Iced Coffee

Sparkling Water

Coffee

Tea

Turkish Coffee

Sambosa Goshti

3 pieces lightly fried pastries filled with beef, chickpeas and green peas.

Bulanee

Leek or potato filled turnovers lightly fried then sprinkled with mint.

Kadu Buranee

Sauteed pumpkin with garlic yogurt and meat sauce.

Kashk

Chilled eggplant puree seasoned with garlic yogurt and pepper.

Aushak

Leek dumplings topped with yogurt and meat sauce.

The Sampler

Bulanee, aushak, sambosa, goshti and kadu buranee.

Mantoo

Steamed meat dumplings topped with meat sauce.

Crispy Shrimp

Fresh shrimp wrapped in rice paper then lightly fried.

Aush Soup

Diced seasonal vegetables and noodles simmered in onion broth and herbs, topped with yogurt and meat sauce.

Garden Salad

Lettuce, tomato, onion and cucumber with house dressing.

Afghani Salad

Tomatoes, onions, cucumbers, bell peppers with mint dressing.

Cucumber Salad

Yogurt, diced cucumber and herbs.

Panir Salad

Fresh tomatoes, feta cheese and mint in vinaigrette.

Kachalou Chalao

Sauteed potato slowly simmered in spices, garlic and onion.

Korma Chalao

Chunk of chicken breast slowly simmered with tomatoes, garlic, onion and coriander seeds served with rice.

Qabili Palao

Seasoned lamb or chicken, served with saffron rice and covered with sauteed sweet carrots and raisins.

Kachalou Chalao with Lamb

Sauteed potato slowly simmered in spices, garlic and onion.

Badenjan Chalao

Eggplant sauteed with onion, garlic and tomato. Served with rice.

Badenjan Chalao with Lamb

Eggplant sauteed with onion, garlic and tomato. Served with rice.

Sabzi Chalao

Spinach slowly simmered in garlic, onions tomatoes and peppers. Served with rice.

Sabzi Chalao with Lamb

Spinach slowly simmered in garlic, onions tomatoes and peppers. Served with rice.

Kofta Chalao

Sauteed meatballs simmered in a blend of spices, garlic and onion.

Kadu Buranee

Sauteed pumpkin topped with garlic yogurt and meat sauce. Served with rice.

Vegetable Combo

Portions of kadu, eggplant and sabzi. Served with rice.

Aushak

Leek dumpling and steamed topped with mint yogurt and meat sauce.

Mantoo

Steamed beef dumpling topped with garlic yogurt and vegetable sauce.

Beef Kofta Kabob

Seasoned ground beef on a skewer, char-broiled. Served with grilled vegetables and rice.

Chicken Kabob

Marinated chicken breast char-broiled with fresh grilled vegetables. Served with rice.

Beef Teka Kabob

Skewered chunks of sirloin beef char-broiled with fresh tomatoes, onions and bell peppers. Served with rice.

Lamb Kabob

Marinated lamb chunks char-broiled with fresh tomatoes, onions and bell peppers. Served with rice.

Lamb Chops

Seasoned lamb char-broiled. Served with grilled vegetables and rice.

Shrimp Kabob

Shrimp marinated in curry char-broiled. Served with grilled vegetable and rice.

Combination Kabob

Marinated lamb, chicken, beef or shrimp char-broiled and served with fresh tomatoes, onions, bell peppers and rice.

Firnee

Delicate chilled custard sprinkled with pistachios.

Baklava

Paper-thin layers of walnut fillet pastry drizzled with light syrup.

Bastani

Cardamom and rosewater flavored ice cream topped with pistachios.