Eastern Shore Crab Cakes

two, 5oz., all jumbo lump, broiled to a golden brown. served with house slaw and tavern fries, choice of tartar or cocktail sauce

Rockfish Chesapeake

House favorite, parmesan crusted wild rockfish filet, topped with jumbo lump crab, lemon beurre blanc, served with a feta and baby spinach stuffed tomato

Potato crusted Salmon

wild-caught salmon filet with a crispy shredded potato crust and lemon bass; butter, topped with jumbo lump crab, served with a feta and baby spinach stuffed tomato

Chicken Piccata

chicken cutlets, lightly breaded with lemon, capers, beurre blanc, served over spaghetti

The Tavern Steak

40 year house specialty, 16 oz aged new york strip, black peppercorn crusted, side of cajun gravy, a feta and baby spinach stuffed tomato and truffle fries

Wild Mushroom Bolognese

pappardelle pasta with portobello, shiitake and cremini mushrooms in a slow-roasted sauce of carrots, onions, tomato and garlic

Eastern Shore Crab Cake

Jumbo lump crab, skillet seared, lettuce, tomato, toasted brioche bun, served with chips

Tavern Grilled Cheese

Cheddar, goat, american, tomato, bacon, thick cut white bread, tavern fries.

Tavern Reuben

Extra lean corned beef, sauerkraut, swiss, thousand island, toasted marble rye, tavern fries.

Hawaiian Pineapple Shrimp Tacos

gulf shrimp toasted with cilantro, lime juice, diced pineapple and sweet corn, in soft flour tortillas with shredded lettuce and drizzled with a creamy jalapeño-cilantro dressing, served with tortilla chips

Prime Rib Cheesesteak Quesadilla

peppers, onions, jack and cheddar cheese, southwest seasonings, side of housemade salsa and sour cream

Crispy Fried Chicken Breast Sandwich

"pickle de Gallo", honey-sriracha ranch, pickles, jack cheese on a toasted brioche bun with lettuce, tomato, side of fries

Crispy Fried Oyster Tacos

cornmeal crusted freshly shucked oysters in soft flour tortillas, sweet country slaw, pickled red onions, green goddess dressing drizzle. side of house fired potato chips

The Old Hilltop Omelet

three egg omelet with diced country ham and vermont cheddar, served with a side salad

Cream Of Crab

Cream base, lump crab, J.O. seafood seasoning.

Half And Half

Blend of maryland crab and cream of crab.

Maryland Crab

Tomato base, country vegetables, claw and backfin.

Three Beef Chili

Kidney beans, jalepeño, tomato, cheddar, sour cream.

Tomato Basil Bisque

Roasted tomato, mirepoix, cream.

Bavarian Pretzel Board

served with beer cheese & whole grain mustard

Jumbo Lump Crab Dip

Cheese blend, J.O. seasoning, oven baked, served with baguette or pita chips

Jumbo Steamed Shrimp

U-15 gulf shrimp 'the big guys', J.O. seafood seasoning, onion, cocktail sauce, drawn butter full pound.

Nachos Grande

jack & cheddar cheese, pickled jalapeños, diced tomato, side of sour cream & salsa

Tavern Wings

oven roasted, served traditional buffalo, J.O. seafood seasoning or spicy honey bbq, side of ranch or bleu cheese

Arugula & Bacon Flatbread

ricotta & goat cheeses, crispy roasted garlic & truffle oil, baked and topped with arugula, smoked bacon & drizzled with balsamic glaze

Fried Green Tomatoes

Maryland style; topped with jumbo lump crab and lemon beurre blanc drizzle

Wicked Tuna Tostados

housemate wonton crisps, diced rare ahi tuna, seaweed salad, citrus-soy marinade, cucumber-wasabi drizzle

Maple Bacon Brussel Sprouts

seared and served in a cast iron skillet with crumbled bacon, goat cheese and maple drizzle

Calamari

Point judith sound, flash-fried, tubes and tentacles, sweet thai ponzu or house marinara.

Chicken Quesadilla

jack and cheddar cheeses, diced chicken, side of sour cream and salsa

Chicken Tenders

chicken tenders with a side of fries

Crab Wontons

Momma's secret recipe, lump crab, scallions, cream cheese, J.O. seafood seasoning, sweet thai ponzu dipping sauce.

PEI Mussels

prince edward island mussels, old hilltop, garlic, baby spinach, grape tomatoes and garlic toast points

Truffle Fries

crispy tavern fries, white truffle oil, parmesan and asiago cheese.

Sweet Potato Fries

Tavern Fries

Truffle Fries

Truffle oil, parmesan & asiago.

Stuffed Tomato

two baby spinach and feta stuffed tomatos

Flourless Chocolate Cake Bites

three bite pieces of a tavern favorite. decadent, rich and flavorful. topped with fresh raspberry sauce

Creamy Cheesecake Bites

3 pieces of our favorite cheesecake served with pecan-caramel sauce

Englishman

Butter, parmesan, horseradish. (price per piece)

Rockefeller

Fennel butter, parmesan, sautéed spinach. (price per piece)

Cajun

Butter, cajun seasoning, shallots. (price per piece)

Casino

Garlic herb butter, lemon, bacon. (price per piece)

Caesar

Asiago and parmesan, grape tomato, crouton, chopped romaine hearts, tossed in caesar.

Chesapeake Salad

Jumbo lump crab, chilled gulf shrimp, chopped bacon, bleu cheese, grape tomato, chopped romaine hearts, J.O. seafood seasoned wonton strips.

Chicken Cobb Salad

Chilled cubed chicken breast, chopped bacon, bleu cheese, boiled egg, grape tomato, chopped romaine hearts.

Tavern House

Cucumber, grape tomato, crouton, mixed field greens.

Tuna & Avocado Bowl

Cubed rare ahi tuna, sesame soy marinade, cucumber, grape tomato, avocado cucumber wasabi drizzle, shredded cabbage and mixed field greens.

Side Caesar Salad

Smashburger

two 4oz. patties of braveheart farms angus beef, griddled & topped with american cheese, diced onions, chopped bacon, lettuce, tomato, 1000 island dressing, on a brioche bun, side of fries

Beyond Burger

a meat free, vegan burger, tastes like a real burger, packed with iron. & protein, served with lettuce, tomato, pickles, choice of cheese and a side of fries

Tavern Cheeseburger

Creekstone farms black angus, choice of cheese, lettuce, tomato.