Rice & Spice Thai Cuisine - Alexandria, VA

Choice of chicken, beef, or pork in a Thai style curry with bamboo shoots, red and green bell pepper, and fresh basil leaves.

Choice of chicken, beef, or pork in a Thai style curry with bamboo shoots, red and green bell pepper, and fresh basil leaves.

Choice of chicken, beef, or pork sautéed with curried peanut sauce. Served with steamed broccoli.

Choice of chicken, beef, or pork simmered in yellow curry combined with coconut milk, potatoes, carrots, tomato and onions.

Soda (Can) Coke, Diet Coke, Sprite, Ginger Ale,

Stir fried rice, tossed with crab meat, egg, onion, carrots, scallions, and cilantro in light soy sauce.

Crispy fried sliced white meat chicken covered in sweet spiced orange sauce. Served with vegetables.

Shrimps and lump crabmeat, steamed with cellophane noodles, napa cabbages, celery, shitake mushroom, ginger, red bell pepper, scallions, and seasoned with sesame oil in a hot clay pot.

Duck lightly batter glazed with chili, garlic, and crispy basil. Served with steamed vegetables.

Duck in a Thai style red curry with bamboo shoots, pineapple, red and green bell pepper, tomatoes, and fresh basil leaves.

Squid tossed with light batter sautéed with chili, garlic, and crispy basil. Served with steamed vegetables.

Grilled chicken stir fried with young peppercorn, mushroom, bamboo, string bean, and lesser ginger in red curry paste.

Chinese broccoli and crispy pork stir fried in garlic sauce.

Marinated fish batter and fried, served with Jullian mango, cashew nuts, red onion, scallion, and chef sauces.

Crispy fish served with Thai three flavor sauce and rice.

Fish fillet stir fried with chili, Thai herbs, snow pea, baby corn, string bean, red bell pepper, and kaffir lime leaves.

Fish fillet stir fried with fresh ginger, onion, scallion, celery, green and red pepper, and mushroom in ginger sauce.

Marinated chicken breast batter and fried. Served with ginger dipping sauce and rice.

Sliced beef marinated in exotic spices cooked with high heat, topped with fresh ginger, and scallions. Served carrot and cabbage.

Lightly Battered and Glazed with Chilli Garlic and Crispy Basil. Veggies and Rice

Thai style spicy lemon grass soup.

Spicy coconut milk soup with lemon grass and galanga.

Mixed vegetables in clear broth.

Shrimp and chicken wrap in wonton skin served in clear broth and shitake mushroom.

A spicy soup of minced chicken, bean sprouts, scallion, crushed peanuts and topped with a crispy wonton.

Choice of meat stir-fried with wide rice noodle, tomatoes, basil, chili and garlic sauce. Bedded with lettuce.

Choice of meat stir-fried with wide rice noodles, egg, broccoli, and Thai soy sauce.

Minced chicken, onion, red and green bell pepper, scallion, and lomein noodle stir-fried with basil, chili and garlic sauce.

Chunks of chicken, celery, carrots, scallion and egg stir-fried with wide rice noodles in light soy sauce, bedded with lettuce.

Choice of meat stir-fried with onions, scallion, tomato and egg in a flavorful sauce

Choice of chicken, beef or pork stir-fried with basil leaves and hot chili and garlic.

Minced chicken sautéed with basil, garlic and chili sauce served on top of rice.

Choice of meat sautéed with onion, scallion, green and red bell pepper and mushroom in brown sauce serve on top of rice.

Thai national noodle dish…rice noodle stir-fried with bean sprouts, red tofu, scallions, crushed peanuts, and egg.

Choice of chicken, beef or pork stir-fried with rice noodles and Chinese broccoli in gravy.

Lomein Noodle, bean sprout, scallion, onion, carrot. Topped with crispy shrimp and chef sauce.

Shrimp stir-fried with onions, scallion, tomato, cashew, pineapple and egg.

Fresh vegetables, served with wonton chips, and served with a choice of the following dressing.

Minced chicken tossed with chili, red onion, scallion, lime juice, rice powder and Thai spices. Served on fresh lettuce.

Marinated grilled flank steak tossed with scallion, red onions, rice powder, and spicy lime dressing. Served on fresh lettuce.

aka Papaya Salad. Tradition shredded green papaya tossed with peanut, dried shredded shrimp, lime juice and exotic Thai spices.

Shrimp, scallops, squid and mussel tossed with spicy lime dressing, lemongrass, red onion, kaffir lime leave and sacllion. Served on fresh lettuce.

Grilled tender flank steak tossed with tomato, cucumber, onions, celery, scallion, and spicy lime dressing.

Choice of meat stir-fried with lemon grass, basil leaves, and curry powder, red and green bell pepper. Served with steamed broccoli,

Fresh vegetables stirred fried in a light brown sauce with your choice of meat.

Fresh ginger, shitake mushroom, green and red bell pepper, onion, and scallion sauteed in light brown sauce with your choice of meat.

Choice of meat sauteed with basil, garlic, and chili sauce bedded on string beans.

Choice of meat sauteed with curry paste, string beans, and red bell pepper sprinkled with Kaffir lime leaves.

Choice of meat stir fried with garlic, white pepper, and scallion in light brown sauces. Served with steamed broccoli.

Sliced bamboo shoot, basil, red and green bell pepper, stir fried in chili, and garlic sauce with your choice of meat.

Choice of meat stir fried with cucumber, red bell peppers, onion, scallion, pineapple, and tomatoes in sweet and sour sauce.

Choice of meat, red bell, scallion, onion, mushroom in roasted chili sauce.

Fresh broccoli stir fried in light brown sauces with your choice of meat.

Delicious stir fry with chunks of chicken, cashew nuts, scallion, red bell pepper, dry chili, and onion in a sweet brown sauce.

Cellophane noodles sauteed with choice of meat, egg, celery, onions, scallions, red bell peppers, mushrooms, and tomatoes.

Steamed chicken, mixed vegetables, and topped with peanut sauce.

Chinese snow peas, mushrooms, red bell peppers, stir fried with shrimps, and garlic in light brown sauce.

Minced chicken and eggplant sauteed with fresh basil, chili, and garlic sauce.

Minced chicken and eggplant sauteed with fresh basil, chili, and garlic sauce.

Crispy fried shrimp cake seasoned with Thai herbs, panko bread crumbs, and served with sweet plum sauce.

Crispy veggie rolls served with Thai sweet and sour sauce.

Crispy fried bean curd served with Thai sweet and sour sauce and topped with crushed peanut.

Marinated chicken on skewers served with peanut sauce and fresh cucumber relish.

Golden shrimp rolls served with sweet and sour sauce.

Choice of chicken or vegetables mixed with curry powder then stuffed in Thai pastry. Served with cucumber relish.

Crispy wonton stuff with imitation crabmeat, crab, and cream cheese.

Marinated shrimp, minced pork, shitake mushroom, water chestnut, cilantro wrapped in a wonton skin, and then steamed. Served with Thai soy sauce.

Rings of sliced calamari lightly battered and then deep fried. Served with sweet and sour sauce.

Pan fried chive dumpling with spicy and sweet soy sauce.

Season and lightly batter Wings. Served with Thai Sweet Sauce

Season chicken wrap in wonton skin. Fry then served with Thai Spice Sweet Sauce.

Served with coconut cream sauce and mung bean

Served with coconut ice cream

Fried banana with ice cream Choice : Coconut, or Green tea