Fried bean curd.
2 fried shrimp with fried vegetable.
Fry assorted vegetable.
Light salt, broiled mackerel.
Steamed egg custard, vegetable, fish cakeand shrimp.
Boiled soy beans.
Raw tuna seasoned with onion, soy sauce, seasame oil.
Grilled Japanese pike fish.
Jalapeno stuffed with cream cheese and kanikama.
Cucumber mixed with vinegar, sugar, tako.
Broiled chicken on skewers.
Grilled Japanese pike fish.
Broiled squid with ginger sauce.
Light salt, broiled mackerel.
Fried soft-shell crab with mayonnaise and masgo.
Sautee udon with chicken, vegetable.
Sautee seafood, onion, vegetable with soup.
Fried chicken with egg, onion over rice.
Steak meat with egg, onion over rice.
Fresh water eel with sauce over rice.
Fried pork cutlet with egg, onion over rice.
Chicken with egg, onion over rice.
Chicken onion and egg.
3 pieces of each.
3 pieces of each.
Assorted sliced raw fish on sushi rice.
Sliced beef and vegetables cooked with our special sauce.
Marinated boneless chicken topped with teriyaki sauce.
Salmon steak topped with teriyaki sauce.
Tender pork loin topped with Japanese bread crumbs.
Battered chicken topped with Japanese bread crumbs.
Gil Angus Beef steak topped with teriyaki sauce.
Light salt, broiled mackerel.
4 deep fried battered shrimp with an assortment of vegetable.
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Hours of Service:
Friday: 10:30AM - 02:30PM, 04:00PM - 09:00PM
Monday: 10:30AM - 02:30PM, 04:00PM - 09:00PM
Sunday: 10:30AM - 02:30PM, 04:00PM - 08:30PM
Tuesday: Closed
Saturday: 10:30AM - 02:30PM, 04:00PM - 09:00PM
Thursday: 10:30AM - 02:30PM, 04:00PM - 09:00PM
Wednesday: 10:30AM - 02:30PM, 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
