Afghan Grill

2309 Calvert St NW, Washington, DC 20008

Hours of Service:

Tuesday: 11:30am - 2:00pm

Tuesday: 5:00pm - 10:30pm

Wednesday: 11:30am - 2:00pm

Wednesday: 5:00pm - 10:30pm

Thursday: 11:30am - 2:00pm

Thursday: 5:00pm - 10:30pm

Friday: 11:30am - 2:00pm

Friday: 5:00pm - 10:30pm

Saturday: 11:30am - 2:00pm

Saturday: 5:00pm - 10:30pm

Sunday: 11:30am - 2:00pm

Sunday: 5:00pm - 10:30pm

(Hours of Service May Vary)

leek or potato filled turnovers lightly fried, then sprinkled with mint

Kadu Buranee

sauteed pumpkin with garlic yogurt and meat sauce


chilled eggplant puree seasoned with garlic yogurt and pepper


leek dumplings topped with yogurt and meat sauce

Sambosa Goshti

lightly fried pastries filled with ground beef, chick peas and green peas (3 pieces)

The Sampler

bulanee, aushak, sambosa goshti and kadu buranee


steamed meat dumplings topped with meat sauce

Crispy Shrimp

fresh shrimp wrapped in rice paper, then lightly fried

Aush Soup

diced seasonal vegetables and noodles simmered in onion broth and herbs, topped with yogurt and meat sauce

Garden Salad

lettuce, tomato, onion and cucumber with house dressing

Afghani Salad

tomatoes, onions, cucumbers, bell peppers with mint dressing

Cucumber Salad

yogurt, diced cucumbers and herbs

Panir Salad

fresh tomatoes, feta cheese and mint in vinaigrette

Beef Kofta Kabob

seasoned ground beef on a skewer, char-broiled, served with grilled vegetables and rice

Chicken Kabob

marinated chicken breast char-broiled with fresh grilled vegetables, served with rice

Beef Teka Kabob

skewered chunks of sirloin beef char-broiled with fresh tomatoes, onions and bell peppers, served with rice

Lamb Kabob

marinated lamb chunks char-broiled with fresh tomatoes, onions and bell peppers, served with rice

Lamb Chops

seasoned lamb char-broiled, served with grilled vegetables and rice

Shrimp Kabob

shrimp marinated in curry, char-broiled, served with grilled vegetables and rice

Combination Kabob

marinated lamb, chicken, beef, or shrimp char-broiled and served with fresh tomatoes, onions, bell peppers and rice

Kachalou Chalao

sauteed potato slowly simmered in spices, garlic and onion

Badenjan Chalao

eggplant sauteed with onion, garlic and tomato, served with rice

Sabzi Chalao

spinach slowly simmered in garlic, onions tomato and peppers, served with rice

Kadu Buranee

sauteed pumpkin topped with garlic yogurt and meat sauce, served with rice

Vegetable Combo

portions of kadu, eggplant and sabzi, served with rice

Kofta Chalao

sauteed meatballs simmered in a blend of spices, garlic and onions

Korma Chalao

chunks of chicken breast slowly simmered with tomatoes, garlic, onion and coriander seeds served with rice

Qabili Palao

seasoned lamb or chicken, served with saffron rice and covered with sauteed sweet carrots and raisins


leek dumpling, steamed, topped with mint yogurt and meat sauce


steamed beef dumplings topped with garlic yogurt and vegetable sauce


delicate chilled custard sprinkled with pistachios


paper-thin layers of walnut filled pastry drizzled with light syrup


cardamom and rosewater flavored ice cream topped with pistachios


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Disclaimer: Prices and availability are subject to change

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