Give the gift of Smith & Wollensky this holiday season - and enjoy a special holiday bonus for you! From now through January 4, receive a $25 Bonus Card for every $100 in Gift Card purchases. Available for purchase in restaurant and online.
Join us to celebrate the holidays. We're open on Christmas Eve, Christmas Day, New Year's Eve and New Year's Day, with Winter Menu features such as Porterhouse for Two and "Surf & Turf" Bone-In Sirloin & Angry Lobster Tail, and special wine pairings from our Holiday Cellar Steals and Wines By The Glass Program
cognac mustard and ginger sauces
house made potato chips
confit bacon, sweet potato and chipotle purée
avocado, cucumber, ponzu, lotus root chip
fried calamari and shrimp, jalapeño peppers and garlic butter
crispy house smoked beef bacon, bleu cheese dip
tomatoes, fig balsamic
lemon oil, arugula, parmesan
serves 4-6
serves 2-3
10 oz. filet mignon with colossal lump crab meat, asparagus & hollandaise
10 oz. filet mignon with ancho chili butter and angry onions
whiskey gastrique, stout rub, au poivre
roasted garlic, cipollini onions
10 oz. filet mignon and broiled lobster tail
roasted vegetables, red wine demi-glace
garlic kale, foraged mushrooms, cipollini onions, beurre rouge
pink and green peppercorn crust, cognac and white wine cream sauce
fennel pollen, lemon olive oil
semi-boneless, shiitake mushroom, herb and leek stuffing, natural pan jus
cajun spiced shrimp, garlic and red chili lobster oil, whipped potatoes, fried basil
cognac mustard and ginger sauces
house made potato chips
avocado, cucumber, ponzu, lotus root chip
fried calamari and shrimp, jalapeño peppers and garlic butter
crispy house smoked beef bacon, bleu cheese dip
tomatoes, fig balsamic
lemon oil, arugula, parmesan
romaine, teardrop tomatoes, potato croutons, bacon lardons and marinated mushrooms with house vinaigrette
traditional presentation with crostini tapenade
avocado, tomato, bacon, egg, green beans, bleu cheese, kalamata olives and citrus vinaigrette
with fennel, orange, kalamata olives, caper, onions and citrus vinaigrette
with bacon lardons and bleu cheese
10 oz. filet mignon with colossal lump crab meat, asparagus and hollandaise
stout rub, au poivre
smoked, chimichurri sauce
herb marinated skirt steak, truffled pommes frites
garlic kale, foraged mushrooms, cipollini onions, beurre rouge
pink and green peppercorn crust, cognac and white wine cream sauce
confit bacon, sweet potato and chipotle purée
marinated chicken breast, olive oil poached tomatoes, grilled vidalia onions, preserved lemon and garlic chips
Gentleman Jack, Carpano Antica Sweet Vermouth, Angostura and Orange Bitters, Luxardo Cherry
Tincup Colorado Whiskey, Angostura Bitters, sugar cube, orange
Cuervo Gold, Cointreau, Solerno Blood Orange Liqueur, agave nectar
Don Q Cristal Rum, early mint, cane syrup, fresh lime juice, club soda
Flor de Caña Seven Year Old Rum, simple syrup, fresh lime
Boodles London Dry Gin, Bocelli Prosecco, simple syrup, lemon
Tullamore Dew Irish Whiskey, ginger ale, Angostura Bitters, lemon peel
Templeton Rye, Pernod Absinthe rinse, Peychaud's Bitters, cane syrup
Russian Standard Platinum, Gosling's Ginger Beer, lime
Gosling's Black Seal Rum, Gosling's Ginger Beer
Hendrick's Gin, Campari, Carpano Antica Sweet Vermouth
Three Olives Raspberry, Chambord, peach liqueur, fresh raspberries
Bulleit Rye Whiskey, Campari, Carpano Antica Sweet Vermouth, Luxardo Cherry
