Deep fried chilis made with glam flour.
Deep fried triangular turn over filled with vegetables.
Cottage cheese tossed with onion, capsicum and chili sauce.
Fried paneer tossed with curry leaves, chills, and spicy 65 sauce.
Small spicy fritter containing pieces of vegetable.
Deep fried chicken tossed with chilis, curry leaves and 65 sauce.
Deep fried chicken tossed with Indo Chinese style Manchurian sauce.
Deep fried chicken tossed with spicy chili sauce.
Semi dry chicken prepared in a traditional Indian cooking style.
A spicy dry mutton dish to blow you off.
Small kind of fish tossed with chili sauce.
Prawn sauteed with curry leaves and fresh pepper powder.
Small fish tossed with curry leaves, chilies and spicy 65 sauce.
South Indian soup flavored with tamarind, garlic and pepper.
Traditional chicken soup with spices.
Small goat bone flavored with spices.
Grilled chicken cooked in tomato and onion base sauce.
Tender eggs are smothered in a rich curry sauce with tomato.
Prawn cooked in gravy immersed in spices.
Andra style chicken curry prepared traditionally.
Chicken pieces cooked in aromatic chettinadu spiced gravy.
Chicken chunks cooked with spiced tomato cream sauce.
Chicken curry which is made tangy and spicy Andhra style with gongura paste.
Delicious spicy and flavorful dish made with chicken, onion, and bell pepper and fresh ground spices.
Mutton masala cooked in hydrabadi style is extremely mouth watering and spicy dish.
Mutton curry which is made tangy and spicy andra style with gongura paste.
Gosht cubes marinated in spiced yogurt and spices.
Kofta balls cooked in creamy rich cashew onion sauce.
Indian cottage cheese cooked with bell pepper, onion, and cream with tomato sauce.
Paneer cubes cooked with onion, bell pepper in a rich gravy.
Vegetables with onion, bell pepper all cooked and toasted in spices.
Lentil cooked with aromatic spices and herbs end with ghee.
Eggplant cooked with coconut, sesame paste curry.
Hot Anaheim pepper cooked in sesame based sauce.
Paneer cubes cooked with spinach, cream,and seasoning.
An Indian milk cheese ball fried golden brown and drenched in a sugar syrup.
Cheese cake dumpling in masai sauce served with garnish pistachio.
Hours of Service:
Friday: 10:00am - 9:45pm
Monday: 10:00am - 9:45pm
Sunday: 10:00am - 9:45pm
Tuesday: 10:00am - 9:45pm
Saturday: 10:00am - 9:45pm
Thursday: 10:00am - 9:45pm
Wednesday: 10:00am - 9:45pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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