Chicken, pork, beef and cabbage.
Sliced chicken sautéed with onions in a sweet and soy flavor teriyaki sauce.
Chicken, pork, beef and cabbage.
Spicy pickled vegetables has napa and carrots.
Pork and cheese.
Sliced chicken cooked with Chinese cabbage, carrots, mushrooms, onions and celery. It’s a light dish.
White chicken, mushrooms, Chinese cabbage, bamboo shoots, carrots and broccoli in light and creamy garlic sauce.
Sliced chicken sautéed with onions in a sweet and soy flavor teriyaki sauce.
Breaded pork, fried and served with chef’s special made sweet & sour sauce on aside.
Stir-fried pork, onions, eggs and rice.
Sliced beef sautéed with onions, green pepper and brown sauce.
Sliced beef sautéed with onions in a sweet and soy flavor teriyaki sauce.
Sliced beef sautéed with hot peppers, shredded cabbage, carrots, broccoli and bell peppers.
Sliced beef sautéed with Chinese cabbage, broccoli, mushrooms, baby corn, and carrots in brown sauce.
Stir-fried shrimp, onions, eggs and rice.
Shrimp sautéed with cabbage, bell peppers, broccoli, carrots, mushrooms and baby corn.
Breaded shrimp, fried and served with chef’s special made hot, sweet and sour sauce on aside.
Spicy! Pork, chicken and beef cooked with carrots, water chestnuts and cabbage.
Pork, chicken and shrimp cooked with cabbage, carrots, broccoli, mushrooms and bamboo shoots.
Stir-fried vegetables, onions, eggs and rice.
All kinds of fresh vegetables are sautéed with brown sauce.
Breaded fried chicken breast and served with lemon sauce on aside.
Three deep fried patties of shrimp with egg, Chinese cabbage, mushrooms, carrots, onions, celery and served with brown sauce on aside.
Sliced chicken sautéed with broccoli, onions, bell peppers, mushrooms, celery and nuts in brown sauce.
Breaded chicken breast, fried and served with chef’s special made sweet & sour sauce on aside.
Chicken strips sautéed with broccoli and carrots in brown sauce.
Sliced beef sautéed with broccoli and carrots in brown sauce.
Shrimp sautéed with broccoli and carrots in brown sauce.
Stir-fried cabbage, broccoli, carrots and mushrooms with breaded fried chicken on top, and served with brown sauce on aside.
Stir-fried chicken, onions, eggs and rice.
Fried chicken and seasoned with chef’s honey sauce, sprinkled with sesame seeds.
Chicken chunks marinated and fried, sautéed with vegetables and red pepper in our special tangy sauce.
White chicken/beef stir-fried with broccoli, bell peppers, onion, and carrots in the curry sauce.
Shrimp stir-fried with broccoli, bell peppers, onions, and carrots in the curry sauce.
Stir-fried beef, onions, eggs and rice.
Beef stew, napa, and noodles in our homemade beef broth base.
Chicken, pork, shrimp, napa and minced pork in our homemade soup broth.
Ground pork and minced cabbage. Served with Mamasan’s homemade dumpling sauce.
Stir-fried white chicken, pork, shrimp, napa, and noodles, tossed with our special sesame paste sauce.
Stir-fried chicken, pork, shrimp, beef, onions, eggs and rice.
Shrimp fried rice, 2 whole wings, and a small drink.
Stir-fried pork with tofu (bean curd) tossed with our special spicy bean-based sauce, topped with green onions. Served with steam rice.
Fried chicken tossed with black pepper, chili pepper and salt, served over rice.
Tofu, mushrooms, Chinese cabbage, bamboo shoots, carrots and broccoli in light and creamy garlic sauce.
The Egg Roll Chen does not have online ordering available.
To place an order, please call the restaurant at 803-787-6820
Hours of Service:
Friday: 11:00am - 8:30pm
Monday: 11:00am - 8:00pm
Sunday: closed
Tuesday: 11:00am - 8:00pm
Saturday: 11:00am - 8:30pm
Thursday: 11:00am - 8:00pm
Wednesday: 2:30pm - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
