3 pc
With capers, avocado, citrus segments, mache, seaweed & wasabi aioli
Crab cake, frise, corn, caper berries, fennel, roasted pepper & spicy sauce
With red & yellow beefsteak tomatoes, black summer truffle
Dried cured ham from parma, Italy served with seasonal fruit
Tuscan table with an assortment of cured meats, cheeses, olives and roasted vegetables
Grilled Mediterranean octopus and cannellini beans over arugula
Little neck clams infused with herbed bread crumbs
Sage, cherry peppers & spicy tomato
Baked layers of eggplant and mozzarella served in a light tomato sauce
Braised baby artichokes stuffed with pine nuts, oregano & garlic herb infused bread crumbs
Fresh polenta with sausage, hot peppers and wild mushrooms
Half poached maine lobster with string beans, potatoes, red & yellow skinless beefsteak tomatoes & avocado
Hearts of artisanal romaine with classic caesar dressing & white anchovies
With organic Radicchio, arugula, endive, walnuts, pear & gorgonzola
Roasted red beets with frisee, orange segments, goat cheese & orange vinaigrette
With ricotta salata & granny smith apples
Romaine lettuce with cucumber, heirloom cherry tomatoes, red onions & white balsamic vinaigrette
Spicy marinara sauce w/mushroom & sausage
Homemade ravioli with truffle, shitake and cream sauce
Vodka sauce with spinach & sausage
White or red clam sauce
Traditional bolognese sauce, topped with fresh ricotta cheese
Shrimp, lobster, calamari and crabmeat in a light lobster broth
Ear shaped pasta with broccoli rabe and fresh sausage
Spaghetti with filet of san marzano plum tomatoes
Arugula, cherry tomatoes, red onions and parmesan cheese
Chicken breast with tomatoes, homemade mozzarella, eggplant with white wine sauce
Our country style bone-in chicken roasted with homemade sausage, cherry peppers, vidalia onions
Half roasted chicken with garlic and rosemary
Baby artichokes, parmigiano reggiano, white wine sauce
Pounded & breaded. Choose from - parmigiana, tartufata or capricciosa
Veal rib chop roasted to perfection with truffle & sage
Oven roasted double cut pork chop served with cherry peppers, garlic and rosemary
Two lamb chops marinated with fresh herbs, grilled to perfection served with rosemary & garlic
Green peppercorn & cognac sauce
28-day dry aged New York steak
Pastry cream, assorted berries
Mixed berries infused with orange liquor served with vanilla ice cream
Mascarpone cheese, espresso, khalua
Callebaut fine chocolate
Old fashion homemade apple pie, cinnamon, vanilla ice cream
Italian ricotta cheese
Classic creme brulee with vanilla beans
Assorted homemade cookies and biscotti with whip cream
From around the world
Your choice of ingredients p/a
Pomodoro, Basil, Mozzarella
Sausage, Mushrooms, Hot Peppers
Prosciutto, Parmesan
Broccoli Rabe & Sausage
Ricotta, Mozzarella, Parmesan
Pomodoro, Anchovies, Mozzarella
Lettuce, Tomato, Raw Onion & French Fries
Grilled Chicken, Mozzarella, Roasted Peppers, Pesto Mayo
Fire Roasted Peppers, Eggplant, Zucchini, Mint Infused Olive Oil
Old Time Italian Sausage, Peppers & Onions on a Sesame Hero
Chicken, Marinara Sauce & Melted Mozzarella
With Caramelized Onions & Melted Mozzarella
No items in cart
Minimum Order is $10.00 before taxes and fees
Hours of Service:
Friday: 11:45am - 11:30pm
Monday: 11:45am - 11:30pm
Sunday: 12:00pm - 10:00pm
Tuesday: 11:45am - 11:30pm
Saturday: 11:45am - 11:30pm
Thursday: 11:45am - 11:30pm
Wednesday: 11:45am - 11:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.