Songbird - St. Louis, MO

3 slices of aged white cheddar on toasted sourdough from La Bonne Bouchee with three slices of Newman Farm applewood smoke bacon and a fried farm egg from Buttonwood Farm. Topped with sea salt and our honey. Available on house-made gluten-free bread.

3 slices of aged white cheddar on toasted sourdough from La Bonne Bouchee sourdough, dash of sea salt, and optional local honey to tie it all together. Are you a purist ? Perhaps you don’t want an egg touching your bacon? Or maybe you don’t want to compromise the flavor of Newman Farm bacon? Either way, this is your sandwich. (Pro tip —get the honey! It’s not overly sweet and the perfect compliment to the Applewood smoked bacon.

3 slices of aged white cheddar on toasted sourdough from La Bonne Bouchee and a fried farm egg from Buttonwood Farm. Topped with sea salt and optional honey. This sandwich epitomizes “good morning!” It’s uplifting, delicious, and nourishing. Who can resist this gorgeous runny yolk? (We cook the eggs medium but we are happy to cook them over-easy or over-hard. We apologize at this time we cannot substitute a scrambled version) If you feel like splurging add an extra egg!

3 slices of aged white cheddar on toasted sourdough from La Bonne Bouchee. Topped with sea salt and honey optional. (But get the honey!). In this instance we are using the word “classic” as both a noun and and an adjective. This simple construction is the basis for all the other variations. If this isn’t right —well, nothing is. And that’s why, when is is right it can put a smile on your face or help you turn a corner with your morning. Essentially, yes it is a grilled cheese at its core. Great as a snack, breakfast appetizer, light meal or all around favorite with anyone 8 years old or under. Available on house-made gluten-free bread.

English muffin using flour from Lindley Mill. Served toasted with a turkey sausage patty from Buttonwood Farm, omelette style egg, micros, and brown butter aioli. Also available on house-made gluten-free bread.

House cured Scottish Salmon thinly sliced with cream cheese, capers, Bee Simple micro greens, pickled red onions, and sieved egg. A bialy is similar to bagel but it isn't boiled which changes the texture slightly and it has a dimple instead of a hole. We make ours in house with sesame seeds. (We prefer the egg sieved b/c it's easier to eat but if you want a fried egg, we are happy to do it).

Similar to a bagel without the hole, the bialy is a traditional Polish dish brought to New York by immigrants. The bialy still has the wonderful chew and texture of a bagel for that satisfying bite! It comes sliced in half and toasted with your choice of 4 ounces of schmear.

This is our version of a patty melt with 2 beef patties from Slagel Farm, sliced swiss cheese, and 1000 island dressing on toasted rye bread from LaBonne Bouchee.

Filled with cotija cheese, served with stewed black beans, radish, fresh cilantro and cilantro crema, piquillo peppers, and a fried egg. Vegan option available.

Made with non GMO eggs from Rustic Roots, caramelized onions, spinach from Earth Dance Farm, and cheddar cheese. Served warm. Garnished with mixed greens tossed in plum wine vinaigrette. (this dish is gluten free).

Blood oranges, grapefruit, navel oranges, ginger pickled beets, super seed cluster, greens from Earthdance Farm and Winslow's Farm with pink peppercorn dressing. A touch of brightness during the dreariness of Winter. All citrus is organic from California. (this dish is gluten free).

This is the Songbird version of French Toast. Griddled rice flour custard, buttered Sump coffee, poached apples, and whipped cinnamon mascarpone cheese. (This dish is gluten free). In the mood for a savory version? Then order the ham! House cured and smoked Newman Farm pork loin shaved thin, and loosely piled on top of the FT. There is just something about ham and peaches. We substitute the mascarpone cheese and buttered coffee for a sunny side up fried egg!

Sump coffee pound cake is made with almond flour, so unexpectedly gluten free. The coffee flavor is nuanced and compliments the hint of almond perfectly. It is mildly sweet so perfect for anytime of the day. Garnished with whipped coconut cream and coffee jelly.

Applewood smoked bacon from Newman farm.

2 patties of Buttonwood Farm turkey sausage. Matt raises the turkey and sells us the sausage in bulk. The sausage is made into patties daily. A great source of pasture raised protein with no hormones or antibiotics.

We use McKaskle Farm white corn grits which are milled similar to a polenta creating a smooth, creamy texture. A versatile side which pairs easily with the entire menu. Vegan option available. (Gluten Free).

Lindley Mills sprouted grain English Muffin. Savory, full-flavored, and healthy. Great as a snack or a light meal. Pair with a Sump batch brew. The EM comes toasted and buttered with a side of strawberry jam.

Sump Coffee's Colombia La Virgen makes a great everyday cup.

Ethiopia Gora Kone, Natural processed. Notes of guava, lavender and star fruit.

Espresso and 2 oz. steamed milk.

Espresso and 3 oz. steamed milk.

Espresso and steamed milk.

Espresso and water.

Chocolate Milk and espresso (sorry, no alternative milk available).

Latte with house made vanilla bean simple syrup.

Latte steamed with a dollop of bourbon caramel sauce. (This item is not dairy-free.)

Latte with chai (with espresso).

Spirit tea matcha with steamed milk.

Spiced chai tea with steamed milk.

With cranberry like fruitiness, this blend of hibiscus and lemongrass is a refreshing sweet and tart sip of summer.

Black tea served hot. Iced option below.

We always have retail eggs as both a convenience for our guests and added support for our farmers. These eggs are gathered fresh daily and we are often picking them up the very next day. You can not get fresher than that! These eggs are pasture raised and not fed genetically modified feed.

Soft, unisex shirt printed by Tiny Little Monster. Comfortable and preshrunk we hope it becomes your new favorite comfy shirt.