Spring Rolls. A Vietnamese delight. Rice paper stuffed with shrimp, pork, and noodles. Served with peanut sauce for dipping.
Coconut & rice flour crepe filled with shrimp, chicken, and bean sprouts, served with lettuce and mint.
Shredded green papaya and carrots topped with shrimp and spicy vinaigrette with mint.
Crispy fried rolls stuffed with shrimp, pork, and vegetables, served with special sauced lettuce to wrap.
Rice paper stuffed with tofu, sautéed mixed vegetables, noodles, and lettuce, served with peanut dipping sauce.
Batter-coated calamari served with sweet chili sauce.
Grilled jumbo shrimp and sliced pork, served with angel hair noodles, lettuce, and mint.
Romaine lettuce, grilled calamari and roasted peppers, served with carrot ginger dressing.
Mix red and white cabbage,cucumber, mint leaves&bean sprouts Grilled shrimp Grilled chicken with fish sauce
Romaine lettuce and tomatoes with carrot ginger dressing.
Noodle soup with shrimp, squid, crabmeat, pork & fried wontons, choice of white noodles, yellow noodles or combo noodles.
Beef noodle soup with slice of rare beef, well-done brisket & tendon.
Served with small yellow noodles.
Traditional South Vietnamese soup; a light fragrant sweet & sour tamarin broth with Asian Rhubarb, pineapplrd, tomatoes, bean sprouts, basil & shrimp, served with rice or noodles.
Served with yellow noodles or white noodles.
Rare steak & noodle soup.
Sautéed mixed vegetables with tofu, served with rice or noodles.
Served with mushrooms, bok choy, carrots, and steamed tofu.
Tofu stir-fried with onions, spicy curry sauce, and lemongrass, served with rice
Steamed tofu, pineapples, tomatoes, and vegetables in tamarind soup.
Tofu, red bell pepper, zucchini, bamboo shoots, green beans, and eggplant.
Grilled pork, shrimp, eggrolls, and shredded pork or chicken.
Grilled pork or beef and egg rolls.
Chicken, shrimp, beef, Chinese sausage, chopped onions, peas, and carrots.
Chicken, shrimp, Chinese sausage, chopped onions, peas, and carrots.
Grilled marinated pork chops, served with fried rice.
Sautéed sliced beef with lemongrass, onions, and curry sauce, served with a choice of rice or noodles.
Wok-tossed marinated tenderloin with chilies and sautéed onions on a bed of watercress served with a choice of rice.
Hot & spicy tender sliced chicken sautéed with onions, lemongrass, and curry sauce.
Stir-fried with mixed vegetables, served with a choice of white rice or brown rice.
Sliced chicken and mixed vegetables stir-fried in light sauce, served with a choice of white rice or brown rice.
Taro honey dew- mango- coconut
Grilled pork, shrimp, eggrolls, and shredded pork or chicken.
Grilled marinated pork chops,served with fried rice.
Grilled marinated steak with fried rice or spicy string beans.
Sliced chicken and mixed vegetables stir-fried in light sauce, served with a choice of white rice or brown rice.
Hot & spicy tender sliced chicken sautéed with onions, lemongrass, and curry sauce.
Shrimp stir-fried with salt, pepper, and chili peppers, served with broccoli or green beans.
Sautéed sliced beef with lemongrass, onions, and curry sauce, served with a choice of rice or noodles.
Stir-fried and served with mixed vegetables.
Shrimp stir-fried with salt, pepper, and chili peppers, served with broccoli or green beans.
Rice noodles with shrimp or beef tenderloin, egg, tofu, scallions, and bean sprouts, stir-fried in tamarind sauce and topped with peanuts.
Scallops, shrimp mussels squid mixed veggies with fried rice
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 09:30PM
Sunday: 11:00AM - 08:00PM
Tuesday: 11:00AM - 09:30PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 09:30PM
Wednesday: 11:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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