half moon shaped, breaded, with marinara

served with horseradish dipping sauce

parmesan & diced prosciutto blend, & mozzarella

artichoke hearts, white wine 8. lemon sauce

8 littlenecks with seasoned breadcrumbs

served hot or sweet

with honey mustard

meatball or sirloin burgers

served with orange marmalade

in garlic, white wine and herbs

cocktail or buffalo style

grilled chicken, pancetta, provolone, sun dried tomato pesto

parma prosciutto, fresh mozzarella & arugula

fried chicken cutlet, red onion, mozzarella

fresh grilled vegetables on a flour or a whole wheat wrap

baby arugula, roasted peppers and balsamic dressing on a flour or a whole wheat wrap

sliced thin, served w/roasted garlic butter, w/steak fries

served with traditional pomodoro sauce

vodka infused pink cream sauce with diced proscuitto & onion, finished with pecorino

hearty tomato sauce of ground veal, beef & pork

italian sausage, escarole, white bean, roasted peppers & garlic, sauteed in evoo

littleneck clams, garlic, evoo, hot chili flakes & herbs, served white or red over linguini

traditional ricotta style. passed down generations! just sweet enough!

rich, dense and exploding with vanilla flavor on a traditional graham-cracker crust

fudge cake topped with dark chocolate mousse, loaded with oreo chunks, iced in butter cream, surrounded by chocolate cookie crumbs and finished with mini oreos

a tart shell filled with vanilla custard layered with sliced granny smith apples, baked to perfection and finished with an apricot glaze and vanilla ice cream

layers of moist reese's chocolate cake, with peanut butter and a rich chocolate icing