Pasta Moon

845 Main St, Half Moon Bay, CA 94019

Hours of Service:

Monday: 11:30am - 2:00pm

Monday: 5:30pm - 8:00pm

Tuesday: 11:30am - 2:00pm

Tuesday: 5:30pm - 8:00pm

Wednesday: 11:30am - 2:00pm

Wednesday: 5:30pm - 8:00pm

Thursday: 11:30am - 2:00pm

Thursday: 5:30pm - 8:00pm

Friday: 11:30am - 2:00pm

Friday: 5:30pm - 8:30pm

Saturday: 12:00pm - 3:00pm

Saturday: 5:30pm - 8:30pm

Sunday: 12:00pm - 3:00pm

Sunday: 5:30pm - 8:00pm

(Hours of Service May Vary)
House Marinated Olives

Orange zest, garlic, chili flake, rosemary, EVOO

Affettati Platter

Artichoke Bruschetta

Grilled articjokes, burrata, artichoke crema, olive seeds.

P.E.I. Mussels

Pinot grigio, leeks, cracked pepper, garlic frittes, lemon aioli.

Local Brussels Sprout Chips

Vaduan Crema, Lemon Zest.

Fritto Misto

Fresh monterey bay calamari, rock shrimp, fennel, castelvetrano olives red onion, lemon aioli.


Fresh mozzarella, crushed italian tomato, fresh basil.

Avacado & Fresh Oregon Rock Shrimp

Fontino red onion peperocino pinnante.


Calabrese salami, roasted red pepper, Castelvetrano olives, mozzarella

Ricotta Di Bufala From Puglia

Midnight Tomato, imported pecorino, roasted garlic, basil.

Fall pear And Prosciutto Di Parma

Roasted garlic, onion, imported pecorino, rosemary.

Home Made Sausage

Smoked prosciutto, cremini mushroom, fontina fonduta.

Baby Beets

Watermelon radish, blood orange, logal peppercress sun-dried apricot-champagne vinigrette.

Della Casa Salad

Local baby greens, icicle radish, sweet herbs, sunflower seeds white balsamic vinaigrette.

Classic Caesar

lemon-anchovy vinaigrette, parmesan, white anchovy, home made croutons.

Pasta Moon Clam Chowder

New England style with pancetta


Florentine bread soup, local kale, swiss chard, kohlrabi, zucchini, carrots, beans, vegetable broth, garlic, EVOO, parmesan (vegan)

Brussels Sprout Salad

Frisee, amoked pancetta, roasted butternut squash, cannellini beans, pine nuts, champagne vinaigrette.

Butternut Squash & Mascarpone Ravioli

brown butter sage, amaretto, parmesan.

Spaghetti Puttanesca

Day boat sea scallops, clams, mussels, spicy tomato, oil cured olives, capers, anchovy.

Pappardelle Pancetta

Wild mushroom, tomato cream, mascarpone, pine nuts, basil.

Tagliatelle Bolognese

Milk braised ground pork, beef, pancetta, soffrito, tomato, rosemary, parmesan

Linguine Alaskan Dungenss Crab

Sofritto, light lemon cream, chervil.

Pasta Moon Lasagna

House made Sicilian sausage, ricotta, parmesan, chili flake, tomato sauce, mozzarella.

Fettuccine Roasted Chicken

Harley farms goat cheese parmesan cream, dried cranberries, sage.

Roasted Chicken Salad

Acacado, tomato, pine nuts, pancetta, blue cheese, baby lettuce, balsamic vinaigrette.

Mary's Free Range Lemon Chicken

Balsamic Midnight Tomato, Oregano, Grilled Zucchini, Poached Potatoes.

Pasta Moon Eggplant Parmesan

Imported mozzarella di buffalo and ricotta, smoked provolone.

Family Meal

4 Pieces braised roasted chicken, braised wintervegetables, spinach goat cheese ravioli, spaghetti and meatballs and pear fennel blue cheese salad with a lemon mustard vinaigatte (serve 4)

Braised Pork Osso Buco

Over vabbage ristto with carrot fennel and onion sofritto with pork jou.

Pancetta Wrapped Sea Bass

White bean, sun dried tomato and carrot ragu and fresh green beans.

Slow Roasted Prime Rib Eye Of Beef

Rubbed with rosemary, salt and garlic with grilled asparagus and lemon whipped potatoes.

Ghirardelli Butterscotch Pudding

Vanilla Créma, chocolate wafer.

Mascarpone Cheesecake

Bittersweet chocolate sauce, toasted hazelnuts.

Meyer Lemon Parfait

Meyer lemon custard, italian meringue, passion fruit caramel sauce, lemon sorbetto.

Triple Chocolate Sorbetto



Espresso, vanilla gelato, candied orange peel .

Chocolate Hazelnut Truffle Cake

White chocolate créma.

Fiore di Caffè

Absolut vanilla vodka, kahlua, espresso, bailey's, cocoa dust (alcoholic beverage)


Menthe verte, créme de cacao, vanilla gelato (alcoholic beverage)


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Disclaimer: Prices and availability are subject to change

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