One pound of house-made classic mac & cheese with your choice of toppings
hand-cut fries, homemade brown gravy, beef brisket, fresh cheese curds, topped with shredded cheddar and green onions
pulled pork, pico de gallo, jalapeños, cheddar cheese sauce, no bean chili, fresh guacamole, cotija, sour cream
hand-breaded sweet onion tossed with parmesan and parsley, served with a side of ranch
tossed with bacon, red onions, parmesan cheese and balsamic glaze
served with a side of spicy marinara
served with a side of chipotle ranch
dry-rubbed smoked wings
iceberg wedge topped with cherry tomatoes, crumbled blue cheese, diced bacon, red onions, hard-boiled egg, topped with house-made blue cheese dressing
sliced grilled chicken, diced bacon, fresh avocado, hard-boiled egg, crumbled blue cheese, cherry tomatoes and red onions on top of a bed of mixed greens tossed in house-made blue cheese dressing
pulled chicken, candied walnuts, sliced apple, dried cranberries and blue cheese crumbles with mixed greens, tossed in house-made balsamic vinaigrette
mixed greens, grilled top sirloin, tomato wedges, crispy onions, carrots, blue cheese crumble, tossed in house-made blue cheese dressing
mixed greens, cherry tomatoes, cucumbers, carrots, red onions, rye croutons and parmesan cheese
smoked pork shoulder, served on a cornmeal-dusted split top bun
smoked pulled chicken thighs tossed in our house Sweet & Smokey BBQ sauce, served on a cornmeal-dusted split top bun
smoked beef brisket, served on a corn-meal dusted split top bun
pulled pork and beef brisket tossed in our house Buffalo sauce, topped with creamy coleslaw and sliced pickle on a cornmeal-dusted split top bun
spicy hot link, butterflied and grilled, topped with creamy coleslaw, tomato and sliced pickle, served on a cornmeal-dusted split top bun
house smoked sliced pastrami, Swiss, red onions, sliced pickle, Dijonnaise, served on marbled rye bread
smoked beef brisket, caramelized onions and Swiss, served on a French Roll with a side of housemade Au Jus
grilled chicken breast topped with jalapeños, pepper jack cheese, lettuce, tomato, red onions and garlic mayo, served on a pub bun
house-smoked turkey breast, thick-cut bacon, lettuce, tomato, red onions, garlic mayo, served on a ciabatta roll
sliced Prtobello mushrooms, red bell peppers, tossed in our house Sweet & Smokey BBQ sauce, served on a cornmeal-dusted split top bun
7 oz fresh-ground top sirloin caramelized in our house Sweet & Smokey BBQ sauce, topped with thick-cut bacon, melted Tillamook Cheddar and crispy fried onions
7 oz fresh-ground top sirloin topped with caramelized onions, Gorgonzola crumbles, mixed greens and garlic mayo
7 oz fresh-ground top sirloin topped with seared jalapeño, pepper jack cheese, lettuce, tomato, crispy onions, guacamole, chipotle mayo, served on a pub bun
7 oz fresh-ground top sirloin topped with no-bean chili, shredded cheddar and chopped white onions
7 oz fresh-ground top sirloin, lettuce, tomato, red onions, sliced pickle, garlic mayo
half rack of dry rubbed baby back ribs, trimmed and smoked
choice of two of our applewood smoked meats with fries, or two sides or a side salad
choice of one of our applewood smoked meats, layered in a bowl with choice of two of our scratch-made sides, served with a side of corn bread
choice of three of our applewood smoked meats with fries, or two sides, or a side salad
two chicken thighs, brined, seasoned & smoked
5 oz bbq baked beans with bacon, beef brisket & onions
5 oz side of Seattle Succotash: fresh corn salad with edamame, red onion, black beans, red pepper, fresh lime juice, salt & pepper
5 oz serving of tangy coleslaw
5 oz side of creamy coleslaw
5 oz serving of potato salad: russet potatoes, celery, green onions, red onions, egg, mustard, mayonnaise
two muffins, served with honey and butter
elbow macaroni, Tillamook Cheddar
5 oz side of garlic mashed potatoes: russet potatoes, roasted garlic, salt, pepper
raw garlic, green onions, parmesan
hand-cut fries tossed with truffle oil. fresh parsley and parmesan cheese
hand-fries, Tillamook Cheddar cheese sauce, green onions
hand cut fries, house-made no-bean chili, Tillamook Cheddar cheese sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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