Hummous

chick peas blended with lemon juice, garlic, tahini, cumin and drizzled with olive oil

Dolmades

(grape leaves) filled with rice, garlic, onions, lemon juice, olive oil, and spices

Warm Olives

an assortment of imported greek olives served warm

Spanikopita

phyllo dough filled with spinach, onions, and feta cheese served in four pieces with tzatziki sauce

Falafel Platter

ground chick pea patties grilled and served with lettuce, cucumbers, tomatoes and tzatziki sauce

Baba Ghanooz

oven roasted eggplant blended with lemon juice, garlic, and tahini

Combination Platter

two grape leaves, baba ghanooz, and hummous

Zattar Bread

flat bread and drizzled with olive oil, thyme, and white sesame seeds

Curried Split Pea

with onions and carrots

Lentil

with onion, fresh garlic, and spices

Black Bean With Mozzarella

with fresh tomato and onion

Garden Salad

romaine lettuce, cucumbers, tomatoes, and onions with our homemade greek dressing on the side

Greek Salad

romaine lettuce, cucumbers, tomatoes, and onions, imported feta cheese, imported calamata olives, pepperoncini, and our homemade greek dressing on the side

Caesar Salad

romaine lettuce, parmesan cheese, pita croutons, and creamy caesar dressing on the side

Open Sesame

toasted pita, with sesame seeds, topped with chopped cucumbers, tomatoes, imported feta cheese and parsley tossed in our house dressing

Greek Island

toasted pita topped with hummous and surrounded by a tossed greek salad

Mango Curry Chicken Salad

roasted chicken breast blended with mango, golden, raisins, lemon juice, curry, and mayonnaise served with cucumbers and tomatoes

Tuna Salad Platter

tuna blended with onion, celery, carrots, and mayonnaise served with cucumbers and tomatoes

Tarragon Chicken Salad Platter

roasted chicken breast blended with tarragon, lemon juice, garlic, and mayonnaise served with cucumbers and tomatoes

Mijaderah

sreamed and seasoned rice and lentils topped with caramelized onions and served with tzatziki sauce and a salad of cucumbers and tomatoes

Spanikopita

phyllo dough filled with spinach, onions, and feta cheese served with tzatziki sauce and a side greek salad

Chicken Kebab

chicken breast skewered with onions and pepper served with basmati rice, tzatziki sauce, and a side greek salad

Brocolli And Cheddar Quiche

with a hint of cinnamon in a flaky shortbread crust served with a side greek salad

Gyro

a choice of lamb, chicken, beef, or falafel wrapped in a flat bread with tzatziki sauce, tomato, onion, feta cheese and a side greek salad

Barbeque Lamb Quesadilla

a mediterranean take on the quesadilla, lamb, cheddar cheese, mozzarella cheese, tomato, and barbeque sauce stuffed in a large pita