The District - Denver, CO

Dole Pineapple 6 oz Can

Denver's Grüvi Non-Alcoholic Prosecco Bottle 12 oz

Topo Chico Mineral Water 600 mL Bottle

Pellegrino Sparkling Water 16.9 Fl Oz

Denver's Grüvi Non-Alcoholic Golden Lager Can 12 oz

Denver's Grüvi Non-Alcoholic Juicy IPA Can 12 oz

Mixed greens, carrots, cucumbers, tomatoes, and house-made pickled onions, with your choice of dressing

Hand-cut and house-made corn tortilla chips

House-made hand-punched fries

A smaller portion of our creamy cheese sauce over cavatappi pasta

House-battered and freshly fried onion rings

House-made dressing over shredded cabbage and carrots

A slice of sourdough bread, toasted and buttered

Thick cut sweet potato fries, freshly fried

A side of freshly fried tater tots

House-made fries with truffle oil and parmesan cheese

Tater tots with truffle oil and parmesan cheese

House-made cheese sauce with pico de gallo

House-made guacamole with pico de gallo and spices

Ahi tuna filet on toasted ciabatta, topped with poke sauce, wasabi nori chips, shredded daikon, tomato, spring mix, and wasabi-teriyaki aioli. Tuna is sushi-grade seared-rare, unless otherwise specified.

Freshly ground beef, cheddar cheese, pico de gallo, fried jalapeño slices, avocado, green leaf lettuce, and spicy aioli

Alaskan salmon fillet, jalapeno corn and mango relish, spring mix, tomato, onion slices, and lemon zest aioli

Crispy fried Redbird chicken breast, American cheese, green leaf lettuce, tomato, onion slices, pickles, and spicy aioli.

Freshly ground beef on toasted ciabatta, with American cheese, 2 bacon slices, green leaf lettuce, tomato, onion slices, and pickles

Freshly ground beef patty, lettuce, tomato, onion, and pickles, on a toasted ciabatta roll. Add cheese +1.50

Chorizo & beef patty smothered in homemade queso with fried egg, caramelized onions, green leaf lettuce, and tomato

Freshly ground beef, pepper jack cheese, fresh jalapeños, homemade guacamole, green leaf lettuce, tomato, onion slices and El Paso sauce.

Freshly ground beef on toasted ciabatta, with bacon, green leaf lettuce, tomato, and onion slices, smothered in mac-n-cheese

Beef patty on an open-faced ciabatta bun, topped with pork green chile, pico de gallo, and shredded cheddar-jack cheese

House bacon on toasted sourdough with lemon-garlic aioli, lettuce, and tomato

Fried Redbird chicken breast tossed in buffalo sauce on toasted ciabatta, with blue cheese crumbles, green leaf lettuce, tomato, and onion slices.

Grilled Red Bird chicken breast, Swiss cheese, avocado slices, spring mix, tomato, onion slices, and tzatziki spread

Breaded and fried catfish filet on a ciabatta roll with lemon-garlic aioli, lettuce, tomato, onions, and pickles, with your choice of side

Fried Red Bird chicken breast on toasted ciabatta, with melted provolone, marinara, green leaf lettuce, tomato, caramelized onions, and topped with parmesan

Tots or fries with pork green chile, shredded cheddar jack cheese, lime crema, and pico de gallo

Four house-made taquitos stuffed with chicken made with pork green chile and cheese. Fried and served on a bed of greens with pico de gallo and a side of sour cream

Four jalapeños stuffed with shrimp and cheese, breaded and deep-fried. Served with a pinch of lettuce, pickled onions, and a side of ranch

Dill pickle chips, lightly battered and crisp fried, served with a side of house-made spicy ranch

Catfish bites are tossed in our homemade batter and lightly fried. Served with a lemon aioli and pinch of mixed greens

Sliced mozzarella battered and fried, served with a side of marinara

Mashed potatoes with green onions, parmesan, and jack, cheddar, and provolone cheeses. Plate includes six rolled in our homemade batter and deep fried until golden brown with a side of ranch

Hand-battered and golden brown fried pickles, breaded mozzarella, and cannon balls. Served with ranch, spicy aioli and marinara sauce. (No substitutions)

Cavatappi pasta with our house-made cheese sauce, topped with buffalo chicken tenders, blue cheese crumbles, and green onions

Cavatappi pasta with our house-made cheese sauce, topped with your choice of pork or vegetarian green chile, or Texas beef and bean chili

Crisp-fried Redbird chicken breast on a house-made waffle and served with a side of syrup and chipotle butter. Sub regular butter or house-made apple butter at no additional charge!

10 oz hand-cut ribeye steak with a side of chipotle butter, served with seasoned and roasted potatoes and a side salad

Breaded and fried Redbird chicken tenders, served with your choice of dipping sauce and a side

Cavatappi pasta with our house-made cheese sauce and topped with bread crumbs and shredded cheddar-jack cheese

Catfish fillet grilled, blackened, or fried with roasted Yukon potatoes and choice of green beans or side salad

House-made waffle served with butter and syrup

Romaine lettuce topped with black beans, roasted corn, avocado, pico (contains tomatoes, onions, & cilantro), and tortilla strips, served with a side of spicy ranch

Mixed greens, chicken, avocado, diced tomato, blue cheese crumbles, chopped egg, and bacon. Served with your choice of dressing.

Mixed greens with Gala apples, craisins, red onion, queso fresco, and candied walnuts, topped with balsamic glaze and served with a side of balsamic dressing

Mixed greens with cucumber, carrot, house-made pickled onions, and tomatoes, with a side of dressing

Classic Caesar salad with romaine lettuce, parmesan cheese, croutons, and Caesar dressing

Mixed greens, carrots, cucumbers, tomatoes, and house-made pickled onions, with your choice of dressing

House-made with green hatch chiles, diced pork, and topped with shredded cheddar-jack cheese

House-made with hatch green chiles, topped with shredded cheddar-jack cheese