fresh romaine lettuce, grated parmesan cheese and croutons, tossed in the lodge's creamy caesar dressing with your choice of grilled chicken
a combination of toasted almonds, mandarin oranges, cucumbers and noodles mixed in a blend of greens, tossed in a soy citrus vinaigrette, served with five signature coconut shrimp
tender marinated usda choice steak, sliced and served over mixed greens, diced tomatoes, cucumbers and blue cheese crumbles. tossed in balsamic vinaigrette, topped with onion strings
grilled chicken served over a bed of mixed greens, topped with crumbled blue cheese, dried cranberries, diced cucumbers, sliced honey-roasted almonds and maple balsamic dressing
hand battered, chicken tenders served over mixed greens, diced tomatoes, cucumbers, egg, cheddar cheese, croutons and bacon. served with our homemade creole mustard dressing. also available with grilled chicken upon request
one pound of our crispy wings, coated in buffalo wing sauce blue cheese dip
five chicken tenders, with honey mustard and our sweet hickory bbq dipping sauce
hand-dipped in a seasoned batter, served with our signature dipping sauce
five hand-breaded, crispy, fried coconut shrimp, just like conrad used to make
always changing, always delicious
lightly breaded flaky haddock served on a bed of french fries with fresh coleslaw
8 hand battered sweet coconut shrimp served with seasoned lodge fries and coleslaw
flaky, boneless trout, cooked on the grill and seasoned with your choice of cajun or lemon-pepper. served with charlie's smashed potatoes and fresh seasonal vegetable
grilled salmon filet, marinated with pineapple, soy, ginger and a kick of bourbon. served with charlie's smashed potatoes and fresh seasonal vegetables
a half chicken rubbed with spices, freshly roasted until crispy and golden brown, served with freshly made charlie's smashed potatoes and fresh steamed vegetable
2 barbecued chicken breasts topped with bacon and melted Monterrey jack cheese. served with our signature baked beans and seasoned lodge fries
eight chicken tenders, hand-dipped in seasoned batter, served with our country style baked beans and french fries with both honey mustard and our sweet hickory bbq dipping sauces
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.