Large platter of tortilla chips topped with cheddar cheese, Monterey jack cheese, black olives, jalapeños, lettuce and tomato. Served with salsa, sour cream and guacamole.
Large platter of tortilla chips topped with cheddar cheese, Monterey jack cheese, black olives, jalapeños, lettuce and tomato. Served with salsa, sour cream and guacamole.
Large platter of tortilla chips topped with cheddar cheese, Monterey jack cheese, black olives, jalapeños, lettuce and tomato. Served with salsa, sour cream and guacamole.
Cauliflower and cheddar cheese, breaded and fried to a golden brown, served with ranch.
Four chicken tenders, fried to a golden brown, served with BBQ sauce.
Locally made, thin, crispy pizza crust seasoned with garlic butter, topped with Wisconsin mozzarella cheese. Served with marinara sauce.
Mini chicken hot dogs wrapped in a sweet corn breading.
Onion slices double dipped in a draft beer batter, served with ranch.
Whole pickle spears lightly breaded and deep fried, served with a side of ranch.
Spicy macaroni and cheese bites with bacon bits, dipped in a draft beer batter. Served with ranch.
The better deep fried, breaded mushroom. Earthy, bite sized and served with ranch.
A Hilltop original. A tender chicken breast cut into strips, lightly beer battered and fried to a golden brown. Served with BBQ sauce.
Battered and fried white cheddar cheese curds. Served with ranch.
A 1/2 pound of breaded and fried shrimp, served with cocktail sauce.
Hot spinach and artichoke dip served with freshly toasted bread.
Fresh cut vegetables. Broccoli, cucumbers, cherry tomatoes, carrots and celery, served with hummus.
Jumbo wings, hand dipped in our beer batter, made with locally brewed Point Special beer and fried to a golden brown.
Your choice of boneless or regular wings, served with celery and bleu cheese dressing. We have eight great sauces to choose from.
Thinly sliced ham and turkey, cherry tomatoes, cucumbers, egg, swiss and cheddar cheese on a large plate of fresh garden greens. Served with a breadstick.
Chicken tenders tossed in our mild buffalo sauce, on fresh garden greens, cherry tomatoes, cucumbers, cheddar cheese and croutons. Served with a breadstick.
Thin slices of grilled turkey over fresh romaine lettuce, Parmesan cheese and croutons. Creamy Caesar dressing and a breadstick on the side.
Choose seasoned beef or chicken, served in a crisp vegetable herb tortilla shell filled with fresh iceberg lettuce, shredded cheddar cheese, tomatoes, onions and black olives. Salsa and sour cream on the side.
A large, 8 oz. grilled chicken breast served over fresh garden greens with cherry tomatoes, cucumbers, bleu cheese, craisins, walnuts and croutons. Served with a breadstick.
Grilled chicken breast served over fresh garden greens, cherry tomatoes, cucumbers, cheese and croutons. Served with a breadstick on the side.
Fresh romaine lettuce, parmesan cheese and croutons topped with a grilled chicken breast. Creamy Caesar dressing and a breadstick on the side.
Grilled chicken breast with a spicy blackened seasoning, served over fresh garden greens, cherry tomatoes, cucumbers, cheese and croutons. Served with a breadstick on the side.
A large plate of fresh garden greens topped with cherry tomatoes, cucumbers, shredded cheddar cheese and croutons. Served with a breadstick.
A large plate of fresh romaine lettuce, Parmesan cheese and croutons. Creamy Caesar dressing and a breadstick on the side.
Fresh garden greens, cherry tomatoes, cucumbers, carrots, cabbage and croutons.
Parmesan cheese and croutons served on fresh romaine lettuce with creamy Caesar dressing.
Start with a lean all beef burger, char-grilled with our special seasoning, topped with lettuce, tomato and a side of pickle slices. Raw or fried onions available upon request. Add your favorite toppings to create the perfect burger. All specialty burgers are served with kettle cooked chips.
A 1/3 lb. burger, seasoned and grilled, topped with lettuce, tomato, cheddar cheese, raw onion and guacamole. All specialty burgers are served with kettle cooked chips.
Sautéed mushrooms, fried onions and Swiss cheese piled on a 1/3 lb. burger, seasoned, grilled and topped with lettuce and tomato. All specialty burgers are served with kettle cooked chips.
Bacon, cheddar cheese, fried onion, lettuce, tomato and our own mildly spicy tequila BBQ sauce on a 1/3 lb. burger. All specialty burgers are served with kettle cooked chips.
A 1/3 lb. burger, seasoned and grilled, topped with lettuce, tomato and crumbled bleu cheese. All specialty burgers are served with kettle cooked chips.
Pepper jack cheese, jalapeños and bacon on a 1/3 lb. burger topped with lettuce and tomato. All specialty burgers are served with kettle cooked chips.
