Black Angus Steakhouse

27735 Ynez Rd, Temecula, CA 92591

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Three Cheese Garlic Bread

French bread topped with fresh garlic and a hot blend of cheddar, jack and parmesan cheeses.

Loaded Potato Skins

Loaded with freshly grated jack and cheddar cheeses, crumbled bacon, sour cream and green onions.

Chicken Tenders

Chipotle-buffalo or original-style.

Jumbo Shrimp Cocktail

Half dozen jumbo shrimp served with our own house-made cocktail sauce.

Fire-Grilled Fresh Artichoke

Served with tangy lemon aioli and basil pesto mayo for dipping.

Crispy Fried Garlic-Pepper Zucchini

Served with our cool cucumber dip.

Steak Quesadilla*

Filled with seasoned grilled steak, tomato, and cheddar and jack cheeses. Lightly drizzled with bbq sauce and served with sour cream and pico de gallo.

Teriyaki Steak Lettuce Wraps*

Skewers of steak, onions and baby portabella mushrooms marinated in sesame-teriyaki. Served with crisp lettuce wraps and our signature pineapple pico de gallo.

Wagon Wheel Sampler Platter

Crispy fried garlic-pepper zucchini, chipotle-buffalo chicken tenders, loaded potato skins and shrimp cocktail.

Steakhouse Cobb Salad

Crisp greens tossed in our house vinaigrette and layered with fresh avocado, tomato, applewood-smoked bacon and bleu cheese, and topped with your choice of:

Grilled Vegetable Salad

Crisp greens tossed with fresh avocado, tomato, roasted corn and grilled zucchini, mushrooms, red bell peppers and onions in our lemon vinaigrette.

Steakhouse Bacon Cheeseburger*

A half-pound of ground beef stacked with cheddar cheese, smoky bacon and onion rings.

Chicken, Avocado & Bacon Sandwich

A grilled chicken breast topped with monterey jack cheese, fresh avocado, ripe tomato, applewood-smoked bacon and a creamy parmesan sauce.

Filet Mignon Sandwich*

Sliced filet mignon topped with sautéed onions and red bell peppers, cheddar cheese and chipotle mayo.

Garden Salad

Caesar Salad

Wedge Salad


Loaded Baked Potato Soup

Steak Soup

Wild West Onion Rings

French Fries

Garlic Mashed Potatoes

Au Gratin Potatoes

Classic Baked Potato

Loaded Baked Potato

Fresh Green Beans

With bacon.

Steamed Broccoli

With shaved parmesan.

Western Wild Rice

Seasonal Sidekick

Haystack Onion Strings

Grilled Asparagus

Sautéed Mushrooms

Prime Rib

Served with your choice of fresh or creamy horseradish sauce, and au jus.

Prime Rib*

Filet Mignon*

Top Sirloin*

Large Lobster Tail

More than a 9oz. Lobster tail served with drawn butter and fresh lemon.

Fire-Grilled Prawns

Grilled prawns brushed with garlic butter and served over a bed of rice.

Grilled King Salmon*

A half-pound filet of rich salmon, simply seasoned and grilled over an open flame.

Crispy Shrimp

Nine shrimp fried golden brown.

Top Sirloin*, Center-Cut

Sesame-Teriyaki Top Sirloin*

Glazed with our house-made sesame-teriyaki sauce with fresh garlic, sesame and ginger.

Full-Flavored Ribeye Steak*

Bacon & Bleu Butter Ribeye*

Our full-flavored ribeye topped with bacon & bleu cheese butter.

Filet Mignon*, Center-Cut

Mushroom & Bleu Filet Mignon*

Topped with sautéed baby portabella mushrooms and melted bleu cheese crumbles.

New York Strip*, Center-Cut

Honey-Garlic Glazed New York Strip*

Fire-grilled with our own sweet and savory honey-garlic glaze.

Bbq Chicken & Ribs

A grilled chicken breast and half rack of baby back ribs both smothered in our smoky molasses bbq sauce.

Fire-Grilled Chicken

Two juicy chicken breasts lightly marinated with lemon, rosemary, garlic and thyme.

Sesame-Teriyaki Chicken Breast

Two juicy chicken breasts glazed with our house-made sesame-teriyaki sauce with fresh garlic, sesame and ginger.

Bbq Baby Back Ribs

Smothered in our own smoke-tinged molasses bbq sauce, our fall-off-the-bone ribs are marinated, seasoned with spices, slow roasted, and finished over an open flame.

Smothered Grilled Pork Chops*

Two bone-in pork chops flame-grilled and smothered with sautéed onions, baby portabella mushrooms and home-style gravy.


Your choice of any steakhouse starter to share.


Choose any two of the entrées: Top Sirloin* 8oz., New York* 12oz., Ribeye* 12oz., Prime Rib* 8oz., Filet Mignon* 6oz., Grilled Salmon*, Fire-Grilled Chicken, Bbq Chicken & Ribs. Each entrée is served with any two craveable sidekicks.


Round out your feast with any one of our decadent desserts.

Mac & Cheese

Grilled Cheese

Chicken Strips

Sliced Top Sirloin Steak

Grilled Chicken Breast

New York Cheesecake

Big Mountain Chocolate Fudge Cake

4-Chocolate Flourless Torte

Sky-High Mud Pie

Chocolate Chip Cowboy Cookie

White Chocolate Bread Pudding


Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0
© 2022 BringMeThat, Inc