shrimp tempura, crab, avocado, masago, and cucumber
(Spicy) spicy tuna, avocado, cucumber, shrimp tempura
baked crawfish on top of california roll
ahi tuna, shiso, masago, avocado, and gobo roll deep fried with panko
(Spicy)
chilled tofu
(Spicy)
(Spicy)
cucumber salad with octopus and shrimp
mixed greens with broiled salmon skin and bonito flakes
(Spicy) mixed greens with 5 types of sashimi and avocado
(Spicy) spicy ahi tuna with kale gomae and mixed greens
yummy way of tuna poke with seaweed salad, daikon + beet strings, and garlic chips
(ALSO AVAILABLE ON THE HALFSHELL WITHOUT SAKE) quail egg, masago, tobiko, ponzu, sake, and tabasco
(ALSO AVAILABLE ON THE HALFSHELL WITHOUT SAKE) quail egg, mango, tobiko, sea urchin, ikura, green onion,ponzu, sake, and tabasco
(marinated short ribs)
(charcoal-flame seared)
pan-fried thin noodles with veggies
(Spicy) Thick noodle in soy-flavored broth with inoki mushroom and scallion
pan-fried thin greentea noodle with veggies and kale-infused crunchy flakes
(KOREAN BBQ)
(MARINATED SHORT RIBS)
Four course meal
Five course meal
(Spicy) 5pcs of salmon with micro greens, spicy yuzu ponzu, and basil pesto
(Spicy) 3pcs of monk fish liver with daikon strings and spicy yuzu ponzu.
4pcs of yellowtail with microgreens, truffle oil, baby arugula, and kale salt
(Spicy) 5pcs of halibut with lemon slices and chef steve's salsa picosa
Toro with microgreens, strawberry chips, chefs dressing, balsamic vinegrette, and furikake
tuna, yellowtail belly, salmon belly, tai, bincho, ebi, hokaido scallop
chefs choice of fresh fish of the day
5 pcs of premium aburi style nigiri with half Salton oshi and half Ebi oshi
premium selection of sashimi with sushi rice and greens
Avocado/Asparagus/yamagobo/Shitake mushroom/ Bell pepper (limited)
avocado, cucumber, gobo, kampyo, pickled radish, asparagus, shitake mushroom with soy paper
cucumber/ avocado/ yamagobo /asparagus
deep fried avocado in wonton skin
(Spicy) crab, spicy tuna, avocado, cream cheese, and serrano with yummy and eel sauce
baked crawfish, avocado with kale infused crunchy flakes
ahi tuna, shiso, masago, avocado, and gobo roll deep fried with panko
(Spicy) spicy tuna, avocado, cucumber, shrimp tempura
Crab, avocado, cucumber with panko hokaido scallops
(Spicy) crab, avocado, cucumber, shrimp tempura wrapped with spicy tuna and crispy kale flakes
shrimp tempura, crab, avocado, masago, and cucumber
soft shell crab, avocado, cucumber, crabmeat, with soy paper
eel and avocado on top of california roll with bonito flakes
eel, crab, and cucumber wrapped with avocado slices
(Spicy) crab, avocado, cucumber,and eel wrapped with spicy tuna
salmon skin, cucumber, avocado, pickled radish, soy paper and bonito flakes
baked crawfish and bay scallops on top of california roll
baked bay scallops on top of california roll
baked crawfish on top of california roll
flowery fragrant Sake with silky, well-balanced smoothness
This graceful Sake with fruity scents, velvety smoothness (dry, full-bodied)
refreshing aroma, natural sweetness and smooth aftertaste.
This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones.
silky-smooth, rich texture and a fruity flavor
medium bodied, fruit aromas of pear, pistachio and cantaloupe with flavors of apple, pear and honey
pleasant sweetness and clean aftertaste
Aromas of apple cobbler, daikon, and rice candy wrapper with a silky, fruity-yet-dry medium body and a crisp, green apple, dried honey,and dusty parsnip accented finish
well known for its dry and brisk flavor. AKA Demon Slayer
Full banana cream pie aroma with spicy flavors of clove and nutmeg
Presented by Asahi Brewery, Kubota Mania is the paramount of the "Kubota" series. Has a plush, creamy texture, and several layers of complex flavor and umami.
fish shaped waffle ice cream sandwich with vanilla ice cream & sweet red bean paste
(S.PELLEGRINO 500 ML)
(1 LITER)
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: closed
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.