted by the softness of soft tofu.
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Hours of Service:
Friday: 11:00am - 9:30pm
Sunday: 11:00am - 5:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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