Two 1/3 lb. burger patties, topped with American cheese, lettuce and tomato. All specialty burgers are served with kettle cooked chips.
Lean, thinly sliced beef piled on a hoagie bun, topped with pepper jack cheese and fried onions. All specialty sandwiches are served with kettle cooked chips.
A grilled black bean and vegetable patty topped with lettuce and tomato.
A grilled 1/3 lb. burger, made with lean, all white meat turkey and topped with lettuce, tomato and mayo.
An 8 oz. New York Strip steak, grilled to order and served open face on white or whole wheat toast.
A lean and tender 5 oz. cut of black Angus tenderloin, grilled to order.
A tender chicken breast cut into strips, lightly beer battered and fried to a golden brown. A Hilltop original. Served with coleslaw and BBQ sauce. Includes your choice of fries, fruit or potato salad.
Breaded crispy chicken tenders, fried to a golden brown. Served with coleslaw and BBQ sauce. Includes your choice of fries, fruit or potato salad.
Strips of chicken tenders, our original buffalo sauce and lettuce rolled into a pita. Celery sticks and bleu cheese dressing served on the side.
Grilled chicken, romaine lettuce, Parmesan cheese and our creamy Caesar dressing rolled into a pita.
Strips of chicken tenders, lean ham, Swiss cheese, lettuce and Alfredo sauce rolled into a pita.
Swiss cheese, lettuce, tomato, mushrooms, fried onion and a sweet teriyaki sauce over a grilled chicken breast.
An open face sandwich with pesto, tomato, onion, mushrooms, mozzarella cheese and Alfredo sauce, all served over a grilled chicken breast. A Hilltop original!
A grilled chicken breast topped with lettuce, tomato, bacon, fried onion, cheddar cheese and our own mildly spicy tequila BBQ sauce.
Grilled chicken breast topped with pepper jack cheese, crisp bacon, lettuce, tomato and mayo.
Lean ham, Swiss cheese, lettuce, tomato and mayo over a grilled chicken breast.
A grilled chicken breast topped with lettuce, tomato, Swiss cheese, fried onion and smothered with sautéed mushrooms.
Bacon, lettuce, tomato and mayo served on three layers of white or whole wheat toast.
A zesty, hickory smoked, shredded pork barbecue, tender and delicious. Served on a hoagie bun.
Smoked brisket piled high on a toasted pretzel roll. Served with your choice of BBQ sauce on the side.
Lean slices of ham topped with American cheese, lettuce and tomato, served hot or cold on a hoagie bun.
Three of our beer battered cod filets topped with American cheese, lettuce and our homemade tartar sauce.
Mesquite smoked turkey, piled high on a hoagie, topped with Swiss cheese, lettuce and tomato.
Locally made, thin, crispy pizza crust seasoned with garlic butter, topped with Wisconsin mozzarella cheese. Served with marinara sauce.
A 1/2 lb. of breaded, fried shrimp. Served with coleslaw and cocktail sauce. Includes your choice of fries, fruit or potato salad.
A 1/3 lb. Wisconsin brat smothered in sauerkraut, served on a brat bun. Substitute raw or fried onions if you prefer.
Four plump, juicy North Atlantic Cod filets, lightly beer battered and deep fried.
8 oz. of North Atlantic Cod filets, marinated in lemon, garlic and butter.
A generous portion of Canadian Walleye filets lightly beer battered and deep fried.
A lean, 8 oz. tender cut of black Angus steak grilled to your taste.
A flavorful 12 oz. ribeye, seasoned and grilled to order.
Grilled to order and seasoned with our secret blend.
Grilled to order with four large, lightly beer battered shrimp, served with cocktail sauce.
A lean, tender cut of black Angus steak and four large, lightly beer battered shrimp, served with cocktail sauce.
Eight large, wild-caught gulf shrimp, lightly beer battered and fried to a golden brown. Served with cocktail sauce.
An 8 oz. grilled chicken breast topped with lean ham, Swiss Cheese and Alfredo sauce.
Fettuccine pasta, mixed with Alfredo sauce and topped with a grilled chicken breast. Potato not included.
A grilled chicken breast topped with marinara sauce and mozzarella cheese on a bed of pasta. Potato not included.
A tender chicken breast cut into strips, lightly beer battered and fried to a golden brown. Served with BBQ sauce.
A small version of our Hilltop burger, served plain, with pickles on the side.
The classic, white bread with American Cheese, lightly grilled to a golden brown.
A large all beef hot dog.
Child sized pieces of breaded chicken, served with BBQ sauce.
Mini chicken hot dogs wrapped in a sweet corn breading.
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Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: 10:00AM - 07:30PM
Sunday: 10:00AM - 07:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 09:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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