Dakota Restaurant - Dallas, TX

our own southwest rendition

made fresh daily

mushrooms, carmelized onions, provolone on hoagie

apple smoked bacon, tomato, avocado, wheat toast

cajun mayonnaise, shredded lettuce, brioche roll

caramelized bell pepper and onions, pepperjack cheese, chipolte mayo, focaccia roll

soup or salad, daily special, choice of beverage

fried onion crust

medley of sautéed peppers, linguini, basil, lemon butter

caramelized onions, crimini, fusilli, madeira cream sauce

white cheddar, butter lettuce, heirloom tomato, toasted brioche roll & fries

caramelized onions, mushrooms, mashed potatoes garlic butter

served on ice with sake mignonette sauce

marinated bell peppers, caramelized onions,texas goat cheese

sweet & spicy peppers, tomato aioli

fresh jumbo shrimp served with spicy cocktail sauce

ketchup

chili spiced, horseradish cream

rare ahi tuna, romaine hearts, bell peppers, feta cheese, red onion, kalamata olive vinaigrette

field greens, cucumber, carrots, sweet grape tomatoes, bell peppers, crispy onions

romaine hearts, focaccia croutons, shaved reggiano

whipped danish bleu cheese, applewood smoked bacon, sweet grape tomatoes, balsamic drizzle

spinach, wild arugula, red onions, pine nuts, sweet grape tomatoes, citrus vinaigrette

fingerling potatoes, oyster mushrooms, asparagus, pea nage

roasted tomato & herb oil, buttery mashed potatoes

roasted sweet potatoes, broccolini, bourbon-maple glaze

zuchinni fritter, sweet potato frites, poblano cream

seasons best available

cucumber, lime, mint

cranberry, ginger beer, sweet & sour, soda

simple & delicious

roasted tomato aioli, sweet and spicy peppers

Basil-Lemon Aioli, Baby Fennel, Rocket Arugula

Marinated Bell Peppers, Carmelized Onions, Texas Goat Cheese

Warm Portobello, Texas Goat Cheese, Heirloom Tomatoes

lemon air, fresh horseradish, cocktail sauce

rocket arugula, aged balsamic, preserved lemons, parmesan

Toasted Focaccia, Grilled Apricot Duck Demi

6 each, cocktail sauce, mignonette

made fresh daily

whipped danish bleu cheese, apple-smoked bacon, sweet grape tomatoes, balsamic drizzle

romaine hearts, focaccia croutons, shaved reggiano cheese

texas heirloom tomatoes, fried basil, spicy parmesan chips

housemade burrata cheese, mushrooms, broccolini, sherry vinaigrette

Baby Fennel, Dried Cherries, Walnut Vinaigrette

Texas Field Greens, Pecans, Goat Cheese, Blackberry Vinaigrette

16 oz Roasted Tomato & Herb Oil

18oz Dry Aged Bone-in Strip, Roasted Garlic Butter

Crimini & Carmelized Onion Jus

16oz bone-in filet

22oz Dry-Aged Bone-in Rib Eye

18oz Dry-Aged Bone-in Strip

8oz Filet and 8oz or 14oz Maine Lobster Tail

cherry mostarda & chimichurri

hibachi style - minimum 2oz

Roasted Sweet Potatoes, Broccolini, Bourbon-Maple Glaze

Ragout of Rock Shrimp, Sweet Corn, Apple-Smoked Bacon, Fingerling Potatoes

Fingerling Potatoes, Asparagus, Oyster Mushrooms, Roasted Tomatoes, Pea Nage

Stir Fried Vegatebles, Crispy Rice Noodles, Sriracha Aioli

8oz or 14oz

seasoned with truffle salt

Chives, Sour Cream, Cheddar Cheese, Apple-Smoked Bacon

Apple-Smoked Bacon, Caramelized Shallots, Reggiano Cheese

roasted garlic

Roasted with a Maple-Butter Glaze

roasted bell peppers, fresh thyme, pancetta, caramelized onion

Chili Spiced, Horseradish Cream

hollandaise

herb-infused oil and garlic butter

steamed with sea salt, cracked black pepper

Balsamic Vinaigrette

Golden Fried Artichokes & Crimini Mushrooms with Bleu Cheese Ranch

white cheddar cheese, black truffles

A slightly lightened Manhattan with Red River Texas Rye, Luxardo, Lillet, Dolin Rouge, and peach bitters

Sour and refreshing: Pisco Porton with Kings Ginger, Ancho Reyes Chili Liquor, citrus and fresh strawberry

The secret is spiced orange wedges that have been cooked down with sugar, cloves, cinnamon sticks and combined with Rebecca Creek Texas Whiskey, orange bitters and a cherry

An award-winning margarita: Olmeca Altos Reposado, Cointreau, lime and orange juice with a dash of jalapeno-infused agave nectar. The smoked flavor comes from the Mezcal floated on top and a smoked salt rim

