cherry jam, wheat toast
wild missouri chicken of the woods mushrooms, LudwigCreamery feather ridge, white wine, chicken stock, herb butter
n.y. squid, lemon,BergerBluff garlic, ClaverachFarm mico mustard greens, spicy red chili aïoli
RissiFarm turnip purée, ClaverachFarm micro greens, créme fraîche
RissiFarm roasted white potato, BaetjeFarm fleur de la valle goat cheese, Benne'sFarm crispy pork jowl, poached chicken egg
with pickled local vegetables, VesterbrookFarm apple jam, grain mustard
MatthewBrown's 'lunga di napoli' squash, RissiFarm new potato, turnip, BergerBluff red onion, celtuce, lemon/chili vinaigrette
black pepper, BaetjeFarm goat cheese, OzarkForest hen of the wood mushroom, ClaverachFarm micro mustard greens,
RissiFarm yukon gold potato, spaghetti squash, cheddar cauliflower, Brown'sGarden celeriac, red wine reduction
OzarkForest shiitake mushroom, VesterbrookFarm pumpkin, braised 5bistroGarden kale, hickory smoked bacon, pan jus
BetweenTheRiversApiary honey, VesterbrookFarm apple jam, candied nuts
garden butternut squash, housecured prosciutto, missouri pecan
tomato purée
fresh mozzarella, balsamic, sea salt
pork trotter ragú, house goat milk ricotta
zabaglione gelato
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
