Pork Bun
Egg roll, chicken wings, teriyaki beef, BBQ square ribs, fried shrimp, crab rangoon, chicken fingers, and pork fried rice.
Chunks of chicken sauteed in a special hot Hunan sauce. Our chef follows a general tso s recipe from the ching dynasty.
Chunks of chicken deep-fried and sauteed with garlic flavored tangy brown sauce sesame seeds sprinkled.
Orange flavor chicken chunks of chicken sauteed in a special hot Hunan sauce. Our chef follows the orange flavor recipe ching dynasty.
A delicious combination of shrimp, chicken breast, sliced beef, and roast pork sauteed with fresh vegetables special sauce.
A splendid combination of jumbo shrimp, beef, and chicken delicately balanced with a variety of vegetables in brown sauce.
Lobster, jumbo shrimp, chicken, beef, roast pork with mixed vegetables.
Sliced scallops, sliced beef, mushrooms, broccoli, and water chestnuts in a mixture of oyster and kung pao.
Chunks of beef deep-fried and sauteed with garlic flavored tangy brown sauce sesame seeds sprinkled on top.
Lobster meat, crab meat, scallops, shrimps, mushrooms, snow peas, baby corn, and broccoli sauteed in our special sauce.
Jumbo shrimp with mixed veg and crispy chicken with special hoy sauce with two tastes.
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Hours of Service:
Friday: 10:30am - 10:30pm
Monday: 10:30am - 10:30pm
Sunday: 10:30am - 10:30pm
Tuesday: 10:30am - 10:30pm
Saturday: 10:30am - 10:30pm
Thursday: 10:30am - 10:30pm
Wednesday: 10:30am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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