Bel Ami Restaurant and Lounge - Eugene, OR

greens, cucumbers, red onions, tomato and croutons with citrus-balsamic vinaigrette.

classic caesar with garlic croutons and parmesan

organic baby spinach tossed with raspberry vinaigrette, toasted filberts and granny smith apple

house-cured pancetta, walnuts, blue cheese, pears and balsamic vinaigrette.

grilled knee deep farms ground sirloin on a kaiser roll with lettuce, tomato, red onion and swiss or tillamook cheddar cheese.

alderwood smoked turkey breast, roasted tomatoes, avocado & mayonnaise on sourdough bread.

marinated chicken breast with pesto, melted fresh mozzarella, and tomato on a kaiser roll.

cornmeal-crusted snapper with cajun remoulade, lettuce, tomato and red onion on a hoagie roll.

grilled portabella mushroom, provolone, lettuce, tomato, onion and sun dried tomato tapanade on a kaiser roll.

served on a kaiser roll.

grilled corned beef on rye with sauerkraut, swiss cheese and rueben dressing.

bacon, lettuce, tomato, avocado and mayonnaise served on sourdough.

lettuce, tomato, onion, lemon-herb hot sauce and tzatziki. served with a greek salad.

classic caesar with garlic croutons & parmesan

greens with cherry tomato, almonds and parmesan with citrus-balsamic vinaigrette.

homemade mayonnaise, red onion, celery, and pickles.