Nellies - Chicago, IL

Our ever famous Coconut Oatmeal topped with cinnamon. — It's supposed to be a breakfast thing.. but some have it for lunch, as dessert, & others take it home for a midnight snack.

Tortilla Boricua, an open faced-omelet seasoned with sofrito, mozzarella cheese, tomatoes, green peppers, salchichon sausage, maduros (sweet plantains), onions, served with a cup of avena de coco (coconut oatmeal) and tostada criolla (toasted french bread)

Served with breakfast potatoes and choice of sourdough, whole wheat, multigrain, and rye toast. Substitute breakfast potatoes or toast with fruit cup.

Served with breakfast potatoes and choice of sourdough, whole wheat, multigrain, and rye toast. Substitute breakfast potatoes or toast with a fruit cup.

Served with breakfast potatoes and choice of sourdough, whole wheat, multigrain, and rye toast. Substitute breakfast potatoes or toast with fruit cup.

Cilantro, tomatoes, onions, and mozzarella cheese. Served with breakfast potatoes and choice of sourdough, whole wheat, multigrain, and rye toast. Substitute breakfast potatoes or toast with fruit cup.

Two scrambled eggs, avocado, tomatoes, onions, Cheddar cheese, and choice of bacon, sausage, or ham.

Choice of ingredients: ham, sausage, bacon, tomatoes, onions, green peppers, spinach, and mushrooms. Served with breakfast potatoes and choice of sourdough, whole wheat, multigrain, and rye toast. Substitute breakfast potatoes or toast with fruit cup.

Steak, mozzarella cheese, grilled onions, lettuce, tomato, mayo and mojo

Steak, ham, Mozzarella cheese, onions, lettuce, tomato, mayo, and mojo. All sandwiches served with seasoned french fries. Upgrade to sweet potato fries for an additional charge.

Half avocado, Mozzarella cheese, red pepper, red onion, lettuce, tomato, mayo, and mojo. All sandwiches served with seasoned french fries. Upgrade to sweet potato fries for an additional charge.

Grilled hormone-free chicken breast, onions, lettuce, tomato, mayo, and mojo. All sandwiches served with seasoned french fries. Upgrade to sweet potato fries for an additional charge.

Ham, American cheese, lettuce, tomato, mayo, and mojo. All sandwiches served with seasoned french fries. Upgrade to sweet potato fries for an additional charge.

American and Mozzarella cheese on Texas toast. All sandwiches served with seasoned french fries. Upgrade to sweet potato fries for an additional charge.

2 Scrambled eggs, avocado, tomatoes, onions, cheddar cheese, and choice of bacon, sausage, or ham

Served with maduros (sweet plantains) and toast.

Wheat bread, egg beaters, dipped in corn flakes, served with fresh strawberries and bananas.

Crunchy French toast, two eggs any style with a choice of bacon, sausage, or ham,.

Two French toast, two eggs any style with a choice of bacon, sausage, or ham.

Three buttermilk pancakes, two eggs any style with a choice of bacon, sausage, or ham.

Topped with whipped butter and powdered sugar.

Yellow rice with pigeon peas.

Served with mayo ketchup.

White rice.

Served with tostones. Jibratos are served with choice of arroz Blanco con habichuelas (white rice and red beans) or arroz con gandules (yellow rice with pigeon peas).

Green plantain sandwich, served with choice of steak, chicken, pork or veggies, lettuce, tomato, mayo, American cheese, and garlic sauce. Jibratos are served with choice of arroz Blanco con habichuelas (white rice and red beans) or arroz con gandules (yellow rice with pigeon peas).

Pork chop in criollo sauce. Entrees are served with a choice of arroz Blanco con habichuelas (white rice and red beans) or arroz con gandules (yellow rice with pigeon peas).

Fried pork medallions. Entrees are served with a choice of arroz Blanco con habichuelas (white rice and red beans) or arroz con gandules (yellow rice with pigeon peas).

Puerto Rican style roasted pork. Entrees are served with a choice of arroz Blanco con habichuelas (white rice and red beans) or arroz con gandules (yellow rice with pigeon peas).

Fried hormone-free chicken with choice of arroz blanco y habichuelas o arroz con gandules.

Grilled hormone-free chicken breast. Entrees are served with a choice of arroz Blanco con habichuelas (white rice and red beans) or arroz con gandules (yellow rice with pigeon peas).

Deep-fried breaded steak. Entrees are served with a choice of arroz Blanco con habichuelas (white rice and red beans) or arroz con gandules (yellow rice with pigeon peas).

Beef steak in sautéed onions. Entrees are served with a choice of arroz blanco con habichuelas (white rice and red beans) or arroz con gandules (yellow rice with pigeon peas).

Grilled center-cut pork chop. Entrees are served with a choice of arroz Blanco con habichuelas (white rice and red beans) or arroz con gandules (yellow rice with pigeon peas).

Mashed Plantain with garlic and seasoning served with a side of chicken broth and fried chicken medallions.

Mashed Plantain with garlic and seasoning served with a fried chicken.

Stuffed mofongo, choice of hormone-free chicken, steak, or shrimp.

Full order of tostones with pork medallions. With a side of mayo ketchup.

Full order of tostones with grilled pork chops. With a side of mayo ketchup.

Full order of tostones with grilled beef steak. With a side of mayo ketchup.

Malanga, yautia, ñame y guineo, stewed codfish, and avocado.

Served with noodles and potatoes.

Puerto Rican beef stew served with white rice.

Mixed greens, tomatoes, red onions, cucumbers, egg, bacon bits, and avocado.

Mixed greens, tomatoes, red onions, and cucumbers.