Bistro 157 - Valparaiso, IN

pancetta bacon & braised wild leek in lemon parmesan brodo

lemon roasted garlic aioli and moroccan marinara dipping

buttermilk fried green tomato, petite blt salad, creole ravigote sauce

four selections, fresh and dried fruits, nut bread toast points

daily trio, wakame-cucumber salad, soy a nd wasabi sauces

spanish chorizo chips, smoked paprika roasted potatoes, baby arugula, slivers of date, saffron-piquillo pepper vinaigrette

fresh spring radish, jicama, asian herb, mango-plum dipping sauce

chef's whim sausage, our artisan pretzel twist with cheddar ale sauce, house pickle garnish

fig french toast, black pepper-cider caramel, toasted nuts

raspberry or roasted garlic balsamic vinaigrette

hand grated parmesan frico and sourdough croutons, anchovies upon request

ceci bean, grilled antipasti, citrus-oregano vinaigrette, kalamata olive oil

crispy applewood bacon, crumbled blue cheese, shaved red onions

fresh herb mizuna salad, asparagus, cucumber, spring radish

spring hedgejog mushrooms, caramelized onion, romano cream

roasted cracker crusted atlantic haddock, crushed olive oil-herb skillet potatoes, house made tartar sauce, shredded relish with malt vinaigrette

veal scallopine sauteed with gulf shrimp, wild mushrooms, brandy tomato cream

sweet onion-spinach saute, toasted cashew rice pilaf, pear-white balsamic demi

garlic mashed potatoes, vegetable saute

garden tomato, garlic, chile oil, spinach, fresh herb, parmesan

balsamic tomato cont, caramelized fennel pepperonata, broccoli rabe, roasted garlic virgin olice oil

rustic five cheese blend, parma prosciutto, white true essence

light parmesan crust with pan roasted potatoes, lemon caper tomato butter, wilted spinach

Mediterranean Seasoned Ground Lamb, Sultana Raisin-Apple-Grilled Pepper Relish, Herkimer Cheddar, Harissa Aioli, Sweet Potato Fries

Spiced Coconut Cream Sauce, Toasted Cashew & Date Spiced Basmat,

Cabernet Bordelaise, Dijon Roasted Potatoes, Toasted Garlic Spinach with Baby Portobello

Creamed Rockefeller Spinach, Smoked Maytag Blue Cheese Tomato Vinaigrette, Garlic Smashed Potatoes

Wild Mushroom, Artichoke Parmesan Risotto, Grilled Asparagus, Oregano-Lemon Maitre d’Hotel Butter, Natural Jus

8 oz. Top Sirloin, Maitre d’Hotel Roasted Garlic Herb Butter, Herb Dusted Sea Salt House Fries