fine herbs, radish, buckwheat crêpe dentelle & creamy fromage blanc vinaigrette
endive, grilled pear & hazelnut salad w/ banyuls vinaigrette
local mixed greens w/ Dijon vinaigrette
onion/cider soup w/ buckwheat crêpe dentelle & gruyère cheese
w/ spring onion, capers, Dijon, radish, greens & coriander crackers
roasted red beets, cherries, candied pistachios, fourme d'ambert blue cheese & apple vinaigrette
pain d'epice perdu, cider poached apple, calvados reduction & confit gelée
escargot, sauce bordelaise, bone marrow, grilled bread & parsley salad
w/ white wine, piment d' espllette butter, piquillo peppers & grilled bread
Pernod cream sauce -or- white wine saffron-tomato broth & panisse "frites"
selection of three cured meats w/ Dijon mustard & cornichons
selection of three cheeses w/ honey, toasted nuts & fruit chutney
olive oil poached potatoes, braised greens, chorizo broth & fava/basil pistou
caramelized turnips, baby carrots w/ a roasted fig/banyuls reduction & gremolata
English pea/tarragon purée, corn beignets, fava greens & crispy corn
slow braised beans w/ duck confit, slab bacon & local made Provencal pork sausage
faro with mascarpone, cherry/rye sauce, lavender almonds & frisée
bistro filet w/ pommes frites, arugula, crispy shallots, shallot/red wine jus & Dijon mustard butter
truffle cream, duck fat potatoes & haricots vert
Heirloom Tomato/Fennel/Arugula Salad, Basil Vinaigrette & Lemon/Caper Brown Butter
with salted caramel ice cream
with claire's house made cookie
with pastry cream, roasted peaches & raspberry sauce
with summer berries & whipped cream
with choice of ice cream & chocolate sauce
with Fig Compote, Honey & Croutons
with cornichons, mustard & croutons
Potatoes, Crème Fraiche & Lemon Confit
with Buckwheat Batter, Piquillo Pepper Sauce & Parsley Salad
Grilled Ham & Gruyére Sandwich
with Garlic Butter & Grilled Bread
Buckwheat Crêpe Dentelle w/ Thyme/Cranberry Compote & Goat Cheese
Parsnip & Pear Soup w/ Sage Croutons & Warm Spiced Olive Oil
Cider Braised Pork Shoulder w/ Roasted Kabocha Squash, Cipolini Onions & Dried Figs
Persimmon Gateau Breton w/ Caramel Sauce & Spiced Whipped Cream
Jambon de Paris, Cave Aged Gruyère & Sunny Side Egg
Roquefort, Toasted Walnut, Spinach & Sautéed Apple
Goat Cheese & Fig Compote with Greens & Toasted Almonds
Housemade Pork Sausage, Sautéed Apple & Cave Aged Gruyère 1
Smoked Bacon Lardon, Caramelized Onions, Cave Aged Gruyère & Sunny Side Egg
Smoked Salmon, Capers, Red Onion, Crème Fraiche & Arugula Salad
Forestière, Spinach, Duck Confit, Gruyère & Walnuts
Potato, Camembert Cheese & Fresh Pear
Garnished with Whipped Cream
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.