Chilled gulf shrimp, avocado, tomatoes, cilantroand fresh lime layered together with piquant cocktail sauce.
Fire-grilled veggies, avocado, cilantro, jalapenos, melted cheese served with chipotle sour cream and salsa.
Lemon herb-roasted olives, roasted red pepper hummusand grilled pita bread.
Chicken wings tossed and sauced. Choose traditional buffalo with garden ranch or sticky sesame ginger.
Spring greens, cucumbers, tomatoes, red onions, orange slices, peppers, olivesand toasted almonds.
Spinach, applewood bacon, mushrooms, red onions, Bleu cheeseand almonds.
A satiny bisque of pureed ripe red tomatoes, chicken stock, heavy creamand aromatic sweet basil.
Hearts of romaine tossed with traditional olive oil Caesar dressing, shaved Parmesan cheeseand garlic croutons.
Chicken, navy, kidney and pinto beans, cornand sweet red pepper in a piquant broth thickened with masa.
Mixed greens, grilled chicken, avocado, applewood bacon, onion, tomato, eggand Cheddar Jack cheese.
Conrad Hilton's steakhouse burger, char-broiled with melted cheese on a rustic roll.
An organic grain and veggie "burger" on ciabatta with avocado, arugula, ripe tomatoand citrus aioli.
Turkey, Swiss, applewood bacon, avocado, tomato, mixed greens, sun-dried tomato aioli, artisan bread.
Cajun spice-dusted burger, Bleu cheese, crispy-fried onions, tomatoand arugula on rustic ciabatta.
Roasted artichokes, sauteed garlic spinach and a blend of cheeses with alfredo sauce.
Chicken, applewood bacon, cheese, onion, Barbeque sauce, tortilla strips, avocado, cilantro, chipotle-ranch.
Pan-seared with grape tomatoes, cremini mushroomsand wilted greens; finished with a brown butter-molasses vinaigrette.
Pan-seared and lacquered salmon with a sweet sesame sauce layered atop a bed of sauteed bok choy.
Grilled pork t-bone with sweet and spicy mango chutney.
Flat iron steak, cooked to order, served with natural cut fries and chimichurri sauce.
Grilled chicken breast, mushrooms, spinach, roasted peppers, asparagus in a creamy white wine sauce.
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Hours of Service:
Friday: 03:00PM - 08:00PM
Monday: 03:00PM - 08:00PM
Sunday: 03:00PM - 08:00PM
Tuesday: 03:00PM - 08:00PM
Saturday: 03:00PM - 08:00PM
Thursday: 03:00PM - 08:00PM
Wednesday: 03:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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