Sand Bar Restaurant - Brielle, NJ

in our signature basil lemon sauce...our most popular appetizer has a spicy kick to it

sauteed in beer with sausage, cilantro, garlic and scallions or try them sauteed with marinara sauce

shrimp sauteed in garlic, white wine and tomatoes served with garlic bread

freshly breaded and served with marinara sauce or with spicy buffalo sauce and bleu cheese

5 jumbo shrimp with a pineapple custard dipping sauce and whipped cream

mexican style soft flour tortilla filled with cheese, scallions, salsa, seasoned chicken or jumbo lump crabmeat with guacamole and sour cream

shrimp marinated then grilled with your choice of sauce: teriyaki or bbq

a dozen wings grilled with spicy buffalo sauce served with a side of celery sticks and bleu cheese dressing

nacho chips piled high and smothered in a blend of three cheeses, salsa, sour cream and jalapenos

stuffed with gorgonzola cheese, wrapped in bacon and served with a spicy cajun cream sauce

filled with lobster meat covered in a tomato cream sauce

one dozen chilled on the shell or grilled with butter

dumplings stuffed with potato and cheese, topped with sauteed onions and sour cream

5 super jumbo shrimp served chilled with cocktail sauce

shrimp sauteed in a spicy buffalo sauce served with bleu cheese and celery

sliced portabella mushrooms, fresh mozzarella, sun-dried tomatoes and artichoke hearts served over a bed of baby greens and our balsamic vinaigrette dressing

fresh crisp romaine lettuce, oven baked croutons, sliced hard-boiled egg with our caesar dressing prepared: grilled, blackened, sauteed, broiled or with a lemon pepper spice. with ahi tuna, shrimp, scallops, salmon or any other fresh seafood collec tion - $11.29

grilled scallops served over mixed greens with oranges, pineapples, walnuts, sun-dried cranberries, tomatoes and feta cheese

chicken breast coated in sesame seeds seared and served over mixed greens, cucumbers, tomatoes, roasted red peppers and choice of dressing

gorgonzola cheese over mixed greens with tomatoes, walnuts, sun-dried cranberries and croutons in our honey mustard seed vinaigrette

fresh spinach with warm bacon, goat cheese, corn, onion and our special vinaigrette dressing served in a crisp taco shell

golden fried shrimp served over mixed greens with tomatoes, cucumbers, roasted red peppers, sun-dried cranberries and croutons in our honey mustard seed vinaigrette

cooked rare over mixed greens and accompanied with our new cucumber wasabi dressing!

shrimp and scallops sauteed with diced tomatoes, capers and garlic in a white wine sauce served over linguini

shrimp, scallops and cod filet with crispy kettle chips and coleslaw

broiled atlantic salmon over fresh spinach topped with a cucumber dill sauce served over fettuccini

potato horseradish encrusted cod topped with hollandaise sauce served with your choice of sides

grilled yellowfin tuna topped with sauteed sun-dried tomatoes, asparagus, spinach and garlic then finished with a hollandaise sauce

a tender 8 oz center cut filet mignon perfectly seasoned and grilled

8 oz center cut filet mignon grilled and topped with fresh lump crabmeat and asparagus and topped with hollandaise sauce

thick hand cut sterling silver sirloin cooked to perfection on our charcoal grill

16 oz ny sirloin served on a sizzling hot plate with mushrooms and onions

16 oz ny sirloin smothered in cajun spices then blackened and grilled to perfection

chicken, ham and swiss cheese rolled and lightly breaded, sliced and served with bechamel sauce over rice

sauteed chicken with artichoke hearts and tomatoes in a lemon butter sauce with melted mozzarella cheese then baked to perfection and served over penne pasta

penne pasta, peas & prosciutto in a tomato vodka cream sauce

our already huge sirloin burger with pork roll and melted american cheese

1/2 lb burger served open faced on rye toast points with caramelized onions and gorgonzola cheese

cajun seasoned rib eye steak grilled with lettuce, tomatoes and our southwest spread

yuengling beer battered cod filet and shrimp served with crispy seasoned kettle chips and coleslaw

yuengling beer battered cod filet fried until golden brown with lettuce, tomato, tartar sauce and coleslaw. try this with melted cheese

sauteed chicken with garlic and virgin olive oil and white wine sauce

lightly breaded and fried tomatoes, crispy bacon, fresh mozzarella, spring mix and mayonnaise on focaccia bread

grilled chicken with basil pesto topped with fresh mozzarella cheese on focaccia bread

grilled chicken with fresh mozzarella, roasted red peppers and balsamic vinegar

sauteed chicken in cajun spices topped with lettuce, tomato and mayonnaise

with bbq sauce, bacon, american cheese, lettuce and tomato

sliced potatoes served over a ranch sauce topped with cheddar and mozzarella cheeses and bacon

golden fried chicken served over marinara with ricotta and mozzarella cheeses

vodka cream sauce topped with shredded parmesan and mozzarella cheeses (add on peas and prosciutto)

ricotta, fresh basil, tomatoes, portabella mushrooms, artichoke hearts, fresh mozzarella cheese and fresh basil

ricotta and fresh mozzarella cheese with tomatoes and fresh basil

12 pie with your choice of pepperoni, sausage, mushroom, broccoli, onions, tomatoes, bacon, artichoke hearts, asparagus, black olives or sun-dried tomatoes

grilled steak with peppers, onions, american & mozzarella cheese