Maestro Dobel Tequila, Cointreau, Sprite, pineapple
Three Olives Strawberry, Moët & Chandon, Chambord, splash of yogurt liqueur
Grey Goose La Poire, Domaine de Canton Ginger Liqueur, elderflower liqueur
Woodford Reserve Bourbon, Crème de Peche, simple syrup, iced tea, lemon juice, lemon twist
Shellback Spiced Rum, Fragoli Wild Strawberry Liqueur
Stoli Blueberi, Bocelli Prosecco, elderflower liqueur, blueberries, lemon
Macallan 12, Cointreau, agave nectar, orange twist
Aperol, Bocelli Prosecco, club soda, orange bitters, slice of orange
Gosling's Black Seal Rum, Gosling's Diet Ginger Beer
Don Q Limón, mint leaves, club soda
Deep Eddy Cranberry Vodka, Jack Rudy Small Batch Tonic, club soda
serves 4-6
serves 2-3
cognac mustard and ginger sauces
house made potato chips
avocado, cucumber, ponzu, lotus root chip
fried calamari and shrimp, jalapeño peppers and garlic butter
crispy house smoked beef bacon, bleu cheese dip
crumbled bleu cheese
lemon oil, arugula, parmesan
three miniature Wollensky butcher burgers
cajun shrimp, garlic & red chili lobster oil, whipped potatoes, fried basil
today's presentation of our crispy flatbread pizza
herb marinated skirt steak, truffled pommes frites
moist, chocolate layer cake brushed with baileys irish cream, chocolate mousse and covered with ganache. suggested pairing: ferrari-carano "eldorado gold", semillon / sauvignon blanc $15
coconut sponge cake layered with coconut whipped cream and malibu rum syrup, served with a crisp tuile and freshly shaved coconut. suggested pairing: bouchaine "bouche d'or", late harvest chardonnay $16
traditional carrot cake with walnuts, raisins and pineapple layered with sweetened cream cheese. suggested pairing: bouchaine "bouche d'or", late harvest chardonnay $16
milk chocolate custard topped with a crisp layer of nutella dark chocolate hazelnut bark. suggested pairing: inniskillin late harvest vidal icewine $22
apple and raisin compote layered between two buttery crisps with candied pecans and vanilla ice cream. suggested pairing: inniskillin late harvest vidal icewine $22
creamy, traditional new york style cheesecake with a sweet graham cracker crust, served with a raspberry coulis. suggested pairing: hannah nicole "le melange", rose $9
with neapolitan ice cream, macerated berries, pineapple and caramel sauce. suggested pairing: robert mondavi "botrytis", sauvignon blanc $14
three olives espresso, three olives vanilla, dark and white godiva
baileys, frangelico, gozio amaretto and cedilla açai liqueur
three olives cake, three olives chocolate, marie brizard chocolat royal liqueur and fragoli wild strawberry liqueur
gosling's black seal rum and baileys
jameson
kahlúa
godiva and grand marnier
baileys and jameson
375 ml
375 ml
375 ml
375 ml
375 ml
375 ml
Gentleman Jack, Carpano Antica Sweet Vermouth, Angostura and Orange Bitters, Luxardo Cherry
Tincup Colorado Whiskey, Angostura Bitters, sugar cube, orange
Cuervo Gold, Cointreau, Solerno Blood Orange Liqueur, agave nectar
Don Q Cristal Rum, early mint, cane syrup, fresh lime juice, club soda
Flor de Caña Seven Year Old Rum, simple syrup, fresh lime
Boodles London Dry Gin, Bocelli Prosecco, simple syrup, lemon
Tullamore Dew Irish Whiskey, ginger ale, Angostura Bitters, lemon peel
Templeton Rye, Pernod Absinthe rinse, Peychaud's Bitters, cane syrup
Russian Standard Platinum, Gosling's Ginger Beer, lime
Gosling's Black Seal Rum, Gosling's Ginger Beer
Hendrick's Gin, Campari, Carpano Antica Sweet Vermouth
