Dells Distillery - Wisconsin Dells, WI

You're in Wisconsin, so you must have the best-fried curds. Served with ranch.

A lightly battered shrimp deep-fried. Served with cocktail sauce.

Extra crispy tortilla chips covered with your choice of beef, chicken, or pork, and Monterey jack cheese sauce. Topped with onions, black olives, jalapenos, and sour cream.

Stuffed with fire braised chicken, cheddar cheese, and cowboy caviar. Served with sour cream.

Our tender fire braised pork smothered in whiskey bbq sauce with melted cheddar cheese. Served with a side of sour cream.

Battered and deep-fried. Served with ranch.

Soft pretzel rounds served with cheese sauce.

Thick cut beer-battered onion rings.

Shaved oven-roasted prime rib with grilled onions, green peppers, and mushrooms piled high with melted Wisconsin Swiss cheese.

Shaved oven-roasted beef with Monterey jack cheese sauce, guacamole, fresh pico de gallo, lettuce, and our ancho chipotle sauce.

Shaved oven-roasted beef sandwich topped with crisp fried buttermilk battered cajun seasoned shrimp with house slaw and our whiskey bbq sauce.

Chicken served on a bed of mixed greens topped with bacon bits, tomatoes, and red onions. A side of ranch dressing.

Topped with crispy fried Wisconsin white cheddar cheese curds, Monterey jack cheese sauce with lettuce, tomato, and red onion.

Topped with fire-braised pork, Wisconsin cheese, sliced pickle, and spicy mustard.

Topped with pecan smoked bacon, sauteed red onions, mushrooms, Wisconsin cheddar, and swiss cheese.

Topped with spicy queso, jalapenos, lettuce, tomato, and cheddar cheese.

Topped with a fried egg, pecan smoked bacon, Monterey jack cheese sauce, and tater tot potatoes.

Our flavorful grilled chicken burger is topped with lettuce, tomato, and onion.

Topped with fresh pico de gallo, guacamole, Wisconsin swiss cheese with lettuce, and ancho chipotle sauce.

Crispy tots tossed in cinnamon sugar topped with marshmallows, Hershey chocolate chips, whipped cream, and painted with Hershey's chocolate syrup.

A bean salad with a kkk. Served with tortilla chips.

Crispy tots smothered in Monterey jack cheese sauce and bacon bits, and a side of sour cream.

A side dish of our signature item.

An old favorite was created in a way. Fire braised pork, pecan smoked bacon, Wisconsin cheddar cheese with lettuce, and red onion. Served with a side of whiskey bbq sauce and a la carte on a telera bun with a pickle.

Fire braised pork served with Monterey jack cheese sauce, guacamole, fresh pico de gallo, lettuce, and ancho chipotle sauce. Served with a la carte on a telera bun with a pickle.

Signature fire braised pork sandwich topped with crisp fried buttermilk battered cajun seasoned shrimp with slaw and own whiskey bbq sauce. Served with a la carte on a telera bun with a pickle.

Crispy tots covered with chicken tenderloins tossed in buffalo sauce and finished with a side of blue cheese dressing.

Choice of fire braised pork or fire braised chicken topped with Monterey jack sauce, an ancho chipotle glaze, lettuce, and pico de gallo. Served with a side of guacamole.

A load of comfort food, crispy tots covered in a heap of macaroni and cheese and topped with Monterrey jack cheese sauce.

Crispy tots topped with seasoned beef, Monterey jack cheese sauce, finished with romaine, and tomatoes. Served with a side of ketchup.

Crispy tots covered with your choice of taco meat, fire braised pork, or chicken topped with Monterrey jack cheese sauce, onions, black olives, jalapenos, and sour cream.

Tender oven roasted prime rib with grilled onions, green peppers, and mushrooms covered with swiss cheese piled high on extra crispy tots.

Crispy tots with cajun seasoned shrimp and covered with slaw. Served with cocktail sauce.

A crispy tot crust covered in pizza sauce, topped with pepperoni, sausage, and mozzarella cheese.

Juicy meatballs smothered in marinara, mozzarella cheese, and placed on a bed of crispy tots.

Tots covered in pepperoni, sausage, bacon, and meatballs topped with Monterrey jack cheese sauce.

Slow roasted corned beef, swiss cheese, and sauerkraut served over tots with a side of thousand island dressing.

Crispy tots topped with bacon, lettuce, and tomato served with mayo.

Our signature fire braised chicken sandwich is topped with crisp fried buttermilk battered cajun seasoned shrimp with slaw and own whiskey bbq sauce.

Presented with crisp pecan smoked bacon and fire braised chicken topped with cowboy caviar, guacamole, tomato, and peppery parmesan sauce. Served with a la carte on a telera bun with a pickle.

Fire braised chicken served with Monterey jack cheese, guacamole, fresh pico de gallo, lettuce, and ancho chipotle sauce. Served with a la carte on a telera bun with a pickle.