As easy-drinking gin martini with The Botanist Gin, sherry, Texas grapefruit, basil, lime, and Absinthe mist

A traditional Sidecar with Remy VSOP and Pierre Ferrand Dry Curacao, topped with a splash of Champagne

Our version of a Cosmopolitan with Western Son Citron, lime, and white cranberry juice

A festive Champagne cocktail with St. Germain, Elderflower Liquor, Chambord and a splash of Cabernet

A delicious combination of Enchanted Rock Vodka from South Texas, Red River Canadian Style Whiskey from North Texas, Southern Comfort, orange and pineapple juice

Grey Goose and 1888 olive press garnished with olives and cocktail onions

Chef's Daily Creation

Focaccia Croutons, Shaved Reggiano Cheese

Fried Onion Strings, Cucumber, Carrots, Grape Tomatoes, Bell Pepper, Parmesan Cheese

Medley of Sauteed Peppers, Linguini, Basil, Lemon Butter Sauce

Poached New Potatoes, Green Beans, Lemon Caper Vinaigrette

Chef's Daily Creation

Focaccia Croutons, Shaved Reggiano Cheese

House Fries, Dakota's Steak Sauce

Medley of Sauteed Peppers, Linguini, Basil, Lemon Butter Sauce

Poached New Potatoes, Green Beans, Lemon Caper Vinaigrette

Pecans, Goat Cheese, Blackberry Vinaigrette

Apple-Smoked Bacon, Grape Tomatoes, Whipped Danish Bleu Cheese, Balsamic Drizzle

Dakota's Steak Sauce

Dakota's Duck & Foie Gras Sausage

Poached New Potatoes, Green Beans, Lemon Caper Vinaigrette

Chef's Daily Creation

Focaccia Croutons, Shaved Reggiano Cheese

Tomato, Red Onion, Chopped Egg, Warm Pancetta Vinaigrette

Pecans, Goat Cheese, Blackberry Vinaigrette

Apple-Smoked Bacon, Grape Tomatoes, Whipped Danish Bleu CHeese, Balsamic Drizzle

Dakota's Steak Sauce

Dakota's Steak Sauce

Creamy Chorizo, Potato Hash, Saffron Aioli

Dakota's Duck & Foie Gras Sausage

Poached New Potatoes, Green Beans, Lemon Caper Vinaigrette

Chef's Daily Creation

Focaccia Croutons, Shaved Reggiano Cheese

Tomato, Red Onion, Chopped Egg, Warm Pancetta Vinaigrette

Pecans, Goat Cheese, Blackberry Vinaigrette

Apple-Smoked Bacon, Grape Tomatoes, Whipped Danish Bleu CHeese, Balsamic Drizzle

All Steaks Served With Dakota's Steak Sauce

Creamy Chorizo, Potato Hash, Saffron Aioli

Dakota's Duck & Foie Gras Sausage

Poached New Potatoes, Green Beans, Lemon Caper Vinaigrette

Thai Marinade

Sliced Tenderloin on Toasted French Crostini with Goat Cheese

Sweet Corn Puree, Chive Oil, Micro Cilantro

Jerk Seasoning with Pineapple, Pepper and Red Onion

Chive Creme Fraiche

Roasted Tomato Aioli, Sweet and Spicy Peppers

Goat Cheese, Grape Tomatoes, Balsamic Drizzle,Basil

Steamed Fingerling Potatoes

Brioche Bun, Chiffonade Lettuce, Mayo & Onion

Fresh Horseradish, Cocktail Sauce

Tomato, Red Onion, Lime Juice, Sesame Oil, Shaved Cabbage & Mae Ploy Chili Sauce

Cilantro Lime

Heirloom Tomatoes, Dakota's Mozzarella, Balsamic Glaze

Budweiser, Bud Light, Coors Light, Miller Lite, Michelob Ultra

Heineken, New Castle, Corona, Anchor Steam, Stella Artois, Beck's Non-Alcoholic

Samuel Adams, Sierra Nevada, Shiner Bock, Shock Top

UV Vodka, Jim Beam, Bombay, Bacardi Select, Jose Cuervo, Dewar's

Jack Daniels, Titos Vodka, Tanquerary, Captain Morgan, Milibu, and Seagram's 7, Meyers Dark, Wirld Turkey, Jameson, Buffalo Trace Bourbon

Crown Royal, Makers Mark, Ketel One, Ketel One Orange, Grey Goose, Grey Goose Le Citron, Berry Ciroc, Bombay Sapphire, Hendricks, Basil Hayden, Cachaca Leblon, Chivas

Belvedere, Patron Silver, Don Julio Reposado, Bookers, Balvenie 12, Tre Generaciones Anejo, Balvenie 15, Glenmorangie 10, Glenfiddich 15, Macallan 18, Remy Martin VSOP and XO, Hennessy VSOP, Pierre Ferrand, Courvoisier VSOP, Cerbois VSOP, Chopin Vodka, Tanqueray 10, Gentlemen Jack, Johnny Walker Black, Crown Reserve