Stoli Elit Vodka, lime juice, simple syrup, mint leaf, English cucumber
Ultimat Vodka, smoked Marcona almond-stuffed olives
Three Olives Raspberry, Chambord, peach liqueur, fresh raspberries
Bulleit Rye Whiskey, Campari, Carpano Antica Sweet Vermouth, Luxardo Cherry
Maestro Dobel Tequila, Cointreau, Sprite, pineapple
Three Olives Marilyn, Moët & Chandon, Chambord, splash of yogurt liqueur
Grey Goose La Poire, Domaine de Canton Ginger Liqueur, elderflower liqueur
Woodford Reserve Bourbon, Crème de Peche, simple syrup, iced tea, lemon juice, lemon twist
Shellback Spiced Rum, Fragoli Wild Strawberry Liqueur
Stoli Blueberi, Bocelli Prosecco, elderflower liqueur, blueberries, lemon
Macallan 12, Cointreau, agave nectar, orange twist
Aperol, Bocelli Prosecco, club soda, orange bitters, slice of orange
Gosling's Black Seal Rum, Gosling's Diet Ginger Beer
Don Q Limón, mint leaves, club soda
Deep Eddy Cranberry Vodka, Jack Rudy Small Batch Tonic, club soda
A crisp, elegant and fresh wine with citrus, ripe mango and melon notes. Handcrafted by Kunde Family Estate in the Sonoma Valley, this special wine has a great balance and extremely long finish. It pairs nicely with our fresh seafood and Signature Shellfish Bouquet
A rich, aromatic cuvée handcrafted in Napa Valley, this Private Reserve is our best yet. Shades of plum and spice mingle with a hint of French oak to complement the intense flavor of our Prime beef. The lengthy, warm finish lingers on the palate. An excellent Meritage comprised of Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec
A unique lounge-style room with multiple private booths enclosed by curtains. Ideal for cocktail receptions with its dedicated wood bar. Decorated with rustic memorabilia and antiques. Accommodates up to 300 guests.
Comprised of three walls of floor-to-ceiling glass windows that overlook Highland Village. Accommodates up to 120 guests.
Named for the enormous clocks that adorn the walls, this room has polished wood floors topped with a custom-made Persian rug. Accommodates up to 70 guests
Features a handsome vaulted brick ceiling that accentuates the ambiance of this room. Accommodates up to 22 guests.
This glass-enclosed room provides diners an exclusive view of kitchen activities. Accommodates up to 32 guests.
An intimate dining room with floor-to-ceiling wine racks where many of the wines on Smith & Wollensky's Great American Wine List are stored. Accommodates up to 12 guests.
Choose 2 Wollensky Salad Caesar Salad Mixed Greens Chilled Iceberg Wedge Wollensky's Famous Split Pea Soup
Choose 3 8 oz Charbroiled Filet Mignon Roasted Chicken Pan Seared Salmon
Choose 2 Creamed Spinach Whipped Potatoes Hashed Brown Potatoes Pan Roasted Wild Mushrooms Roasted Vegetables
Choose 2 New York Style Cheesecake Chocolate Cake Coconut Layer Cake Freshly Brewed Coffee, Decaffeinated Coffee & Iced Tea
Choose 2 Chilled Iceberg Wedge Wollensky Salad Caesar Salad Wollensky's Famous Split Pea Soup
Choose 3 Charbroiled Filet Mignon Roasted Chicken Pan Seared Salmon Signature Crab Cake Signature USDA Prime Dry-Aged Bone-In New York Cut Sirloin USDA Prime Dry-Aged Bone-In Rib Eye
Choose 2 Creamed Spinach Pan Roasted Wild Mushrooms Hashed Brown Potatoes Whipped Potatoes Roasted Vegetables
Choose 2 New York Style Cheesecake Chocolate Cake Coconut Layer Cake Freshly Brewed Coffee, Decaffeinated Coffee & Iced Tea
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.