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San Benito House

356 Main St, Half Moon Bay, CA 94019

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
BBQ BRISKET FLAUTAS

ree hand rolled autas, stued with our house smoked brisket and pepper jack cheese, topped with shredded lettuce, onions, tomatoes, house made fresno salsa, chipotle sour cream, and guacomole.

$13.00
“GOT WINGS?”

Twice cooked party wings: Traditional dry rub, Homestyle spicy bualo, Mango Habanero or BBQ pineapple

$8.50 +
SMOKED RIBLET LETTUCE CUPS

Slow-smoked pork riblets served in our iceberg lettuce cups, topped with South Carolina Slaw and tangy “O.G. Dougie” BBQ

$12.00
ALOHA SHORT RIB

Grilled Hawaiian style Kalbi ribs served with house mac salad, grilled pineapple, and a sweet and spicy cucumber salad

$16.00
BBQ RIBS(3pcs)

Three of out st. louis style rubs served with hyouse mac salad,dgrilled pineapple ,and sweetand spicy cucumber salad

$11.00
BBQ PULLED PORK QUESADILLA

Pulled pork with cheddar and jack blendon s flour tortilla with chipotle sour cream. comes with guacamole and salsa for dippinf

$13.50
CHILI CHEESE NACHOS

Simple yet delicious. House-made tortilla chips topped with our special chili, three cheese blend, sour cream, guacamole and roasted corn salsa

$14.00
BIG WAVE TACO (3pcs)

Locally caught cod in our Hop Dogma kolsch beer batter, cilantro cabbage slaw, chipotle lime creme, guacamole, roasted red pepper salsa

$16.00
CALAMARI FRITTI

Locally harvested calamari coated in our signature seasoned our and fried crispy and golden brown. Served with lemon and signature spicy aioli

$14.00
COASTAL CLAM CHOWDER

Our smoked clam chowder is the perfect combination of creamy and smoky. Baby clams, bacon, and potatoes in our creamy clam broth served with garlic bread and a slab of crispy bacon. A true classi

$6.50
SAN BENITO HOUSE CHILI

Our signature chili is slow cooked for hours, with fresh herbs Monterey Jack cheese, chipotle sour cream, and scallions for good measure!

$6.50
BENITO’S WEDGE SALAD

A wedge of fresh iceberg lettuce, tomatoes, shaved red onions, crispy bacon, and topped with our Tennessee chicken, drizzled with house-made blue cheese dressing

$14.50
PULLED PORK SOUTHWEST SALAD

hopped iceberg lettuce with black beans, roasted corn salsa, crispy tortilla strips and our signature chili-lime vinaigrette

$15.00
MUSHROOM & SWISS BURGER

Certi‡ed angus beef patty, marinated cremini mushrooms, melted swiss cheese, beer battered crispy onion strings

$15.50
HOG HEAVEN BBQ

Our pulled pork is rubbed with our secret blend of herbs and spices, then smoked for 12 hours until juicy and tender. Topped with South Carolina Slaw and BBQ sauce

$15.75
THE DOUGIE BBQ Beef Brisket

juicy and tender, sliced thin and served on our signature bun, topped with bourbon BBQ

$16.50
TENNESSEE HOT CHICKEN

Certi‡ed angus beef patty, marinated cremini mushrooms, melted swiss cheese, beer battered crispy onion strings

$15.00
DIRTY HAIRY Marinated Portobello Burger

Certi‡ed angus beef patty, marinated cremroasted red pepper aoliini mushrooms, melted swiss cheese, beer battered crispy onion strings

$15.50
ALE HOUSE BURGER Fire-Grilled Beef Burger

Certi‡ed angus beef patty, marinated cremini mushrooms, melted swiss cheese, beer battered crispy onion strings

$15.50
THE LAMB’O

our 6oz fired grilled bru+

$16.50
CHEESEBURGER & FRIES

$8.50
CHICKEN STRIPS & FRIES

$9.50
CHEESE QUESADILLA

$7.50
FISH & CHIPS

$9.50
KEY LIME PIE

House made graham cracker crust, key lime custard topped with Chantilly cream and mint sprig.

$7.00
BROWNIE A LA MODE

Our famous warm brownie topped with vanilla bean ice cream, caramel sauce and candied pecans

$7.50

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